Recipes
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Homemade beef stew
Homemade beef stew
Hot dishes Beef -
Stir-fried dried radish with edamame
Stir-fried edamame with dried radish is one of the most popular porridge side dishes in summer. Maybe people in Jiangsu and Zhejiang will know better. There are no dietary differences in each region. Our fried edamame with dried radish, the edamame is glutinous, and the dried radish is crunchy and crunchy when you bite it, so delicious.
Hot dishes Home cooking -
Garlic water spinach
Water spinach contains a variety of nutrients and vitamins, protein, calcium, phosphorus, iron, etc. Compared with tomatoes, its protein content is 2.6 times that of tomatoes, 12.5 times that of calcium, 6.1 times that of carotene, and 2.3 times that of vitamin C. It is a vegetable suitable for consumption by both young, old, women and children. Water spinach is cold in nature and sweet in taste. It can clear away heat and detoxify, cool blood and diuresis. It has a good therapeutic effect on patients with hematuria, hematochezia, epistaxis, and painful urination.
Hot dishes Home cooking -
Spicy Grilled Quail Eggs
I like to eat quail eggs, they taste better when baked
Hot dishes Home cooking -
Milky Mini Cake
I was sorting out the baking materials at home on Sunday and found that there was only a little bit of low-gluten flour left, so I just wanted to make some small cakes. Because there is not enough material, it is 40% less than Junzhi’s original recipe. The eggs I use are small eggs, about 35 grams after shelling. I just finished beating the eggs, but I got a call. I didn’t mix the batter fast enough, which caused the batter to defoam. It can be seen that baking and falling in love are the same and cannot be half-hearted.
Baking cake -
Quick fried chicken rack with green pepper
Learn how to cook Quick fried chicken rack with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Barbecued pork
Learn how to cook Barbecued pork with Hot dishes and Barbecued pork sauce.
Hot dishes Barbecued pork sauce -
Cucumber, fungus and yuba
Learn how to cook Cucumber, fungus and yuba with Cold dishes and Vegetarian dishes.
Cold dishes Vegetarian dishes -
Hot carrot noodles and steamed dumplings
Eat dumplings during the Winter Solstice to prevent your ears from falling off. On the eve of the winter solstice, I made several styles of steamed dumplings, some of which I learned online, some of which were my own creations, and some of which were the most common methods. Send them one by one to communicate and discuss with friends who love pasta and dumplings. Today's steamed dumplings are made by extracting the essence and color of carrot liquid and adding boiled carrot juice to scald the noodles. Hot noodles are used to steam dumplings. Not only will the dough be soft when eaten, but the skin will also be soft even after it is cooled. When the dumplings are heated in the pot, they will return to their original softness. Steamed dumplings made with cold noodles must be eaten while they are hot. When cold, they will become very chewy and even chewy. So decide which kind of dough you want based on your personal preference.
Staple food Home cooking -
Zaohua Steamed Buns
Zaohua steamed buns are the most widely used type of steamed buns, with multiple bases added or dotted on various types of dough. For example, large flower buns stacked together are made during festivals, which are more common in rural areas, but are also seen in cities in recent years; there are also large flower garlands made for children who are over 100 years old (one hundred days old); and for old people to celebrate their birthdays. Zaohua steamed buns are a traditional and atmospheric noodle dish that can be enjoyed steaming.
Staple food Home cooking -
Honey Old Fashioned Cake
This waterless cake can bring you the nostalgia of childhood. The texture is firmer than chiffon, but as long as the egg batter is whipped, it is still quite soft. It is a good choice for breakfast or snacks. Sometimes, this simple and plain food is more durable. The egg batter here is whipped with whole eggs. It takes a longer time to whip the whole eggs. It is very important to whip them in place, otherwise it will have a very hard texture.
Baking children -
Crystal clear meat jelly
The skin is particularly dry in winter. Beauty-loving foodies can’t miss the pork skin jelly...╮(╯▽╰)╭
Cold dishes Pregnant women -
Super detailed. Make durian layer cake/mango layer cake in two hours
I made a durian layer cake two days ago and found that it is not difficult to make. After posting it on WeChat, it received over a hundred likes. I consider myself a rough guy. It only took more than two hours to make it for the first time, so I summarized the following steps. If you follow these steps, there is a 95% chance that it will be baked successfully, and it only takes two hours! ! !
Baking children -
Lettuce version of shredded pork with Beijing sauce
As a southerner, I can’t get used to the raw green onions in the shredded pork with Beijing sauce. Check out my improved version
Hot dishes Home cooking -
Oven version of yogurt introduction yogurt
I've always wanted to make yogurt, but I couldn't find the strains nearby, so I kept trying. Then I suddenly thought, maybe yogurt can also be used as a starter? I checked online and it turned out to be the case, so here I go, making a yogurt introduction version of yogurt, I’m so smart! PS: Yogurt made with yogurt starter can only be reused three times at most. If it is used too many times, the probiotics will disappear.
Snacks Yogurt -
Jade Dumplings
Learn how to cook Jade Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Fresh pickled lettuce
This dish has a different taste and texture than the usual lettuce. It has the crispness of mustard but not as salty as mustard. It tastes great when mixed with coriander and sesame oil, and is particularly refreshing.
Cold dishes Vegetarian dishes -
Pineapple Shrimp Fried Rice
Personally, I think pineapple is a magical and beautiful fruit. It's tough and angular on the outside, but it's really sour and rich on the inside. Some people claim that it is a fruit that can improve people's memory, but I don't know if this is true. It happens to be the best season for pineapples, so I always want to try more. It has a bit of Thai-style sweet and sour taste, and it goes very well with refreshing white wine.
Staple food Home cooking