Recipes
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Pumpkin noodles, zucchini, shrimp skin, egg steamed dumplings
1. Zucchini is rich in water and can moisturize the skin; 2. Zucchini regulates human metabolism and has the effects of weight loss, anti-cancer and anti-cancer effects; 3. Zucchini contains an inducer of interferon, which can stimulate the body to produce interferon, improve immunity, and play an antiviral and tumor role.
Staple food Home cooking -
Brown rice, jujube and almond porridge
Brown rice is rich in dietary fiber, which can help digestion and elimination of toxins, and can control food intake well. Moreover, brown rice has low sugar content and is suitable for people with high blood sugar and those who are losing weight
Porridge Almond -
Romantic~Purple Sweet Potato Cake Roll
Cake rolls are considered one of the entry-level ones, and it’s easy to succeed even if you make them for the first time! If you want to start baking, you can try it, it will definitely determine your path to continue baking! Give it to a friend, it looks good and looks sincere. Think of the happiness and sense of existence that fill you up with compliments. O(∩_∩)O Cake rolls are not only easy to make, they also look good, and they take very little time to make! So it appears very frequently in my baking. Rolled pork floss is our family’s favorite, but we eat too much and roll it with butter and we’re afraid of getting fat, so we occasionally change the lining. This time, we roll purple sweet potato. It’s healthy and looks good! Purple sweet potato is rich in selenium and anthocyanins. It has preventive and therapeutic effects on many diseases and is known as the seventh essential nutrient for the human body. It is said, of course, that experts have said that anthocyanins are the most direct, effective and safe free radical scavengers for maintaining human health.
Baking cake -
Microwave oven-roasted chicken legs
This microwave oven-roasted chicken drumstick recipe is so simple yet so delicious. Within ten minutes, the house was filled with fragrance. My baby, who didn’t like to eat in the past, now praises the delicious food at every meal. This is a great encouragement to me, a cook. Today's microwave-roasted chicken legs also received high praise from the little girl. Dear food lovers, don’t worry if you are lazy or have zero cooking skills. As long as you use your hands a little bit, an absolutely delicious dish will appear. Today’s roasted chicken drumstick is a lazy person’s recipe. It is a dish that can be made without any cooking skills. It is also a quick dish that takes only ten minutes and is guaranteed to fill the house with fragrance. It will stimulate the taste of your family and yourself...
Hot dishes Home cooking -
Fried eggs with green pepper
Fried eggs with green peppers is a home-cooked dish. The main ingredients are eggs and green peppers. The main cooking technique is frying. The color is beautiful, the taste is delicious and the nutrition is rich. It is a combination of yellow and green.
Hot dishes Home cooking -
Baby cabbage in soup
Baby cabbage in soup is a delicacy suitable for all ages. Generally, people prefer to use Yi Shu Tang sesame oil to make it because it tastes fresh, tender and sweet. Although it is light, it does not lose its deliciousness.
Vegetarian dishes Baby cabbage -
Soybean powder is a must-have for soymilk boxes
Learn how to cook Soybean powder is a must-have for soymilk boxes with Baking and Soybeans.
Baking Soybeans -
Caiyuan Fried Sausage
Yesterday I went shopping with LG in the countryside. The two of us went to a farmer's house and casually asked the hostess if she had any organic vegetables grown in her own vegetable field. The hostess enthusiastically took us to her vegetable field and told us to cut whatever we liked and pick whatever we wanted. Anyway, we couldn't finish it all at home. Looking at that A patch of green and vibrant vegetables, I couldn't help but think how beautiful they were. I harvested several kinds of vegetables. Before leaving, the hostess also gave me a handful of particularly plump cabbage sums. As we have been eating vegetables grown in greenhouses for a long time, it is really a blessing to be able to eat organic vegetables grown by farmers themselves. Today the cat cooked with the cabbage sum given by the hospitable hostess. Cai Yuan is a Cantonese term for cutting off the head and tail of the cabbage and only taking out the best part. Today’s dish of stir-fried sausage uses only the core bone in the middle of the cabbage, which is the crispest, tenderest and sweetest part. It can be used to stir-fry beef, meat slices, chicken slices, etc. It is a very versatile ingredient and is a dish suitable for all ages.
Hot dishes Home cooking -
How to make [Mei Cai Pork] that melts in your mouth, is fat but not greasy
Learn how to cook How to make [Mei Cai Pork] that melts in your mouth, is fat but not greasy with Hot dishes and Chinese banquet.
Hot dishes Chinese banquet -
Stir-fried Porcini Mushrooms with Hangzhou Pepper
Learn how to cook Stir-fried Porcini Mushrooms with Hangzhou Pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Five-spice pancake
Learn how to cook Five-spice pancake with Staple food and Home cooking.
Staple food Home cooking -
Fish jelly with leakage
Learn how to cook Fish jelly with leakage with Snacks and Noodles.
Snacks Noodles -
Secret braised lotus root with a sweet aftertaste
Hubei is a Feng Shui treasure land with outstanding people and rich products; its active food culture deeply affects the taste buds of GODOFMERCY. Hubei cuisine, referred to as Hubei cuisine, has a history of more than 2,000 years. Wuhan is the thoroughfare of nine provinces; food customs are the result of the comprehensive effects of natural conditions, ethnic migration and ethnic composition, historical inheritance, and the blending of food customs. Hubei's food culture circle is centered on Wuhan, and the tastes of Wuhan people are also extremely open; they can be all eclectic in one Chinese character, including sour, sweet, bitter, and spicy. Wuhan people are flexible and smart and have a strong ability to absorb foreign food. Cantonese cuisine, Sichuan cuisine, and Hunan cuisine will all draw on everyone's strengths and develop their own unique flavors. GODOFMERCY has dubbed the Wuhan people who are good at eating as miscellaneous people! Just a few words O(∩_∩)O~ How can so many delicacies escape the [foodie]’s discerning eyes and diligent study; and GODOFMERCY also has a mother who is known as the king of stewed vegetables. The braised lotus root is a very delicious dish with local Hubei characteristics; it also has its own special delicacy - braised lotus root. In my memory, whenever I think about dishes related to lotus root, I am salivating. Lotus root is always indispensable on the dining table during Chinese New Year and festivals. It is usually used to stew, fry or marinate. Several flavors are my favorite and easy to use. When my mother makes braised lotus root, she always leaves a large pot of brine and adds honey at the end. If there is no ready-made brine, you can make your own brine; it tastes fresh and very fresh. You can try it. The taste is spicy at first and then sweet, and the aftertaste is endless. It feels super refreshing~
Home cooking Private kitchen -
Braised Chicken Legs
You can try this braised chicken drumstick during your weight loss period!
Hot dishes Home cooking -
Cold noodles
My husband loves pasta, but I don’t want to eat greasy dinner, so I’ll make some noodles🍜Let’s eat😊
Noodles Home cooking -
Scallion oil, oyster and ginseng
Soft, waxy and smooth, with a mellow taste.
Hot dishes Chinese banquet -
Roasted chestnuts with sugar
Sweet and easy to peel
Snacks Chestnut -
Codonopsis, Astragalus and Apple Water
The temperature has dropped sharply, and it is freezing and snowy outside. Boil a pot of dangshen, astragalus and apple water and drink it while it is hot. Your whole body will be warm, and it will replenish your qi and nourish your blood~~
Drinks Apple