Three fresh stuffed dumplings

Overview

How to cook Three fresh stuffed dumplings at home

The fresh meat I bought, looks bright and clean
Cut into small pieces first
Chop it into minced meat. The minced meat minced by yourself is cleaner and more flavorful than the meat from the meat grinder on the market
Soak black fungus in advance, chop into pieces and put in a basin for later use
Chop king oyster mushroom
Put the king oyster mushrooms into a basin and set aside
Chop eggplant
Put all the vegetables in a basin, add minced ginger, minced garlic, five-spice powder, soybean paste, oyster sauce, soy sauce, sesame oil, salt, stir vigorously with chopsticks, then the fragrance will come out
Roll out the dumpling wrappers
Wrap the fillings and it will be a delicious dumpling