Braised minced pork and tofu
Overview
This Braised Minced Pork and Tofu is a favorite dish of the whole family. I also think it is very delicious. Every time I make this dish, I eat a lot of rice without realizing it. Therefore, every time I make this dish, the portion is always very large, otherwise it will not be enough. Braised minced pork and tofu, a simple combination of meat and vegetables, is very good whether it is a banquet dish or a home-cooked dish. This dish is simple to make and delicious, and even a novice can know it at a glance. Today's braised tofu with minced pork, in addition to the bean paste, also adds a little homemade red oil chili. The color, flavor and aroma are suddenly improved. It is really delicious and irresistible...
Tags
Ingredients
Steps
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Prepare raw materials
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Cut the tofu into small pieces and soak in water. Add a little salt to the water
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Chop the lean meat into fine pieces
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Add appropriate amount of light soy sauce, sesame oil, corn starch, and a little peanut oil to the minced meat, mix well
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Chop bean paste, ginger and garlic finely
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Put an appropriate amount of peanut oil in the pot, add the minced meat and stir-fry, add minced ginger and garlic, homemade red oil chili pepper, and bean paste, stir-fry evenly
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Add appropriate amount of water and boil
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Add tofu and cook until fragrant
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When the water becomes less, add water starch and stir evenly quickly
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When it’s out of the pan, sprinkle with green onions