Recipes
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Fish-flavored pot-roasted pork
I have long seen Chef Lu making Northeastern Pot Bun Pork on Hebei Satellite TV's Housekeeping Queen program. I really wanted to eat it when I saw it. The most important thing is that my young couple loves sour and sweet dishes. They have always said that they should learn how to make it, but they have never done it. Today I improved it and made it fish-flavored. In fact, Northeastern Pot Bun Pork is also sour and sweet, but I feel that the fish flavor has bright red oil, which makes it look better
Hot dishes Cooking wine -
Chowder
Learn how to cook Chowder with Hot dishes and Home cooking.
Hot dishes Home cooking -
Peach Gum Tremella Pitaya (stewed in water)
Learn how to cook Peach Gum Tremella Pitaya (stewed in water) with Soup and Home cooking.
Soup Home cooking -
Homemade cherry jelly
Both children and adults are very fond of jelly. Its beautiful color and chewy texture always make people want to eat it. However, when I become a mother, I will pay attention to the words on it and find that there are many additives. Can this food be given to children? Will it be harmful to children's health after eating it? Or you may not buy it or buy less food for your children from now on, but the children will particularly want to eat it when they see other people’s children eating it, or they may learn to make it themselves. Then this is how the almighty mother is trained!
Dessert Afternoon tea -
Spicy Braised Fatty Sausage Noodles
It’s hot and everyone can’t eat, so some strong braised pork sausage noodles will go very well with the meal and be particularly appetizing.
Staple food Noodles -
Curry with vegetables
Various cooking-resistant vegetables permeate the rich flavor of curry, which is very tempting.
Hot dishes Vegetarian dishes -
Family version of steak
Learn how to cook Family version of steak with Hot dishes and Camellia oil.
Hot dishes Camellia oil -
Three fresh radish rolls
Eat radish in winter and ginger in summer. There are too many benefits of radish, but the recipes are too one-size-fits-all. I love spring rolls and have recently lost weight, so I came up with this dish. It is really delicious. Radish has many functions, including enhancing the body's immune function, helping digestion, absorption of nutrients, and preventing and fighting cancer. Therefore, making a beautiful and nutritious radish meal is a must-have for New Year gatherings.
Hot dishes Home cooking -
Soy mixed with snow red
Simple, refreshing and quick dish.
Hot dishes Home cooking -
Stir-fried beef with papaya
My parents went back to their hometown and brought back a beautiful papaya. I heard that it is delicious when used to stir-fry beef. Papaya stewed in bone soup is delicious, but I have never eaten papaya stir-fried beef, so we gave it a try.
Hot dishes Home cooking -
Baked pumpkin pie
Healthy pumpkin cake, loved by all ages, beautiful cake prints, delicious color and delicious flavor!
Snacks Shandong cuisine -
Green vegetable and egg rice noodles
Learn how to cook Green vegetable and egg rice noodles with Hot dishes and Common dishes.
Hot dishes Common dishes -
Marshmallow Purple Sweet Potato Chiffon
Fluff marshmallows are different from the previous solid marshmallows. This is a liquid marshmallow with a delicious strawberry flavor. When you open the bottle, there is a sealing film inside. When you tear off the sealing film, you can smell the sweet strawberry flavor. It is so tempting that I couldn't help but take a bite with a spoon. Wow, it tastes great, so sweet, and so satisfying.
Baking Little fresh -
Authentic Hong Kong style milk tea
Milk tea is an imported product. Because of its mellow milk aroma and overflowing aroma of tea, it is very popular among people nowadays. Black tea is known to beautify the skin, delay aging, and protect the heart. Therefore, it is one of the best daily drinks for female friends. It’s simple and quick to drink for breakfast.
Drinks Condensed milk -
Braised pork and bamboo shoots rice noodles
Well, as a Yunnanese, how can we not live without rice noodles? Rice noodles have become another staple food here. We can eat them for breakfast, lunch and dinner. They are available in many places across the country, but the names are different. For example, the rice noodles in Guilin taste more like the water here. Rice noodles (also called thick rice noodles), the refreshing braised pork rice noodles are the most refreshing. Although most of us here eat spicy food, braised pork, spicy, chrysanthemum, cross-bridge, small pot... There are so many ways to eat rice noodles that you can eat them for a week without eating the same thing. I will introduce other ways to eat them slowly. This time, taking advantage of the season of sweet bamboo shoots, I will introduce braised pork and bamboo shoots rice noodles.
Staple food Home cooking -
Fig, Tremella and Lily Steam Pot Sweet Soup
Today, I used dried figs with white fungus lily, which tastes sweet, beautiful and clears away heat. (Baidu) Figs are rich in nutrients. They can clear away heat and promote fluid production, strengthen the spleen and appetite, detoxify and reduce swelling, sore throat, dry cough and hoarseness, scarce milk, intestinal heat, constipation, loss of appetite, indigestion, etc.
Soups Autumn Recipes -
Fruit version with three strands
The ready-to-eat Guansansi, fruit meal, small bowl, one serving per person. Use it for festive banquets and put it on the table. Fruit varieties can change according to the season. The first test, the effect needs to be improved.
Cold dishes Common dishes -
Pork skin jelly
Another Chinese New Year dish in Dalian, without adding any preservatives or edible glue, it has a springy and beautiful taste.
Cold dishes Home cooking