Spicy Shrimp
Overview
I was lucky enough to get the opportunity to try out the olive oil. Thanks to Amazon. Work is too busy during this time. But I will also take time to complete the trial recipe. Every time I eat shrimp, I will buy two or three kilograms to make it. There are many ways to prepare shrimp. But my favorite thing is still fried like this. I feel that using olive oil for stir-frying is very luxurious, but I am willing to use it to stir-fry shrimps. A favorite of many.
Tags
Ingredients
Steps
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Wash and process the shrimps after buying them.
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Cut all materials and set aside.
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Heat the oil in a pan.
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Saute ginger slices over low heat until fragrant.
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Add the washed shrimps and stir-fry over high heat immediately.
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Fry until it changes color and squeeze some lemon juice into it.
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Add light soy sauce, sugar, and bean paste. Stir fry evenly. Then add half a bowl of water, cover the pot and simmer for 3 minutes.
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After 3 minutes, add the onions and chopped peppers and stir-fry quickly for 30 seconds.
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Just add an appropriate amount of salt before serving.
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Finished product.
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Finished product.
