Stir-fried beef with celery stalks
Overview
How to cook Stir-fried beef with celery stalks at home
Tags
Ingredients
Steps
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Prepare beef brisket
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Prepare celery (remove leaves and stems, cut into 3-4cm sections)
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Heat oil in a pan
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When the oil is 70% hot, add the beef brisket and stir-fry until cooked
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Add bean paste and stir-fry evenly
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Add red pepper, ginger slices, cinnamon, star anise and bay leaves and stir-fry evenly
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Add cooking wine, transfer to electric pressure cooker, and simmer for 30 minutes
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Okay😁
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In another pot, add celery stalks and green peppers, stir-fry the garlic
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Pour in the cooked beef brisket, stir-fry evenly, and season with salt, chicken essence, and oyster sauce
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Remove from the pot, put on a plate, and start eating😀