Recipes tagged "Brown sugar tablets"
16 recipes found
-
Pig's Knuckle Vinegar
I originally planned to do it during the Chinese New Year. But that day I heard from a pork seller that the price of pork would rise during the New Year. So I thought I would eat anyway. Come and eat in advance. I originally thought that I would eat a lot of boring food during the New Year. A little vinegar can whet your appetite. Enjoy now in advance.
Hot dishes Home cooking -
Shredded sweet potato
Shredded sweet potatoes have a sweet taste, crispy on the outside and tender on the inside, sweet and not greasy. It is very rich in nutrients and is helpful for increasing immune function and preventing and fighting cancer.
Dessert Home cooking -
Sugar Hawthorn
Green hawthorn is on sale this season.
Home cooking Private kitchen -
Thousand layer water chestnut cake with coconut milk
Learn how to cook Thousand layer water chestnut cake with coconut milk with pastries and Full Banquet of Manchu and Han Dynasties.
pastries Full Banquet of Manchu and Han Dynasties -
Lily pumpkin syrup
Fresh Baiquan is on the market and can be used to stir-fry, boil, and remove heat. I boiled it with pumpkin and made sugar water. My daughter thought the lily was slightly bitter and said the soup was delicious. She also finished the pumpkin. Lily contains starch, protein, fat, calcium, phosphorus, iron and a small amount of vitamins and alkaloids. Traditional Chinese medicine believes that lily has the functions of moistening the lungs, relieving cough, clearing the heart and calming the nerves, especially fresh lily, which is sweeter and more delicious. Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. Lily Pumpkin Sugar Water is sweet and delicious. You can boil it a little longer and store it in the refrigerator. You can drink it whenever you want.
Dessert Sugar water -
Soy Sauce Chicken
Learn how to cook Soy Sauce Chicken with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Don’t throw away the sugar
Tangbushui, also known as Ruyiguo, is the twin brother of glutinous rice balls. It contains the basic elements of many delicious Chinese snacks, such as glutinous rice, peanuts, sesame seeds, and sugar. According to legend, sugaring is also related to the marriage between men and women. Located in the Putian area of Dongkeng, Chashan and Hengli towns, whenever the matchmaker brings her offspring to the girl's house for a blind date, if the girl's parents agree to the marriage, they will cook sugar to greet the man. When the man sees that the sweets are on the table, he knows that he is done. The big bowl of sweets becomes more delicious as he eats them. After finishing one bowl and adding another bowl, it shows that the man is willing to have good things come in pairs. This candy has a cute appearance and sweet taste. It is very simple and quick to make. Make a bowl of sweet candy and give it to your loved ones. 150 grams of glutinous rice flour, ingredients: 180 grams of water, 80 grams of brown sugar flakes, 20 grams of peanuts, 1 egg, 2 grams of ginger
Dessert Cantonese cuisine -
Sauce bones
Learn how to cook Sauce bones with Hot dishes and Home cooking.
Hot dishes Home cooking -
rice cake
During the Spring Festival, many regions in my country are particular about eating rice cakes. Nian Gao, also known as Nian Nian Gao, is homophonic with Nian Nian Gao, which means that people's work and life are improving year by year.
Snacks Common dishes -
Delicious and authentic handmade glutinous rice balls
The Lantern Festival is here, and in my hometown there is a custom of eating peanut and sesame glutinous rice balls. Now that I am away from home, I can’t buy fresh glutinous rice balls. I just want to make up for the Lantern Festival for myself, so I decided to make the simplest handmade glutinous rice balls.
Staple food Home cooking -
Egg brown sugar water
This sugar water is a specialty of Hunan and is specially designed to replenish blood and replenish qi. Suitable for people with all types of anemia. It is very good for women to replenish blood during pregnancy, confinement, and menstruation. You can drink it every day. . Now it is a must-have for me and my babies. We steam it and drink it almost every day, and our complexion is very good!
Sugar water Brown sugar tablets -
Water chestnut cake
In all Cantonese teahouses, there will be this classic snack---horseshoe cake. It has been enduring for a long time and has been growing up with the Cantonese people. In Guangdong, almost every household can make it. The method and ingredients are very simple. Mix water chestnut powder with sugar water and then steam it. After steaming, the water chestnut cake is translucent, very tough, and does not break when broken. It is very sweet and refreshing, and has the effect of clearing away heat and digestion.
pastries Brown sugar tablets -
Braised Chicken
Learn how to cook Braised Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Purple Sweet Potato Chocolate Rice Balls
You can never get enough of desserts. In winter, a bowl of hot brown sugar ginger glutinous rice balls will warm your stomach.
Snacks Brown sugar tablets -
Black sesame layer cake
Thousand-feuille cake is often ordered when drinking tea in the morning. Everyone in the family likes to eat it. I thought it would be difficult when I looked at the layers. Later, a friend around me said that I could make it, so I followed suit. In fact, it is not difficult at all. It just takes time to steam layer by layer. If you have time, it would be good to try it.
Snacks Common dishes -
Braised duck head
Learn how to cook Braised duck head with Cold dishes and Home cooking.
Cold dishes Home cooking