Recipes tagged "Lamb tripe"

15 recipes found

White radish and haggis soup

It's winter. Delicious haggis is something to drink with your loved ones.

Soups Home cooking
Cold Lamb Tripe

Learn how to cook Cold Lamb Tripe with Cold dishes and Home cooking.

Cold dishes Home cooking
Stir-fried lamb tripe

Sheep tripe: Sweet and warm in nature and flavor, it can replenish deficiency and strengthen the stomach, and treat symptoms such as fatigue, irritability and heat in the hands and feet, frequent urination and sweating. It can be consumed by the general population, and is especially suitable for people with thin constitutions, fatigue and weakness; suitable for people with weak stomach Qi, nausea, inability to eat, night sweats, and frequent urination. Sheep tripe is not suitable for storage and should be eaten as you buy it. Before cooking the lamb tripe, it is best to blanch it in boiling water to remove the mucus on the surface of the lamb tripe and make it taste better.

Hot dishes Fujian cuisine
Haggis Casserole

Haggis is the general name for sheep offal. Although its nutritional value is not as good as mutton, it is also very popular because of its unique taste and low output. Among them, sheep liver has higher nutritional value. It is rich in vitamin A. Regular consumption can improve eyesight. Because I live close to the Muslim area, I can always buy these haggis. Occasionally, I buy some and reprocess it, which also has a different flavor.

Hot dishes Home cooking
Stewed mutton soup

I have made this mutton soup for him before and he said it tastes good. A few days ago, I told him to buy some haggis and mutton and make mutton soup later. He was very obedient and bought a lot. Maybe because he saw that I was not taking any action, he said: I feel very weak recently. I went back to buy some medicine to supplement it. Isn’t it obvious that I said to my wife, why don’t you make mutton soup! Yesterday, I checked on the Internet how to make mutton soup. After reading it, I didn’t have the courage to drink the mutton soup which looked so good and expensive. It was said that it only costs 600 to make hundreds of bowls of soup for a sheep. Add some ingredients and one bowl of soup will become several bowls. A bowl of mutton soup does not add any ingredients. Unexpectedly, it took me 4 hours to cook the soup before it became a bit thick. The Internet said that adding some thick soup paste can turn it into a pot of pure white soup in just 3 minutes. It was also said that adding thick soup paste to pork can also make it taste like mutton. Do you guys out there dare to drink such mutton soup? Or you can cook delicious mutton soup at home just by spending a little more time

Soups Home cooking
[Southern Fujian] Nourishing mutton stove

Since ancient times, Chinese people have had the habit of eating mutton to nourish the body after autumn. Mutton is generally divided into sheep and goat. Due to the regional climate, sheep are more commonly eaten in inland and some areas. Sheep are usually killed and skinned directly for subsequent use. In most places in the south, goat meat is still the most popular choice over mutton. The difference is that goat meat is solid and has skin, so it tastes better. The warm nature of mutton is very suitable for slow replenishment, especially on cold winter days. Eating mutton can help you resist wind and cold, enhance your immunity, cure physical weakness and cold sensitivity, and nourish your essence. It can be said to be a food specially prepared for the cold winter. China has a vast territory and a long history of cooking culture. There are many cooking methods for eating mutton. No matter which faction of cooking you are in, you have unique insights into the ingredients. No matter which group you belong to or you have your own group, you are all pursuing the delicious food. Maybe you think the best way to cook mutton is to boil mutton in plain water like Mongolia, or maybe you think a flatbread and a bowl of mutton soup in the morning are the best. Or maybe charcoal grilled whole lamb is your favorite! No matter what kind of cooking you like, maybe you should try the Fujian cuisine method of cooking mutton. I hope you like it...

Hot dishes Home cooking
Spicy and Sour Lamb Tripe with Perilla

Learn how to cook Spicy and Sour Lamb Tripe with Perilla with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Lamb offal soup

Haggis soup is originally a halal food, and it is also a favorite snack for old Beijingers. Nowadays, you can create a taste that is not inferior to that of the old store at home. In addition to the haggis, chili oil, sesame sauce, minced garlic are also essential, and two sesame sesame cakes... this is so delicious!

Soup Dishes
Tommy rice roll

My neighbor gave me a rice roll and I couldn't bear to eat it, so I made the remaining rice roll into rice roll.

Snacks Lamb tripe
Dried razor clam and sheep tripe soup

Yesterday I went to the hospital for a thyroid checkup. When I got home, Brother Gan took me to the vegetable market. I saw sheep tripe for sale and wanted to give it a try! Brother Gan went home and read a lot of textbooks on the food channel, and learned how to handle the lamb tripe very cleanly. After I cooked it, I found that there was no smell, the texture was crispy, the soup was fresh and sweet, and the wine tasted mellow. It was delicious!

Soups Home cooking
There is nothing you can’t do except what you can’t imagine

Learn how to cook There is nothing you can’t do except what you can’t imagine with Staple food and Home cooking.

Staple food Home cooking
Lamb offal soup

I have never made mutton soup before. When making soup, I usually stew mutton soup. A Hui friend of mine treated me to the haggis soup he made himself. It felt pretty good, so he learned how to make it. In winter, having such a hot bowl of haggis soup makes me feel warm.

Soups Home cooking
Lamb fried haggis

Learn how to cook Lamb fried haggis with Hot dishes and Home cooking.

Hot dishes Home cooking
Mutton soup pot

Mutton is rich in nutrients. It can protect against wind and cold and replenish the body. It is the best food for nourishment in winter. The family sits together and eats hot hot pot. It is warm and enjoyable. There is no need to feel cold at all.

Hot dishes Hot pot
Lamb offal soup

I want to drink mutton soup. I still have some haggis at home to enjoy the soup. My father said that I will buy a sheep this year to make mutton soup. I will drink more by then! The subconscious mind of a foodie is powerful

Soups Soup