Recipes tagged "Chili leaves"
6 recipes found
-
Chili leaf soup
In fact, it is the tip of the pepper, which is the tender tip on the pepper. You can eat it by pinching it. The young leaves can also be used. So let’s call it chili leaves. It seems that during the March 3rd holiday, I actually saw chili leaves for sale in the supermarket near my new home! The last time I ate chili leaves was when I was in junior high school, in the 1990s! At that time, my cousin’s family grew a lot of peppers, which were grown and sold, so they had pepper leaves to eat. Before that, I didn’t know that pepper leaves could be eaten, and I hadn’t encountered them since. I didn’t expect to encounter them unexpectedly, so I quickly bought one. When I was weighing the scale, the salesperson asked me what it was, and after telling her, she asked me how to cook it. It seems that this is really uncommon.
Soups Home cooking -
Chili leaf egg soup
Learn how to cook Chili leaf egg soup with Soups and Home cooking.
Soups Home cooking -
Chili leaves boiled pork offal soup
Chili leaves have the effects of killing insects, relieving itching, supplementing calcium, nourishing blood, strengthening the stomach and fighting cancer. Paired with pork offal, the soup is even more delicious.
Soups Home cooking -
Chili leaves and salted egg lean meat soup
Learn how to cook Chili leaves and salted egg lean meat soup with Soups and Home cooking.
Soups Home cooking -
The ultimate yin-nourishing product in summer --- duck meat and pepper leaf noodles
The nutritional value of duck is very high. The protein content in the edible part of duck meat is about 16%-25%, which is much higher than that of livestock meat. Duck meat proteins are mainly sarcoplasmic protein and myosin. The other part is interstitial protein, which contains water-soluble collagen and elastin, in addition to a small amount of gelatin, and the rest is non-protein nitrogen. The more nitrogen-containing extracts of meat, the more delicious it tastes. Duck meat contains more nitrogen extract than livestock meat, so duck meat is delicious. Moreover, for ladies who love beauty, duck fat contains not fat, but ingredients similar to olive oil, which also has a protective effect on the heart.
Staple food Home cooking -
Chili leaves for soup
Learn how to cook Chili leaves for soup with Hot dishes and Home cooking.
Hot dishes Home cooking