Recipes
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Kung Pao Chicken
Learn how to cook Kung Pao Chicken with Hot dishes and children.
Hot dishes children -
Hong Yang Kueh Juice
Hongyang Kueh Juice is one of the most famous snacks in Chaoshan area. It has the characteristics of crispy skin, refreshing fragrance, delicious soup and rich ingredients. In Hongyang Ancient Town, many restaurants offer kway juice, and small shops specializing in kway juice can be found everywhere.
Snacks Chaoshan cuisine -
Lemon ice tea
Do you like drinking lemon iced tea? Do you think the ones sold outside are super expensive? But the ones made at home are always not as delicious as the ones made outside. It always seems to lack some flavor? Bubble Bobble loves to drink 85 degree C lemon tea, but it costs 8.5 per cup! After countless tastings and an afternoon of thinking, we finally found the secret to delicious lemon black tea! Follow Bubble Bobble and try this method!
Drinks Juice -
Penguin display in the snow
Children’s Day is full of fun, make an interesting presentation for your children or yourself!
Private kitchen children -
Ultra-low sugar and odorless honey chiffon
The recipe is based on the two-egg chiffon recipe from my small kitchen, but I always found it very sweet and the egg smell was particularly strong. Therefore, it has been continuously improved and improved into the current ultra-low sugar and egg-free honey chiffon, which is a healthier formula. I think the sweetness is just right. If you like it sweeter, you can double the amount of sugar and honey. The sugar for beating the egg whites cannot be replaced with honey, and vinegar can be omitted to prevent the eggy smell.
Baking children -
Rapeseed mustard egg soba noodles
Learn how to cook Rapeseed mustard egg soba noodles with Staple food and Noodles.
Staple food Noodles -
Radish, bean sprouts and pickles
It is best to eat red radish in winter. It is anti-cancer and rich in vitamin A. It is basically free of purine. It is anti-gout, lowers blood pressure, helps digestion, relieves coughs and asthma, detoxifies and beautifies... various effects. After harvesting the radish grown at home, I made some pickles and paired them with various porridges, which are great for meals!
Home cooking Preparing meals -
Family Cuisine---Cute Panda Waffles
Playing with clay, playing with mud, and playing with dough are all very popular games for children. Have mothers ever tried to cook simple dishes with their children? If you have not tried to play a real cooking game with your children, then please find some free time and take your little one with you to enjoy the fun of cooking together! Today I would like to share with you a very simple but cute waffle recipe. Mothers can definitely choose a day off. On a bright morning, you and your little one will be happily busy in the kitchen for a while, and cute breakfast muffins will be born. This real cooking game is recommended for children over five years old to complete with the help of their father or mother.
Baking Cocoa powder -
Raisin cookies
Learn how to cook Raisin cookies with Baking and Butter.
Baking Butter -
【Tianjin】Tiaozirou
This dish is delicious and has been eaten in my family for decades. It is my father-in-law’s specialty. He has been making it for decades. It is a must-have every Spring Festival. I make several bowls at a time. Except for my own New Year’s Eve dinner, I eat and take it together. The most special thing about the Spring Festival is the sliver meat. I eat it in several restaurants. This meat is completely different from the methods of braised pork with pickled vegetables and braised pork with konjac. It restores the original taste of meat, is very fragrant, and is not greasy at all. Although the old man is gone now, this dish has been passed down to my husband, and the taste is still the same as before. It is an heirloom dish that has not changed in my family for many years. Everyone can share the delicious food. Today, my mother will share this heirloom dish with friends who love food. I wish you all a happy new year, happiness and health!
Hot dishes Chinese banquet -
Carrot and tomato juice for improving eyesight and losing weight
Carrots have a very bland taste. I personally don’t like to eat carrots alone, but after adding tomatoes, it tastes surprisingly good. (I don’t like these two things alone anyway)
Drinks Summer Recipes -
Spicy Taro Shrimp
The weather in Chongqing is slowly getting cooler. The cooler weather always makes people feel warm in their mouths, stomachs and hearts. Today’s spicy taro shrimp dish has not only spicy chili but also soft and waxy taro. I don’t usually eat taro very much, because I have to peel it every time, and Cai Caiya is very worried about the trouble. But when the glutton in the stomach really takes over, no matter how troublesome it is, you have to roll up your sleeves and do something serious. Even ordinary taro can taste amazing. What is ordinary is the food, what is extraordinary is the state of mind. As the weather gets cooler, let’s warm our hearts and stomachs with a bowl of steaming taro.
Home cooking Seafood -
Multifunctional Breakfast——Golden Pumpkin Pancake
Is it pumpkin season yet? Actually, I don’t know, I just thought that pumpkin has become the protagonist of vegetables in major supermarkets, and pumpkin has all-round functions such as preventing high blood pressure, diabetes, protecting gastric mucosa, etc., so I bought it and took it home, cooked some porridge, and made some delicious pumpkin cakes!
Staple food Home cooking -
Thunder Bamboo Shoots and Chicken Noodle Soup
I made some chicken stew with bamboo shoots last night and made it into chicken noodle soup.
Noodles Home cooking -
Crayfish-"Qianjiang Braised Prawns in Oil"
The authentic Qianjiang Braised Prawns in Oil comes from a restaurant called Xiaolizi Braised Prawns in Oil on Wuqi Avenue, Zhouji Town, Qianjiang City. From May to September every year, the restaurant's business is booming. Diners from surrounding Wuhan, Jingzhou, Xiantao and other places often come here to enjoy the delicious food. Taking advantage of the convenient location, locals often bring their own pots and pans to take home and enjoy the delicious food. In recent years, Qianjiang braised prawns in oil has slowly spread across the country, and braised prawns restaurants of different brands have sprung up like bamboo shoots after a rain. There are also countless Qianjiang Wuqi braised prawn restaurants in Wuhan. In this season, whether it is a well-known hotel or a street food stall, braised prawns are indispensable. After work, I bring my family and friends to enjoy Qianjiang oil-braised prawns in the bustling atmosphere, accompanied by beer. It’s a delicious and enjoyable experience. The key to the process of making braised prawns lies in the word "stew", and the stewing time is more than half an hour. The prawns braised in this way are bright in color, spicy and delicious. If you have the opportunity to come to Hubei, please remember to try the braised prawns! If you can’t go, I recommend the public account purchase channel [Haoshihui Crayfish]. I have bought a lot of them, and they always taste great. It is very suitable for people like me who are too lazy to cook but want to eat.
Snacks Hunan cuisine -
Flaming Lips
Learn how to cook Flaming Lips with Home cooking and Private kitchen.
Home cooking Private kitchen -
Sausage meat and potato diced
From time to time we would buy sausage meat to go with the American frozen round Biscuit. The size and shape of the two are about the same. We fry the meat pieces while making pancakes, and it is done in a while. There are two pieces left that day, just in time to make potato dices. It is not so vegetarian if it is paired with meat. The boxed minced meat pieces themselves are already seasoned. After they are mashed and fried in the pot, they can be placed on the seasoned dishes. After a few times, they are done.
Hot dishes Home cooking -
Stir-fried Shrimp with Mushrooms
Home cooking---Sauteed shrimps with mushrooms
Hot dishes Home cooking