Passionate Brownie

Overview

This is a rich chocolate cake. It is said that there is a story about a black grandma who said it was a cake that failed to bake. No matter so many, chocolate is my favorite anyway. Although the eggs are not beaten, the cake rises very well when it is baked. There is rich chocolate in the cake, as well as the crispy fragrance of walnuts and the sweetness of raisins...

Tags

• baking
• children
• afternoon tea
• butter
• high gluten flour
• raisins
• refined salt
• vanilla extract
• walnut kernels
• whole eggs
• dark chocolate
• powdered sugar

Ingredients

Steps

1. 1 Prepare all the ingredients and weigh them

   

2. 2 Beat the whole eggs, no need to beat them

   

3. 3 Melt the chocolate butter together over water

   

4. 4 After it cools to room temperature, stir into the egg yolks

   

5. 5 After adding chocolate, mix thoroughly

   

6. 6 Sift in high-density flour and mix well

   

7. 7 Stir in nuts

   

8. 8 Grease the mold with vegetable oil, sprinkle with flour, and shake off the flour

   

9. 9 Pour into the mold and garnish with some walnut kernels

   

10. 10 Put in the oven and heat to 180 degrees for 25 minutes

    

11. 11 Finished product pictures