Recipes
Page 1732 of 6738
-
Tiantian Crab Pot
Crab hotpot professional for six years
Hot dishes Chicken feet -
Cream Puffs
Learn how to cook Cream Puffs with Baking and children.
Baking children -
Iron-supplemented spinach soluble beans (for babies who need complementary food and don’t like vegetables)
If you have babies at home who need complementary food or don’t like vegetables, come and try this recipe! I guarantee that children will fall in love with it as soon as they eat it. It is very nutritious and healthy
Baking Snacks -
Sweet and sour tiger skin quail eggs
Learn how to cook Sweet and sour tiger skin quail eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried radish with fresh shrimps
In autumn, the radishes are fresh and tender, and the shrimps are also plump. Boil and stir-fry, add some chili flakes, and it is a delicious home-cooked dish that goes well with rice. Ingredients: 150 grams of prawns, 200 grams of radish, appropriate amount of onion, appropriate amount of ginger, appropriate amount of garlic, appropriate amount of red pepper, appropriate amount of green pepper, appropriate amount of light soy sauce, appropriate amount of cooking wine, appropriate amount of refined salt, and appropriate amount of cooking oil.
Hot dishes Home cooking -
【Delicious wontons】---Purple Temptation
Learn how to cook 【Delicious wontons】---Purple Temptation with Staple food and Home cooking.
Staple food Home cooking -
Sichuan style braised beef
Braised beef with potatoes
Hot dishes Sichuan cuisine -
Braised pumpkin
I don’t like eating pumpkin very much, but I love buying it the most. Whether you are going for an outing or hiking, you will never come back empty-handed when you see farmers buying pumpkins on the roadside. After buying it, display it for a while and then eat it slowly (Amitabha is a bit cruel). Because it has been placed in an air-conditioned room for almost half a month, some of the water seems to have evaporated, so it is particularly sweet and the fragrance of the pumpkin is completely released. Coupled with the braised cooking method, this dish is really oily but not greasy, with a sweet aftertaste that leaves a lingering fragrance on your lips and teeth after eating. It is said that pumpkins in late autumn have extremely high nutritional value. I will omit 10,000 words here...
Hot dishes Home cooking -
Royal Concubine Beef Brisket
Learn how to cook Royal Concubine Beef Brisket with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef Huo Noodles
Learn how to cook Beef Huo Noodles with Noodles and Beans.
Noodles Beans -
Cream muffin cake
I haven’t made a small cream cake for a long time. Last time at the company party, the people were not big enough, so I made some small paper cups. Between the big cakes, I made a chiffon base, and the small paper cups were made into yogurt muffins. The taste is also very good, but it is a pity that there is no cream, otherwise the cake would be more beautiful. The muffins are relatively soft made with yogurt, and I divided some of them out and added cocoa powder. This way, I have two flavors in one cup and it tastes pretty good.
Baking old man -
Fried tofu with eggs
I like tofu and eggs, they are both good for the body. I mixed this dish with two bowls of rice. 😬Quick dish, convenient and delicious, recommended to you!
Hot dishes Home cooking -
Beef Ravioli with Watermelon Crust
Watermelon is indispensable in summer. I threw away the watermelon rind. I turned it into a treasure. My family likes it. I used to make it cold, and today I make dumplings. The buns all taste good! Moreover, watermelon rind contains wax and sugar. Fruit juice contains citrulline, betaine, malic acid, fructose, glucose, sucrose, lycopene, vitamin C, etc. Don’t throw away your watermelon rinds, try making them! (My husband was about to eat watermelon after eating Chaos. He opened the refrigerator and saw that only the watermelon pulp was left on the plate. When he asked where the watermelon rind was, I said it was in your stomach, haha...)
Staple food Home cooking -
Longan, red dates and millet paste
Longan, red dates and millet paste are much better at calming the nerves and promoting sleep than sleeping pills. In addition to being rich in nutrients, millet has the highest tryptophan content among cereals. Traditional Chinese medicine believes that this substance has the effects of strengthening the spleen, harmonizing the stomach, and sleeping, and is one of the most useful foods for treating insomnia. Red dates have the effect of replenishing blood, which is especially suitable for women. In fact, jujubes can also cure depression and insomnia. Use it to make porridge or decoction, and take it before going to bed to help you sleep well. Longan meat is sweet and warm in nature and can treat palpitations, insomnia and forgetfulness caused by overthinking, strain, heart and spleen, which is quite in line with the actual situation of modern white-collar women.
Soup Maternity -
Green onion and diced lotus root mixed with edamame
Usually, I mix edamame or diced lotus root. This time, you can mix both sweet and sour, spicy or green onion. Ingredients: 100 grams of lotus root, 100 grams of edamame, 1 red pepper. Ingredients: 10 grams of green onions, 20 grams of rapeseed oil, appropriate amount of soy sauce for steamed fish, appropriate amount of light soy sauce, appropriate amount of sesame oil, and a little refined salt.
Hot dishes Vegetarian dishes -
Sweet and sour cherry radish
Learn how to cook Sweet and sour cherry radish with Cold dishes and Home cooking.
Cold dishes Home cooking -
Spicy pepper pork belly
Learn how to cook Spicy pepper pork belly with Snacks and Chicken Essence.
Snacks Chicken Essence -
Steamed Sea Bass with Olive Vegetables
There are many kinds of bass, and the one we chose today is the freshwater bass that is common in the market. This bass has four gills. The meat is white and tender, with no fishy smell, and is best steamed! ——Brother Cat knows the taste
Hot dishes Home cooking