Recipes tagged "minced red pepper"

19 recipes found

Sweet and sour poached eggs

The fried poached eggs are delicious with the sweet and sour sauce.

Hot dishes Home cooking
Stir-fried shrimps with lettuce and walnuts

I just bought home-grown walnuts from a friend in Yunnan a few days ago. Nutritious things naturally need to be paired with nutritious things to be more nutritious

Hot dishes Home cooking
【Curry Roast Tofu】---A very simple home-cooked dish

There are many types of curry, each with its own unique taste. The slightly spicy golden curry is my daughter's favorite. It has a rich aroma and a thick soup. Used to cook tofu, no other seasonings are needed to make the finished dish quite delicious. Add some shiitake mushrooms to make it even more tender and delicious, and mix it with the rice one spoonful at a time along with the soup.

Hot dishes Home cooking
Braised eggplant stew

Braised eggplant stew is an absolute rice killer on our table. Especially at this time in winter, hot white rice paired with a pot of fragrant braised eggplant is a dish that no one can resist or want to resist. At least some of our colleagues think so!

Hot dishes Home cooking
Stir-fried carrots

The combination of meat and vegetables has always been a way to maintain health. I don’t need to say more about the nutrition of carrots. The refreshing orange-red color will definitely add a beautiful touch to your dining table

Hot dishes Home cooking
Bitter melon stuffed with meat

When it comes to bitter melon, many people will be repelled by its bitter taste. In fact, although bitter melon is bitter, the bitter taste will not penetrate into other ingredients when paired with other ingredients, so it is called a gentleman's dish. Moreover, the nutritional value of bitter melon is also very high. It has the effects of clearing heat and replenishing qi, lowering blood pressure, lowering blood lipids, anti-cancer, and beautifying the skin. Personally, I think bitter melon is the best match with meat, because the fresh aroma of the meat can make the bitter taste of bitter melon much calmer and not so direct. It also tastes light and refreshing, and my family likes it very much.

Hot dishes Common dishes
【Steamed Pork Ribs and Peas】---Hometown dish from snack to adult

Winter is a good season to eat peas. Green peas are not only attractive in color, but also have good nutritional value. They are rich in lysine, which is not found in other grains. Lysine is an amino acid needed by the human body, an indispensable nutrient, and one of the essential amino acids for the human body. It can promote human development, enhance immune function, and improve the function of central nervous tissue. The substances it contains, such as antagonism, gibberellins, and phytolectin, also have antibacterial, anti-inflammatory, and metabolism-enhancing functions. So in this season when fresh peas are on the market in large quantities, don’t miss out on tasting their deliciousness. Steamed peas with pork ribs is my favorite among the many pea recipes. The glutinous pork ribs and pink peas blend with each other's fragrance, making it a healthy and nutritious steamed rice dish. It is also a hometown dish that I have grown up eating.

Hot dishes Home cooking
Boiled Choy Sum

Before I had colleagues from Guangdong, I always thought that cabbage sum was from Shanghai. How shameful!

Vegetarian dishes Choi Sum
Fried rice with broccoli, shrimp, balls and eggs

The colorful, delicious and fragrant fried rice is stir-fried with homemade shrimp oil, which further enhances the flavor. The large shrimp balls make the leftover rice delicious.

Staple food Home cooking
Tiger skin quail eggs with soy sauce

Would it be too false to say that this is my first time making this dish? But it’s really the first time I’ve done it. I have made tiger skin peppers, so I know what tiger skin is like, and then use the braised method to season it. I felt it wasn't innovative enough so I added a little more tempeh. It tastes more like soybean flavor. Yesterday I first posted a photo to chat about it. A friend said it looked like meatballs, and suddenly it looked like it.

Hot dishes Home cooking
Spicy stir-fried duck intestines

I have been reading the recipe for more than two years. I also had the urge to pass on a dish or something. But the lazy and greedy foodie talent is really helpless. Forget it, without further ado, I will give you a side dish for everyone to try.

Hot dishes Cooking wine
Clam Steamed Egg

There are many ways to make clam steamed eggs. Steamed eggs with clam shells are very beautiful. For convenience, I removed the clam shells.

Soup baby
[Oven Slow Roasted] Ribs with melt-in-your-mouth sweet barbecue sauce~

I went home during the winter vacation and stayed in South Carolina for a month. I finally secretly learned Aunt Darlin’s sweet barbecue sauce pork ribs~ I must admit that this is the best rib I have ever eaten except Pappy~~! ! The secret is to add minced red pepper to the ribs - I never thought that minced red pepper could be used on ribs! The moment you open the tin foil, the unique aroma of chili powder overflows! What surprised me even more was that when I actually tasted the finished product, there was no spicy feeling at all... I hope this rib dish will become your favorite too! =)

Hot dishes Oven dishes
Nutritious appetizer--fungus with chopped pepper, oyster sauce

Yesterday I just made red date and fungus tea, and then I soaked too much fungus. It felt like a pity to throw it away. The weather is getting hotter. I don’t have much appetite, so I thought it would taste good when eaten cold. Don’t be intimidated by peppers. Students who don’t like spicy food can add non-spicy green peppers or chopped peppers to garnish them to make them more appetizing. Especially the sour taste of chopped peppers is very appetizing

Hot dishes Chicken Essence
Mushroom egg roll

Learn how to cook Mushroom egg roll with Private kitchen and Chicken Essence.

Private kitchen Chicken Essence
Steamed scallops with garlic vermicelli

Learn how to cook Steamed scallops with garlic vermicelli with Hot dishes and Home cooking.

Hot dishes Home cooking
Chaoshan Fried Bean Curd Corn

Fried bean curds are a special snack in our hometown (Huilai). In the dialect of my hometown, it is called Fudougan. In Chaozhou dialect, it means deep-fried. For example, fried dough sticks are usually referred to as fried dough sticks. Craving this snack? You don’t have to go to the snack street to eat in your hometown. You can buy it at any roadside stall, and you can eat it all year round. The dried bean curd has a golden color after being fried. Bite open the crispy outer shell, and there are vegetables or tender fillings of vegetables or meat inside. The combination of crisp and tender, and then dipped in the dense chili sauce, has a unique flavor that makes people drool after remembering it.

Snacks Hot dishes
BBQ meat

Most people love barbecue meat. They just love the taste and like to eat it at food stalls. There are several reasons why we eat and chat with friends. The most important thing is that we can’t make the taste at home. At that time, the taste of barbecue was also very easy to make at home. It can be delicious with simple operations

Hot dishes Home cooking
Braised Tofu with Winter Vegetables

It looks light but full of flavor. The thick bean curd goes well with the soft tofu and the small winter vegetables, which makes it very appetizing.

Hot dishes old man