Recipes

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Homemade recipe for cold pork heart

Pig heart can replenish hard work, nourish the heart and calm the mind, and has the effect of calming and strengthening the heart. Cold pork heart, easy to make and delicious.

Cold dishes Home cooking
Guinness Cake Depp Baking Laboratory

Cakes - Guignes cake In French, Guignes means Genoese bread and almond-flavored cream cake. During the Napoleon era, the French army was surrounded by the Austrian army in the northern Italian city of Genoa. Oven setting: Depp F1 oven 3D hot air mode, preheat for 8 minutes, bake for 25 minutes. Ingredients: 100g eggs, 250g almond paste, 85g butter, 35g corn starch, 45g egg whites, 10g fine sugar, 5g rum, appropriate amount of almond slices, caramel glaze: 138g fine sugar, 24g water, 100g water, 10g gelatin sheets

Baking Butter
Uncle Pumpkin Apple

Cut the pumpkin into pieces and steam it in a steamer. Follow the necessary details and it will be delicious and spicy

Dessert Apple
Mini wontons

This is a children's meal for babies aged 1-2 years old, one bite, very delicious!

Staple food 0Add soy sauce
Jelly beef brisket pot!

Learn how to cook Jelly beef brisket pot! with Hot dishes and Home cooking.

Hot dishes Home cooking
Sesame Tofu

[Sesame Tofu] Simple and delicious. I like tofu no matter how it is made. I often fry it and eat it simply. Add sesame salt, salt and pepper or some kind of sauce, and it tastes delicious. Last time I mixed some sesame seeds and cumin powder and made some powder. This powder has become an all-purpose powder. It can also be used for meat, vegetables and tofu. Hehe, it is delicious

Hot dishes Vegetarian dishes
Apple Pie

Learn how to cook Apple Pie with Baking and children.

Baking children
Seafood with fish sauce

It’s hot in autumn, but I still don’t have much appetite. I learned how to make a small seafood dish online, which is simple and delicious.

Cold dishes Home cooking
Whole egg cake

Compared to chiffon cake, I prefer the traditional old-fashioned chicken cake. It is full of childhood memories and is a delicacy that was rarely eaten when I was a child

Baking children
Braised Chiba Tofu

Learn how to cook Braised Chiba Tofu with Vegetarian dishes and Big chili pepper.

Vegetarian dishes Big chili pepper
Purple sweet potato and chrysanthemum buns

I saw the nourishing chrysanthemum buns and black rice chrysanthemum buns made by Shi Xin and Luo Yu Wu Sheng. They were so beautifully made. I felt itchy in my heart. I thought I would try to squeeze them someday. I had time to make them today

Staple food Home cooking
Bean curd, corn chips and sago

My little baby has been coughing for many days. I heard that sago can clear the lungs and resolve phlegm, so I planned to cook fruit and milk sago at night. But I smelled a milky smell when I opened the milk. I gave it up immediately and changed it to yogurt and sago. When I opened the refrigerator, I saw that all the yogurt had been drunk by my dad. OK! After browsing for a long time, I saw a few bags of uneaten tofu pudding at home, okay! Bean curd and sago, give it a try! I didn’t have high hopes at first, but I didn’t expect it tasted pretty good. Xiaobao and I rushed to drink it! Haha

Hot dishes Cornflakes
Chives and pork dumplings

Learn how to cook Chives and pork dumplings with Staple food and Home cooking.

Staple food Home cooking
Fruity Cake

Learn how to cook Fruity Cake with Baking and children.

Baking children
A piece of cake [Homemade tofu with green pepper]

Method for making egg tofu: 1. Using soybean powder as raw material, first disperse the soybean powder in water to form a white turbid liquid, slowly add it to hot water, and then filter it under heating to remove the soybean meal to obtain soymilk. 2. Add seasonings to the hot soy milk, add eggs after cooling, mix, and filter again to make the protein and soy milk form a uniformly mixed liquid. 3. Put the emulsion and vegetable code into a cup, heat and solidify them to make egg tofu. The characteristic of this method is that only eggs are added to the soy milk, and no coagulants are used. Only heating is used for coagulation. The soy milk and eggs coagulate while maintaining a gel shape, and a jelly-like product can be formed. The solidification time is short, the color is light yellow, and the flavor and taste are good.

Hot dishes Home cooking
White sugar, sesame and peanuts

White sugar honey peanuts may seem complicated, but it is actually very simple to make. It only requires 4 things; peanuts, sugar, starch, and sesame seeds. It's healthy and fresh when you make it yourself. It's not only a snack that everyone loves, but it's also a highly served dish with drinks. My official WeChat account [Personality is better than appearance], you can become Xiaozi’s friend by following it. If you have any questions during the production process, you can consult~

Snacks Peanuts
【Hubei】Beef, green pepper and radish shreds

It's a very simple quick stir-fry, with some green pepper added to enhance the color. It's really tempting, and the nutrition of radish and beef can supplement people with a variety of nutrients needed by the human body. It can be said that it kills two birds with one stone.

Hot dishes Home cooking
Chocolate Truffle Cake Pops

Making this chocolate truffle cake pop was a hit or miss. Originally I just wanted to make a chocolate truffle cake, but I didn’t expect that it would look really ugly after being unmoulded. My son has very high requirements for delicious food. It should not only be delicious but also beautiful, so I had to find a way to process the cake again, add chocolate, roll sugar beads, and make it look like a lollipop. Unexpectedly, the effect was good. The cake with the beautiful coating was very pleasing! These chocolate truffle cake pops are also a warm-up for Christmas!

Baking Butter