Recipes
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Yangzhou fried rice
Learn how to cook Yangzhou fried rice with Staple food and Home cooking.
Staple food Home cooking -
Braised eggplant
Learn how to cook Braised eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lamb chops stewed with radish
Mutton is warm in nature. Eating mutton frequently in winter can not only increase body heat and resist cold, but also increase digestive enzymes, protect the stomach wall, repair gastric mucosa, help digestion of the spleen and stomach, and play an anti-aging role. Add radish to stew it together, it is a combination of meat and vegetables, which is even more beneficial. I originally wanted to use white radish, which looks good, but we have too many green radish stocks at home, so I used green radish instead. Just as delicious.
Hot dishes Home cooking -
Sesame Crispy Cookies
I like eating shortbread cookies very much. Borrowing the recipe of Margherita biscuits, we made crispy sesame biscuits and added milk powder. The biscuits are rich in milk fragrance, melt in your mouth, intoxicatingly crispy and very delicious.
Baking children -
Corn, winter melon and kelp soup
Corn, winter melon and kelp knot soup is a low-fat and low-calorie beauty soup with rich ingredients. Corn, kelp knots and winter melon are all low-fat and low-calorie ingredients. They taste refreshing and appetizing. The method is also very simple. Just put it in a pot and cook it together. It will be delicious in ten minutes. It costs only ten yuan to cook a pot and the whole family can drink it. It is affordable and delicious.
Soups Home cooking -
【Northeast】Cucumber mixed with fungus
Learn how to cook 【Northeast】Cucumber mixed with fungus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Three-color cake
Learn how to cook Three-color cake with Staple food and Home cooking.
Staple food Home cooking -
Hand-shredded coconut milk bread
This bread is worth making again and again. It tastes so good right out of the oven and half of it dries before it cools down. The first thing you feel when you take a bite is the soft sweetness, which is not greasy at all. Chew slowly, and the fragrance of milk and coconut slowly spreads in your mouth. . . It’s memorable!
Baking Butter -
Miso Ramen
If you don’t have maple syrup, you can use other sweeteners instead. Coconut oil has a fragrant coconut flavor. If you don’t have it, you can use other vegetable oils instead. Miso is made from fermented soybeans and is rich in protein, amino acids and dietary fiber. When the weather gets cooler, drinking miso soup can also warm the body and wake up the stomach. In addition to making soup, miso can also be used to make sauces for cold dishes, hot pot soup bases, various barbecue and stew dishes, etc. The vitamin B12 contained in miso can be effectively used by the human body, which is very good for vegans.
Staple food Home cooking -
Chicken Fried Rice
A bowl of family fried rice with attitude. The rice is freshly cooked. The breast meat is very tender because it has been marinated, and it is very satisfying to eat it in one bite. Enough quantity! And the eggs are not added directly to the fried rice, so the texture is not mushy at all.
Staple food Home cooking -
Pork buns with pickled vegetables and pickled vegetables---a nostalgic taste
I remember that when I was in the south, I especially loved eating steamed buns stuffed with prunes and vegetables. My family is in Shandong. A few days ago, a friend from Nantong, Jiangsu Province sent me a box of prune vegetables, which made me very happy. The prunes he sent were not pure prunes, but had dried bamboo shoots in them. What I want to do most is steamed buns
Staple food Home cooking -
Pickled fish
Sauerkraut fish is a Sichuan home-cooked dish. It is sour and delicious. The fish meat is tender and smooth. It is nutritious and appetizing. It is delicious and is mainly used as a meal. This one is not spicy and is suitable for children in the north and south who love to eat fish~
Hot dishes Chives -
Cold beef
This is another masterpiece of lazy cooking, simple and delicious
Cold dishes Home cooking -
Old Beijing fried sesame tofu
Learn how to cook Old Beijing fried sesame tofu with Hot dishes and Beijing Cuisine.
Hot dishes Beijing Cuisine -
Happiness is so simple -- butter and sugar packets
With the rich aroma of butter and the slight sweetness of sugar, it is such a happy thing to eat a butter-sugar bun made by yourself. Sometimes, happiness is so simple!
bread Butter -
Stir-fried green beans
Learn how to cook Stir-fried green beans with Cold dishes and Home cooking.
Cold dishes Home cooking -
Spicy wild bracken
Learn how to cook Spicy wild bracken with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Golden Cornmeal
My sister took the cornmeal produced at home, which was very fine. There was just 100g of fresh milk left for making cakes. She added a box of yogurt, made some cornmeal, and tried to make scones. Wow! Golden color, rich aroma, soft and sweet, it can be used as a snack! This coarse grain is carefully made and has the characteristics of coarse grain, good taste, and a light milky aroma. Corn is recognized as a golden crop in the world, and its fat, phosphorus, and vitamin B2 content ranks first among cereal foods. Cornmeal contains linoleic acid and vitamin E, which can lower cholesterol levels in the human body, thereby reducing the occurrence of arteriosclerosis. Cornmeal contains more calcium and iron, which can prevent high blood pressure and coronary heart disease. Eating more whole grains is good for your health!
Baking Snacks