Recipes
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Pan-fried saury
Pan-fried saury that you never get tired of eating, delicious and easy to prepare.
Hot dishes Home cooking -
Secret elbow
The front elbow, also known as the front hoof, has thick skin, many tendons, heavy gelatin, and a lot of lean meat. It is often cooked with the skin on, making it fat but not greasy.
Hot dishes Home cooking -
Tomato and mushroom noodles
Learn how to cook Tomato and mushroom noodles with Staple food and Noodles.
Staple food Noodles -
Stollen Depp Baking Lab
Desserts - Stollen Stollen, which is rich in dried fruits, is coated with powdered sugar as thin as snow. It looks cute, tastes sour and sweet, and has a crispy and delicious texture. It is a must-have traditional bread for German Christmas and has a history of several centuries; Production time: 5 minutes, difficulty 5 stars, number of people 5, suitable for people: all ages. Oven settings: Depp F1 oven 3D hot air mode 180, preheat 10 minutes, bake for 25 minutes Liquid dough: 50g high-gluten flour, 15g yeast, 50g milk. Main dough: 200g special French bread flour, 25g sugar, 4g salt, 12g egg yolk, 45g almond paste, 100g butter, 100g raisins, 100g dried cranberries, 50g candied orange peel, 3g cinnamon powder, 20g red wine. Filling: 120g almond paste,
Baking Butter -
Su-style five-nut mooncake
Learn how to cook Su-style five-nut mooncake with Mid-Autumn Festival and Mooncakes.
Mid-Autumn Festival Mooncakes -
Rainbow Naked Cake
The naked cake has been popular on the Internet for a long time, and I finally found an opportunity to try it. The children in the community who went to kindergarten together are very close. Since they grew up together, the mothers have become good friends. They pick up and drop off the children together every day, and they will always get together at some house after a while. I held a welcome party at a child's house a few days ago. In order to adapt to the atmosphere, I made a rainbow naked cake, which was almost entirely made of fruits. The lower layers are 8-inch, and the upper ones are 6-inch. Since there are no 7-inch molds, the 8-inch ones were repaired during the transition. Each layer is baked separately.
Baking children -
Bake cake
Koubing - Beijing style snack. Crispy and mellow, the cake shreds are oily and delicious. It is not difficult to make buckle pancakes at home, and it is full of flavor. As long as you have duck pancakes or ordinary pancakes at home, you can make a plate of fragrant pancakes. 500g of pancakes, plus three eggs, and nutritious and healthy vegetables are enough for breakfast for three people. It is absolutely delicious with some porridge.
Staple food Home cooking -
Chicken breast mixed with dried vegetables and rice noodles
Chicken breast has a high protein content and is easily absorbed and utilized by the human body. It contains phospholipids that play an important role in human growth and development. It is one of the important sources of phospholipids in the Chinese diet. Chicken breast has the effects of warming and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones. Rice noodles, a Han nationality snack, is a very popular delicacy in southern China. Rice noodles are strip-shaped and silk-shaped rice products made from rice as raw material through processes such as soaking, cooking and pressing, rather than a powdery material made from rice as raw material and ground as understood in the meaning of the word. The texture of rice noodles is soft and elastic. It does not become mushy when boiled and does not break easily when stir-fried. It can be boiled or stir-fried with various vegetables or soups. It is smooth and tasty and is deeply loved by consumers (especially southern consumers). I didn't have time to go shopping yesterday, so I made this rice noodle today with only a few vegetables in the refrigerator. It has vegetables, soups, and staple food. The chicken breast is paired with carrots, spinach, fungus, mushrooms and other vegetables. It is nutritious and comprehensive. It is a simple and delicious quick rice noodle
Snacks Pregnant women -
Fresh ground vegetables
Learn how to cook Fresh ground vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken Feather in Oyster Sauce
[Chicken Feather in Oyster Sauce] This vegetable is grown at home, and it still has dirt on it when you can’t handle it, which is very popular. This dish uses the simplest preparation and has the freshest taste. Add a little oyster sauce, a little light soy sauce, and no need to add more salt. It will be crunchy and delicious!
Hot dishes Vegetarian dishes -
Mushroom stewed carp
Carp is the least cooked in my menu. My family doesn’t like carp and they always say it has an earthy smell and is not tasty. Every time I make it, I braise it or eat it. Stewing carp is rarely done. The stew method this time was inspired by the last time I went to the mainland. When eating fish there, the fish is usually fried or pickled, then stir-fried with dry red pepper and stewed in an alcohol pot. The stewed fish is tender and spicy, and I like the taste. Although the food there tastes a bit salty (people there generally have strong tastes), every time I eat, I say it tastes too strong. I have to drink water while eating to eat it. I still drink water after eating. I like the spicy taste very much. Because I have stomach problems, I don’t dare to eat too spicy food. When making fish this time, I wanted to have that kind of flavor. I like mushrooms, so I added some. My husband and daughter both said that mushrooms are better than fish, tender and delicious, and spicy and appetizing. Mushrooms are sweet in taste and cool in nature, and return to the stomach and large intestine meridians; they are beneficial to the mind and appetite, resolve phlegm and regulate qi, and tonify the spleen and replenish qi. They are mainly used to treat symptoms such as listlessness, loss of appetite, coagulation of phlegm cores, vomiting and diarrhea, and incontinence of turbid urine.
Hot dishes Home cooking -
The Sandwich Maker Doesn’t Make Sandwiches: Yeasted Batter Kiwi Triangle Waffles
There's more to the world of sandwich makers than just sandwiches. During the kiwi season, there are always so many kiwis that die before they can be eaten. You can't eat so many kiwi fruits in one go and turn them into cakes. Better than throwing it away. I always thought that the kiwi would kill the yeast, but to my surprise, the batter actually rose up little by little, with small bubbles popping out. Place in the triangular rack of a sandwich maker to turn into triangular waffles.
Staple food Breakfast -
Three delicacies soup
Simple, fast and delicious, with any combination of ingredients.
Soups Home cooking -
White fungus rice and white fungus soup
Learn how to cook White fungus rice and white fungus soup with Soup and Home cooking.
Soup Home cooking -
Braised Beans with Minced Pork, Eggplant
Learn how to cook Braised Beans with Minced Pork, Eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg yolk buttercream
Learn how to cook Egg yolk buttercream with Baking and children.
Baking children -
Sweet and Sour Pineapple Duck
Sweet and sour pineapple duck meat is quite delicious if you like sweet and sour food. When fried, it tastes sour and salty with lemon! I just didn’t buy any so I used pickled plums instead. But it was delicious. Everyone said it was delicious😋
Hot dishes Home cooking -
【Henan】Stir-fried purple cabbage with lily
After the New Year, I always want to eat something light, so I soaked some lily and fried it with purple back vegetables to make a light vegetarian dish. Purple cabbage has a special fragrance. I like this taste very much. Stir-fried with lily, it is a refreshing dish with a refreshing aroma. It is suitable for eating too much fish and meat to relieve tiredness and relieve inflammation. Purple cabbage, also known as: red fengcai, two-color panax notoginseng, red cabbage, etc., is named because the leaves are green above and purple below. Purple cabbage is rich in nutrients, grows robustly, has strong stress resistance, is basically not harmed by pests and diseases, and is free of pesticide pollution. Its young branches and leaves are crisp and tender when used in cooking. They have the special fragrance of Asteraceae plants and a unique flavor. Folks believe that purple cabbage has the effect of cooling blood and removing deficiency fire, and is a vegetable that is beneficial to human health.
Hot dishes Home cooking