Recipes
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【Tianjin】Ladou
In Tianjin, wax beans were an indispensable dish during Chinese New Year. Perhaps it was because there was not much material at that time, and everything had to be paid for, so the skin could not be thrown away. It would also be good to make wax beans as a New Year dish. Aspic is rich in collagen and rich in nutrients. Once the wax beans are ready, they are placed in a water tank in the yard and can be eaten for a long time. When I was a child, every house had a water tank in the yard. During the Chinese New Year, it became a natural refrigerator. My mother put steamed stuffed steamed buns, jujube steamed buns, stewed meat, and fried fish in the water tank. The children all knew that it was full of New Year's goods and the smell of the New Year, which was also the smell of happiness and joy. Now cooking this dish is full of warm memories.
Cold dishes Home cooking -
Fish balls!
You can eat fish balls made by yourself more safely!
Home cooking Seafood -
Money-exploding tendons
Learn how to cook Money-exploding tendons with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dried cuttlefish and pork ribs soup
A friend gave me some dried cuttlefish and used it to make pork ribs and mushroom soup. It was very delicious. Unfortunately, I didn’t have dried mushrooms at home. I thought it would be more delicious if I used dried mushrooms to make it. Is this mushroom called seafood mushroom or pocket mushroom? Or something else? Ask for answers.
Soups Home cooking -
Kung Pao Chicken
Learn how to cook Kung Pao Chicken with Hot dishes and old man.
Hot dishes old man -
Sweet and sour fish🐟
Summer is here, let’s have some appetizing sweet and sour fish😊bibimbap👍👍
Hot dishes Cornstarch -
Spicy Pork Trotters
Pig's trotters are rich in collagen, which is not only a good product for beauty and beauty, but also has a chewy texture. Coupled with the spicy and fragrant seasoning, it couldn't be more delicious!
Hot dishes Aniseed -
Pickled leeks
Learn how to cook Pickled leeks with Side dishes and Home cooking.
Side dishes Home cooking -
Panlong eel
Panlong eel was originally a special delicacy that we ate when we were young. At that time, when we went to the market, some people from the countryside would catch eels and bring them to the city to buy them. My father at home was also good at this, and he would occasionally buy some eels. Because the family's economy was limited, my father usually bought cheaper small eels, which were as thick as the mother of a pinkie, which was just right for making Panlong eel. Although there were not many seasonings at that time, the taste still makes me drool just thinking about it.
Hot dishes Chicken Essence -
Egg hand-made noodles
Learn how to cook Egg hand-made noodles with Staple food and Pasta.
Staple food Pasta -
Sweet and delicious---Pumpkin Chicken Salad
The combination of chicken and pumpkin is quite amazing. The white and tender chicken and the golden pumpkin will attract your attention as soon as it is served. It's unique Western style.
Cold dishes Common dishes -
Purple potato cheese balls
It’s a pretty good snack. It has the healthiness of whole grains, the rich flavor of cheese, and the crunchy aroma of sesame seeds. It’s simply delicious. The filling can actually be changed at will. I also baked a few bean paste ones, which taste even better. Pair it with a cup of hot milk or soy milk, and it’s a very delicious and healthy breakfast.
Baking Snacks -
Burning large intestine
It is said that everything must be fried when it is fried, but the roasted large intestine I made today did not use the deep-frying method. Instead, it was cooked first and then stir-fried over high heat. This way it is soft and not greasy, and also very tasty. It is suitable for cooking at home. Otherwise, fried large intestine will not only be greasy, but also the most important thing is that all the oil for frying the large intestine has to be thrown away, which is too wasteful
Home cooking Private kitchen -
Braised white dried tofu in soy sauce
Generally, we stir-fry dried tofu with meat, garlic sprouts, and green peppers, and the aromatic flavor is more white. I have seen this many times and have never tried it this time. I bought some and tossed around for a while. The difference in taste is quite big, but it is very satisfying. From now on, I will serve a main course every day. Will you be very happy... But you are not allowed to come to me if you are fat
Hot dishes Appetizers -
Egg and fruit whole wheat sandwich
Learn how to cook Egg and fruit whole wheat sandwich with Staple food and Breakfast.
Staple food Breakfast -
Grilled Chicken Wings with Pepper Flavor
Quick dishes for office workers, making table dishes more nutritious and easy to prepare.
Hot dishes Chicken Wings -
Roasted pig’s trotters, a delicious and nourishing beauty product
I don’t know if I drank too much pig’s trotter soup and fish soup when I had a baby to produce milk. Now I basically have no appetite after seeing these two things. Some time ago, a colleague at the company bought roasted pig's trotters and asked me if I wanted it. Although I had never eaten it, I was still not interested in pig's trotters. I hesitated but didn't want it. It was said to be delicious. Later, when I went to the supermarket, I found that there was a roasted pig's trotters shop next to the supermarket. I was curious and bought one to try. Unexpectedly, it was really good. I bought it twice. I started making it at home this weekend. It was no worse than the ones sold outside, and it was also clean and hygienic. Someone in my family ate a pig's trotters in one sitting...
BBQ Common dishes -
Xylitol Cheddar Cheese Biscuits
Cheddar cheese is available in blocks and slices. The block version is more convenient to use and you can quickly get what you want by wiping it with a bed wiper. The sliced version is cut into thin strips with a knife. The cheddar cheese I used this time is orange and the color is very beautiful. This snack is made for my mother who has diabetes. Since my mother cannot eat sugary foods, I am very anxious to see the snacks I made but not enjoy them. I specially bought xylitol to make a delicious biscuit to satisfy my mother’s craving. I highly recommend you to try it. It’s really delicious!
Baking children