Recipes

Page 1617 of 6738

Six-inch cocoa cake

Children especially like cakes or bread with cocoa powder, so I often make this flavor. For cakes with cocoa powder, it is best to melt the cocoa powder with hot water first. If you mix it directly with the flour and sift it before adding it in, the cocoa powder will not melt easily and may become granular. The following quantities can make a 6-inch cake, and the cocoa aroma is very rich.

Baking Cocoa powder
Lily Chicken Head Rice Sweet Soup

Chicken head rice is very rich in nutritional value, containing calcium, iron, potassium, protein and other nutrients. It also has high medicinal value, which can relieve heat, appetite, digestion, bowel cleansing and other effects.

Soups Soup
【Papaya Lily Tremella Sugar Water】

Tremella and papaya soup is rich in nutrients and full of taste. It can nourish yin and kidneys, strengthen the stomach and intestines, detoxify and nourish the skin. The papaya in it is also a good product for nourishing and beautifying breasts.

Dessert Drinks
Flaxseed Rye Toast

Flaxseed does not contain cholesterol and is rich in fiber and omega-3 fatty acids. Omega-3 fatty acids are polyunsaturated fatty acids and are one of the most important components of human cell structure. They contain nutrients that help prevent heart disease and other chronic diseases. Flaxseeds must be ground to get the best results. The crushed or ground fruit can be added to bread, etc. Baidu explains the other effects of flaxseed in detail, but we should treat everything and anything with a dialectical attitude, including the food we depend on for survival. 8 But I don’t talk about philosophy, I only make bread

Baking children
Ai Ye Niang wine boiled eggs

Boiled eggs with mugwort wine are a favorite dish of Hakka women. It is a very good soup for women to nourish their bodies. It nourishes qi and blood, warms the palace and dispels cold, and supports yang and replenishes deficiency. People who are weak can drink more, which will be of great benefit to the body.

Soups Home cooking
Scrambled eggs with edamame skin

A simple, delicious and healthy dish》

Hot dishes Chili
Milky Sweet and Sour Pork Ribs

Learn how to cook Milky Sweet and Sour Pork Ribs with Hot dishes and Egg.

Hot dishes Egg
Christmas Dessert Cinnamon Apple Sugar Water

Christmas is here, make a beautifully decorated sweet apple for your loved one, it will bring happiness and warmth.

Dessert Sugar water
Fried eggs with pickled vegetables

Learn how to cook Fried eggs with pickled vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised Fish Segments

Learn how to cook Braised Fish Segments with Hot dishes and Home cooking.

Hot dishes Home cooking
Soybean paste mixed with potato flour

The sauce is rich in flavor, the potato flour is smooth and chewy, simple to make, delicious and quick to make.

Snacks Home cooking
Steamed matcha pudding

Matcha pudding ready in 10 minutes

Dessert Afternoon tea
Fried dough sticks

There is a way to deal with the leftover fried dough sticks. They are really delicious when fried like this.

Staple food Home cooking
Purple Sweet Potato Crystal Cake

Crystal cake is one of the Cantonese morning tea snacks. It has a crystal clear crust and the color of the fillings inside can be vaguely seen, so it is loved by many people. I have studied this formula several times, and finally came up with this ratio. Children will like to eat it, which is the best answer. Milk powder is also added to the cake crust, which makes it taste a little milky. The following quantities can make 19 crystal cakes.

pastries Afternoon tea
Grilled Sweet Potato

I remember when I was cooking when I was a child, Greedy would light a fire on the earth stove and put sweet potatoes in it. When the rice was cooked, the sweet potatoes were also cooked. At that time, my hands and mouth were black from eating. Now that science has developed and electric ovens have become available, it is much more convenient

Staple food Home cooking
Sesame Tenderloin

Learn how to cook Sesame Tenderloin with Snacks and Home cooking.

Snacks Home cooking
Simple and detailed version of oyster sauce chicken wings

When I was a child, I lived at my grandma’s house, and what I remember most about it was chicken wings. Maybe it was because the living standard was not high at that time. Every time my grandma made chicken wings for me to eat, I would be so happy that I thought they were high-end and classy. Even now, I still like eating chicken wings very much. I had lunch at home alone today. When I opened the refrigerator, the pork was in one piece and I was too lazy to cut it. I resolutely chose chicken wings. Although I bought whole wings with wing roots, it did not affect the cooking at all. What to make chicken wings? Three cups of chicken wings? Coke chicken wings? Braised chicken wings? Curry chicken wings? Taking the chicken wings and walking to the kitchen, I suddenly saw that there was only a little bit of oyster sauce left, bingo! It’s you! Braised chicken wings in oyster sauce, delicious and quick! [I suggest you take a look at the last tips. They are all my own. If you have any questions, please let me know! 】

Hot dishes Chicken wings
Tofu and cabbage soup

Light

Hot dishes Home cooking