Recipes
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Crispy fried salt and pepper garlic salmon fillet
I have always liked to eat salmon, and salmon is very healthy, but what should I do if my child doesn’t eat raw food? Try a different flavor, I like it so much👏Oh, it’s good😄
Hot dishes Home cooking -
Mapo Tofu
-Served with rice, delicious
Hot dishes Home cooking -
Fried Dried Carrots
Learn how to cook Fried Dried Carrots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mango Pancake
There were so many mangoes a few days ago, and they were very sweet and delicious. I saw a lot of people making mango pancakes on the Internet. I liked the appearance of them. I looked at the ingredients and found them at home, so I tried to make them. It was very simple and not difficult at all because the cream inside was very fragrant. My daughter especially likes to eat it.
Baking children -
Casserole Beef Short Ribs
You can adjust the stew time according to your personal taste. I stewed it for an hour. It tastes very chewy. Young people like to eat it. If the elderly eat it, be sure to stew it for a longer time!
Hot dishes Aniseed -
Apple Mille-feuille
The elegance of roses, the sweetness of apples, and the crispiness of mille-feuille pastry are intertwined layer by layer. I am in you and you are in me, blending into a lovely afternoon tea - apple mille-feuille, which goes even better with white wine,
Baking children -
Fried yellow croaker
The skin is crispy and the meat is tender and delicious.
Hot dishes Home cooking -
Cucumber mixed with preserved eggs
Learn how to cook Cucumber mixed with preserved eggs with Cold dishes and Home cooking.
Cold dishes Home cooking -
Home-roasted seabass
The delicious taste of seabass is well known. We are used to eating it steamed and braised. Today we will change the taste and bring you Zhongjia braised. It is more flavorful than steamed and lighter than braised, but it is just as delicious.
Hot dishes Chinese banquet -
Braised Pork and Mushrooms with Tofu on both sides - fragrant and soft, a delicious meal
Learn how to cook Braised Pork and Mushrooms with Tofu on both sides - fragrant and soft, a delicious meal with Hot dishes and Mushrooms.
Hot dishes Mushrooms -
Dried tofu with hot pepper
Learn how to cook Dried tofu with hot pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushroom braised rice
If you buy too much fresh mushrooms, the most appetizing way to use them up quickly is to make mushroom rice. With it, your husband can fill three big bowls of rice without having to eat other dishes!
Staple food Home cooking -
【Shanghai】Three Fresh Casserole
Three Fresh Casserole is not only an indispensable dish in our New Year dishes, but it is also a good dish to have in winter. The soup warms the heart and stomach. You can usually use bacon. If you are more particular, you can use Jinhua ham to add saltiness and umami. The golden egg dumplings are shaped like gold ingots. They are all must-haves during the New Year, don’t forget them.
Hot dishes Home cooking -
Old vinegar, bitter chrysanthemum and pine flowers
Learn how to cook Old vinegar, bitter chrysanthemum and pine flowers with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fried Yuanxiao
This year’s Lantern Festival will not eat boiled Yuanxiao. Instead, we will eat fried Yuanxiao. The famous Yuanxiao stalls in Xi’an Huimin Street have fried Yuanxiao. It should be okay to eat fried food once in a while. Tomorrow is the fifteenth day of the first lunar month. Let’s fry the Lantern Festival together!
Snacks Home cooking -
Spiced boiled peanuts
Peanuts contain protein, fat, sugar, vitamin A, vitamin B6, vitamin E, vitamin K, as well as minerals calcium and phosphorus; iron and other nutrients contain 8 kinds of amino acids and unsaturated fatty acids needed by the human body, and contain lecithin, choline, carotene, crude fiber and other substances. Eating more peanuts can also resist aging, replenish blood, promote development, enhance memory, etc. Boiled peanuts with five spices, healthy and delicious, suitable for all ages.
Staple food Home cooking -
DIY homemade Cantonese sausage
In winter, the business of filling sausages in the vegetable market is very good, but I still feel uneasy about the stuffing stuffed outside, so I bought a bunch of stuffing and went home to DIY
Home cooking Private kitchen -
Sichuan style tofu and fish soup
Fish soup with tofu, perfect combination
Soups Home cooking