Ants climbing the tree🐜

Overview

Delicious, delicious

Tags

• hot dishes
• sichuan cuisine
• chicken essence
• doubanjiang
• garlic sprouts
• ginger powder
• light soy sauce
• mushrooms
• old soy sauce
• pork
• tangbao
• green onion leaves
• minced garlic
• salt

Ingredients

Steps

1. 1 All ingredients, seasonings

   

2. 2 Ingredients

   

3. 3 Main ingredients

   

4. 4 Gas oil, stir-fry the minced ginger and garlic to bring out the flavor

   

5. 5 Add bean paste

   

6. 6 Add the meat, stir-fry and then add the mushrooms and dark soy sauce. I didn’t take a photo

   

7. 7 Soak half a bowl of stock in boiling water, stir well, stir-fry, add salt and chicken essence, sprinkle with green onion leaves and green peppercorns

   

8. 8 Come to my bowl😄