Spicy boiled three delicacies
Overview
The so-called three delicacies are meat slices, chicken wings, and shrimps boiled together. It is super delicious.
Tags
Ingredients
- Cabbage Appropriate amount
- Chicken Wings Appropriate amount
- Chives Appropriate amount
- Cooking wine Appropriate amount
- Dried red pepper Appropriate amount
- Enoki mushroom Appropriate amount
- Garlic Chili Sauce Appropriate amount
- Lean pork Appropriate amount
- Lettuce Appropriate amount
- Pepper Appropriate amount
Steps
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Main raw materials.
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Cut the tofu into long strips, cut the zucchini and lettuce into strips and set aside.
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Slice lean pork and set aside.
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Wash the chicken wings and score them a few times to make them more flavorful.
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Wash and cut the cabbage into cubes and set aside.
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Chop shallots and dry red peppers and set aside.
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Starch the pork slices, add oil to the hot pan, remove and set aside.
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Put a little oil in the pot, stir-fry the chicken wings until cooked, take them out and set aside.
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Heat oil, add Sichuan peppercorns, Sichuan peppercorns, and dried red peppers and stir-fry until fragrant (do not burn them).
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Put Pixian Doubanjiang, Xinhe Doubanjiang. Garlic chili sauce, stir well. Add cooking wine, soy sauce, sugar, and salt and stir-fry until fragrant.
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Add appropriate amount of hot water and make soup.
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Simmer the soup until fragrant and remove the seasoning residue.
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Add various vegetables and cook.
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Remove the cooked vegetables and place them in the bottom of a bowl.
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Add meat slices, chicken wings, and tofu. Cook all three.
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Add the prawns and continue cooking.
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Cook all the ingredients in a bowl and pour over the soup.
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Sprinkle with chopped green onion, chopped dried red pepper, and pour hot oil over it.
