【Orange Juice Donuts】

Overview

There are many recipes for donuts, and the ingredients are not complicated. After looking around, I think I like the recipe better. The addition of mashed potatoes in the ingredients gives it a soft and elastic texture. The freshly squeezed orange juice also adds a fresh aroma. It is indeed extraordinary

Tags

• pastries
• snacks
• egg
• freshly squeezed orange juice
• high gluten flour
• low gluten flour
• mashed potatoes
• milk powder
• olive oil
• white sugar
• yeast
• powdered sugar
• salt

Ingredients

Steps

1. 1 Steam the potatoes, press into puree and let cool for later use;

   

2. 2 Pour all the ingredients into the bread machine and knead until the film can be stretched;

   

3. 3 Pour all the ingredients into the bread machine and knead until the film can be stretched;

   

4. 4 Pour all the ingredients into the bread machine and knead until the film can be stretched;

   

5. 5 Put it into a container for fermentation;

   

6. 6 Take it out after it doubles in size;

   

7. 7 Roll the exhaust into a round shape and let it rest for 15 minutes;

   

8. 8 Roll the exhaust into a round shape and let it rest for 15 minutes;

   

9. 9 Use a little hand flour to roll out the dough into a dough about 1cm thick;

   

10. 10 Use a little hand flour to roll out the dough into a dough about 1cm thick;

    

11. 11 Press and shape with donut mold;

    

12. 12 Press and shape with donut mold;

    

13. 13 Ferment for 15 minutes;

    

14. 14 Heat the oil in the pan and put the donuts in;

    

15. 15 Heat the oil in the pan and put the donuts in;

    

16. 16 Fry the donuts until golden brown on both sides;

    

17. 17 Fry the donuts until golden brown on both sides;

    

18. 18 Take out and drain the oil slightly;

    

19. 19 Take out and drain the oil slightly;

    

20. 20 Sprinkle a layer of powdered sugar on the surface.