Recipes
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Homemade strawberry flavored ice cream
Learn how to cook Homemade strawberry flavored ice cream with Snacks and Ice products.
Snacks Ice products -
【Shredded Bamboo Shoots】A little freshness in spring and summer
Lettuce can be said to be a food for the poor. It can be seen in all kinds of vegetable markets this season. Lettuce has extremely high nutritional value and is very suitable for children in the growing and developing stage. Bamboo shoot leaves are rich in vitamin C, which is very beneficial for preventing rickets and helping normal teething. Mix the shredded bamboo shoots, a simple method to cook without losing nutrients to the maximum extent. Fresh, crisp, fresh and refreshing. It is an indispensable dish on the spring and summer table. I recommend everyone to try it.
Cold dishes Vegetarian dishes -
Nepeta egg pancake
Crispy on the outside and tender on the inside, with a rich schizonepeta flavor.
Staple food Home cooking -
Rapeseed preserved egg porridge
I suddenly found a periwinkle seedling planted years ago on the balcony, with two small flowers blooming. Thinking of Zhu Ziqing's "Spring", I also felt happy, so I took advantage of the green spring to make a rapeseed preserved egg porridge to suit the occasion.
Porridge Home cooking -
Cold egg white
Learn how to cook Cold egg white with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stir-fried watermelon rind with green pepper
Light and refreshing
Hot dishes Home cooking -
Chicken Legs and Braised Soybeans
The soybeans have absorbed the soup from the chicken legs and are very fresh and glutinous, which goes well with rice. The chicken legs are also braised very soft
Hot dishes Chicken legs -
Sakura yogurt mousse cake
Mom and dad’s 31st wedding anniversary…the whole beautiful Sakura Yogurt Mousse Cake celebration!!!!!
Baking children -
Chicken Feet Hot and Sour Soup
I brought the spices for Thai hot and sour soup. It doesn't matter if not. Please follow me
Soups Chicken feet -
Fresh tomato stuffed with meat
Summer is coming, so bring up your favorite eggplant in advance and share it with everyone!
Private kitchen Chives -
Fatty Beef Sukiyaki
The weather is getting colder, a hot pot is enough to warm your stomach! Today I bring you a Japanese hot pot - Beef Sukiyaki. Its delicious taste and warm feeling will definitely bring a different experience this winter! Follow the WeChat public account Ningyousiwei, new recipes will be released every week!
Hot dishes Private kitchen -
Beef stew
Learn how to cook Beef stew with Home cooking and Private kitchen.
Home cooking Private kitchen -
Pumpkin Pumpkin Soup
Autumn is here, pumpkins are in bloom. Now is the season for pumpkins to ripen. Pumpkin: strengthens the spleen, protects the liver, prevents gastritis and night blindness. Lower blood sugar and blood pressure. It can cure cough, edema, asthma and chronic bronchitis. Pumpkin polysaccharides are non-specific immune enhancers that can improve the body's immune function. The carotenoids in pumpkin can be converted into vitamin A with important physiological functions in the body. It plays an important role in the growth and differentiation of epithelial tissue, maintaining normal vision and promoting bone development. Pumpkins are divided into round pumpkins and long pumpkins. Today I used long pumpkin to make a homemade pumpkin pumpkin soup. Friends who like to eat pumpkin can try it.
Soups Home cooking -
Qiuli paste
Qiuli ointment is made from Qiuli and expectorant Chinese medicine. It can moisten the lungs, relieve cough, promote fluid production and soothe the throat. Pears moisten the lungs, dates nourish the blood, and ginger warms the stomach.
Drinks Autumn Recipes -
Cranberry Jam
Cranberries are native to North America and have long been regarded as one of the most versatile fruits due to their unique taste and health benefits. The unique sour taste and rich taste of cranberries have also become an excellent ingredient in catering. Although cranberries are small, they are very powerful. It can reduce urinary tract infections, reduce oral mucosal bacteria, anti-aging, protect cardiovascular systems, etc., so it is a natural functional food. Fresh cranberries are rare and have a sour taste, so they need to be processed to make them more delicious. Such a big bag of cranberries will definitely not be eaten in a short time, so I plan to make part of it into jam so that I can keep it and eat it later!
Dessert children -
Lazy version of tomato scrambled eggs
I recently fell in love with Heinz ketchup. When I made tomato scrambled eggs and added Heinz ketchup, I tried it and it was a big hit. Sweet and sour, rich and pure. Heinz tomato ketchup contains natural lycopene and does not add preservatives, colorings, flavors, etc. Therefore, there is no need to add salt or white sugar to tomato scrambled eggs, which is delicious.
Hot dishes Home cooking -
Steamed mutton
Aunt Thirteen and her father suddenly wanted to eat steamed pork with rice flour. Due to the epidemic some time ago, he was eating fatty meat more frequently. I said let’s buy mutton to make it. He said that you should fry the rice noodles yourself~ Yes, this job was arranged for me. I just bought the neighbor’s sweet potatoes, so I arranged the sweet potatoes to be at the bottom. I remembered that about thirty years ago, I once had delicious steamed beef in a famous local restaurant. It was spicy and fragrant, and it tasted very enjoyable. The boss saw that I was very happy with the meal and said that this steamed beef contains eighteen kinds of ingredients. After clever combination, we can make this delicious steamed beef. Now that I think about it, there are more than 18 ingredients to make this dish, but the steamed rice noodles made by many people are always unsatisfactory, mainly because they have not grasped several key points. I will mention them one by one below
Hot dishes Home cooking -
Rice and soy milk
There is soy milk and rice porridge - pour the soy milk into the almost cooked rice porridge and cook it together. It's a pity that I have never eaten it, let alone made it. It's troublesome to make porridge, so let's make rice and soy milk. Same two materials. It's just that there's less rice and more beans. In fact, you can also use a little more rice to make rice paste. Unfortunately, this soymilk maker from a few years ago does not have a rice cereal function. Moreover, if you add too much of something with high starch content such as rice, it will become mushy. Making rice cereal? It's best not to think about it.
Dessert Drinks