Delicious assorted bento

Overview

How to cook Delicious assorted bento at home

Tags

• staple food
• home cooking
• lunch
• beef
• brown rice
• egg
• green vegetables
• lettuce
• light soy sauce
• mushrooms
• olive oil
• carrot
• salt
• sesame oil

Ingredients

Steps

1. 1 Ingredients are ready.

   

2. 2 First, wash the brown rice, add water and soak it for more than 3 hours, then put it into the rice cooker. Brown rice is more difficult to cook. Remember to soak the brown rice in advance. If you are not used to eating brown rice, you can replace half of the brown rice with rice. Cut the washed mushrooms, carrots, and beef (wipe dry with kitchen paper) into small dices, put them into a hot oil pan and stir-fry until fragrant, add some light soy sauce to taste, and put them directly into the rice cooker. Pour the brown rice into the rice cooker and press the cooking button to start cooking. After the rice is cooked, mix well.

   

3. 3 Peel and cut the lettuce into slices, mix with the eggs and stir-fry them in a pan before breaking them up and serving. Add a little oil again, add the lettuce and stir fry, add some water and salt and simmer for a while, finally add the eggs and stir fry.

   

4. 4 Peel and cut the lettuce into slices, mix with the eggs and stir-fry them in a pan before breaking them up and serving. Add a little oil again, add the lettuce and stir fry, add some water and salt and simmer for a while, finally add the eggs and stir fry.