Recipes
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Fried yogurt
Learn how to cook Fried yogurt with Snacks and Chopped peanut kernels.
Snacks Chopped peanut kernels -
Strawberry Jam
Learn how to cook Strawberry Jam with Homemade sauce and Homemade ingredients.
Homemade sauce Homemade ingredients -
Steamed cod
Learn how to cook Steamed cod with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade matcha filling
I like matcha-flavored snacks and want to try making matcha-flavored fillings. It tastes good
Private kitchen Homemade ingredients -
Mushu meat
Learn how to cook Mushu meat with Hot dishes and Daylily.
Hot dishes Daylily -
Pork and carrot stuffed dumplings
Dumplings are a folk food with a long history. Eating dumplings is also a unique folk tradition of Chinese people during the Spring Festival. In order to take the meaning of the new year, it is very popular among the people. There is a folk saying that dumplings are not as delicious as dumplings. During the Spring Festival, dumplings have become an indispensable delicacy. According to the folk customs in many areas of China, staying up late and eating dumplings on New Year’s Eve is the highlight of the feast that cannot be replaced by any delicacies. In addition to dumplings as a holiday delicacy in the north, people in the south also eat dumplings on certain occasions. Dumplings originated in the era of Zhang Zhongjing. Dumplings are also known as Jiaozi or Jiaoer, which means the transition between the old and the new. It also adheres to the meaning of God. It is a banquet delicacy that must be eaten. Otherwise, God will remove your name in the world of Yin and Yang, and you will become a lonely ghost who is not registered after death. Think about it, how much our ancestors attached great importance to this! No matter what, you should eat dumplings on New Year's Eve to get rid of the bad luck of the year. People from far away will travel across mountains and rivers to return to their hometowns and eat dumplings with their families during the winter festival to show that they have a happy destination. Dumplings are also the most commonly eaten food in our family, and we will eat them once a week. When I used to go to work in other places, my mother would make a meal of dumplings before leaving. Now that I have a child, I often make dumplings to eat, and he likes to eat carrot fillings the most. He can eat 10 in one meal. The baby is only 1 year and 10 months old. Mothers with children can try making dumplings for their children to increase their appetite.
Staple food Home cooking -
Baulmeck Sponge Cake Cup
Simple ingredients and simple methods can make beautiful cake cups. You can put them in whatever you want, add creamy fruits, and eat them with the cup. I like it
Baking Cake flour -
Scrambled eggs with tomatoes and green peppers
Learn how to cook Scrambled eggs with tomatoes and green peppers with Hot dishes and Egg.
Hot dishes Egg -
Mini Shrimp and Vegetable Pizza
Finally made a pizza that satisfies me!
Baking Pizza -
Braised rice with sausage and potatoes
By the way, I originally wanted to make salt-baked chicken today, but why did I make this again? Yesterday I went to the night market to pick up clothes from my friend's shop, and then a certain child became hungry. I originally wanted to buy fruit, but he refused to eat the fruit when he smelled the aroma of fried rice. It was useless to say that I rarely eat at night markets, especially in summer, because I was afraid that it would not be clean, and I would have diarrhea every time, but seeing his pitiful expression, I gave him a little bit. The final compromise was that I had to cook it for him today. But in order to eat this meal today, I went through a lot of trouble. I went to four places. I ran out of sausages at home. I went to the vegetable market where I often went but couldn't find any. Then someone ran to the first supermarket and couldn't find any. Then I ran to the big vegetable market and bought sausages. But the green beans were not available. I ran to the supermarket again. Let's just worry about it. It’s not easy at noon on such a hot day, and the performance is still good. It depends on me next time. I said that I put too much water last time, so I have to take it easy this time. I guess this time the pot is powerful, so it will be fine. It really didn’t disappoint me
Staple food Home cooking -
Braised noodles with tomatoes and beans
Learn how to cook Braised noodles with tomatoes and beans with Staple food and Noodles.
Staple food Noodles -
Fried lard residue with chili pepper
Learn how to cook Fried lard residue with chili pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pumpkin Steak Buns
This is a super simple bag arrangement that is easy to shape and shape
Baking bread -
【100% successful yogurt recipe】Homemade honey yogurt
Suddenly one day I discovered that a colleague would have a cup of yogurt after a meal~~~~She never drank yogurt~~Of course she has more amazing things~~For example, she only eats meat and no vegetables; for example, she never eats fruit; for example, she refuses any juice, milkshake, yogurt, etc.~~~~ So after seeing her madly fall in love with yogurt, I was a little surprised and a little expected~~~~Everyone knows what yogurt does, so I won’t explain it directly here~~O(∩_∩)Ohaha~ In fact, if you really want to eat healthy yogurt~~it’s best to make it yourself~~~ Here I recommend a 100% successful yogurt recipe~~It’s actually very simple, just follow the steps for detailed instructions~~~ I hope it can help everyone~~~
Snacks children -
Winter healthy beef soup
In the cold winter, every household likes to make soup. Today’s winter health-preserving beef soup has strong health-preserving effects. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than pork. It can improve the body's disease resistance. It is especially suitable for people who are growing and developing, recovering from surgery or illness, in terms of supplementing blood loss and repairing tissues. Eating beef in the cold winter has the effect of warming the stomach and is a good tonic in the cold winter. Traditional Chinese medicine believes that beef has the effects of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, reducing phlegm and calming wind, and quenching thirst and salivation. It is suitable for people with depression of Qi, shortness of breath, physical weakness, weak muscles and bones, anemia, chronic illness, and yellowish and dizzy complexion. Day lily, also called day lily, was originally called Hemerocallis fulva and was called forgetwort in ancient times. Clear away heat, diuretic, detoxify, reduce swelling, stop bleeding, remove irritability, widen the chest and diaphragm, nourish blood, calm the liver, diuretic, relieve throat, clear the chest, clear away dampness and heat, and produce milk. Day lily has good brain-building and anti-aging effects because it is rich in lecithin. This substance is used by many cells in the body, especially The components of brain cells play an important role in enhancing and improving brain function. At the same time, it can remove sediments in arteries and have special effects on symptoms such as inattention, memory loss, and cerebral artery obstruction. Therefore, it is called brain-building vegetable. According to other studies, daylily can significantly reduce serum cholesterol levels, which is beneficial to the recovery of patients with hypertension, and can be used as a health vegetable for patients with hypertension. Daylily also contains active ingredients that can inhibit the growth of cancer cells. The rich crude fiber can promote the excretion of stool, so it can be used as a food to prevent and treat intestinal cancer. Tomatoes contain a lot of vitamins, which can enhance human immunity, so I highly recommend this winter health beef soup. Check it out if you like it
Soups Soup -
Red dates, pumpkin, millet and soy milk
Pumpkin moistens the lungs and replenishes qi, promotes gastrointestinal motility, and has diuretic and beauty effects. Millet nourishes the heart and warms the stomach, nourishes yin and blood, and strengthens the spleen and stomach. Red dates nourish qi and blood, can restore skin and remove freckles, make facial skin rosy and shiny, and also have some beautifying effects. Red dates, pumpkin and millet soy milk, a super simple soy milk for beauty and beauty, especially suitable for the colder season now.
Drinks Breakfast -
Bacon and carrot slices
Learn how to cook Bacon and carrot slices with Hot dishes and Home cooking.
Hot dishes Home cooking -
German ham-filled potato waffles
Consume potatoes, make potato skins, stuff sausage with sausage, season the skin with fresh chicken juice, stuff ham with potato waffles
Staple food Snacks