Recipes
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DIY Steak
One day, the baby said: Mom, cook me a Western meal. Mom thought about it, this girl's little mouth is getting more and more picky, she doesn't know how to ask for Western food from her mother. You can learn if you don’t know how. Didn’t my mother say that you can learn what you don’t know how to do? Come on, I don’t know how to find all-purpose seasoning, haha. It turns out that it is not difficult at all to make a delicious and fragrant black pepper steak for your baby. I talked to my daughter several times but never went to that steakhouse. Why don’t I go there now? I can cook it at home. My daughter said it smelled great when she got home. Come and try a piece: a steak that is juicy and flavourful, soft and mellow, and leaves a mouthful of oil but not greasy. In the future, you can have a dinner party, have guests, or coax your lover. You will be praised as a Western chef, haha. When it comes to frying steak, everyone always wonders or wonders whether it needs to be beaten before frying. Before making this dish, I heard arguments about this matter more than once or twice. I specifically watched how foreign people made it, and I also learned how to do it. The introduction was as follows. After beating, beating, and patting, the inside of the beef becomes solid, causing the water to flow out. As for which one is better? It’s better to try them all, haha. If I'm there to knock or not, it's already dark, so I don't care. I'll wait until I finish and eat. Otherwise, what's the difference between the two brothers discussing how to eat a swan? As for how cooked it is, it all depends on your preference. Medium rare, medium rare, or medium rare is all OK. As long as you are happy eating, you don't care about other people's opinions. At least I make it with my heart and taste it with my heart, and live up to my love for myself and my family.
High-end Western food -
Whole wheat bread with raisins
I feel that this dry whole wheat bread with raisins needs to be tasted slowly and chewed carefully to get the aroma. Once you discover its aroma, you will fall in love with this simple bread. Someone at home took two quick bites and said it was dry but not delicious. However, my children and I chewed slowly and carefully, eating one piece and then picking up another. It seems that my baby knows the difference.
Baking children -
Corn and Pumpkin Juice
It’s delicious, delicious and nutritious. Corn and pumpkin juice.
Drinks Corn -
Large bowl of dishes
When I was a kid, I could only eat it when I had something to do at home. Now I can eat it anytime. I just brought some zest from my hometown and tried to make it today. It’s not bad
Staple food Home cooking -
Stir-fried pork intestines
Delicious and nutritious
Hot dishes Celery -
Fruit Salad Orange Cup
I am very grateful to Meitian and Qiubi Company for giving me the Real Talent Award. I am very happy. . . . . Come and try my fruit salad cup. . . .
Foreign cuisine Salad -
Stir-fried sweet potato noodles with chopped green pepper
Fresh and slightly spicy.
Hot dishes Home cooking -
Vitality Three Treasures Tea
Learn how to cook Vitality Three Treasures Tea with Drinks and Angelica sinensis.
Drinks Angelica sinensis -
Raisin Corn Crisps – Depp Baking Lab
After peeling the corn using a unique production process, the bitter, astringent, fishy and other flavors in the grains are removed. The nutrients in the corn are greatly retained, coupled with the unique roasting process, the entrance is crispy and the aftertaste is long; Production time: 30min, difficulty 2 stars, number of people 4 people, suitable for the crowd: suitable for all ages. Oven settings: Depp F1 oven 3D hot air mode 175 degrees, preheating 8min, baking 18min
Snacks Baking powder -
Electric pan version of oil-free peanuts
I love eating fried rice, but eating too much fried rice is not good for the body after all. After thinking of many ways, this electric pan version of oil-free peanuts is the simplest and easiest to make. You can eat oil-free and healthy peanuts in just ten minutes.
Hot dishes Raw peanuts -
Passion Fruit Lemon Honey Juice
Learn how to cook Passion Fruit Lemon Honey Juice with Drinks and Afternoon tea.
Drinks Afternoon tea -
Stewed sauerkraut
This is a Northeastern specialty, a steaming bowl of stew, perfect for winter.
Private kitchen Cooked pork belly -
Cold noodles
I don’t want to order takeout at noon, so I just want to have some noodles. But the company doesn’t have a microwave, so I’ll just have cold noodles and they won’t be lumpy
Staple food Home cooking -
Milky biscuits
I like this cookie very much. It’s full of milky flavor and crispy texture, so you can’t help but eat another piece. But don’t be greedy for too much, it’s so delicious
Baking old man -
Carrot Meatballs
We don’t usually make many fried meatballs here, but every family only makes them during the Chinese New Year. They are so round and round that when you fry them in a big pot, you will immediately feel like celebrating the Chinese New Year!
Snacks Home cooking -
Beef with soy sauce
Learn how to cook Beef with soy sauce with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cat Fruit Cream Cake
, I used to think that the cakes in the cake shop were delicious, but after I understood the ingredients, I never dared to eat them again. I still make my own food and clothing. Many people think that making cakes is complicated, but in fact, it is okay. Some people say that I can’t decorate, but I don’t know much about it, but this does not prevent us from making a cute cake. There are many ways to decorate cakes, so don’t worry about decorating. Today we will make a simple, cute and non-technical cat cake.
Baking children -
Little Bee Protein Sugar
Sugar always makes people feel happy. Although eating too much is unhealthy, no matter adults or children, they can’t resist the temptation of sweetness. Especially during the Chinese New Year and holidays, it would not be lively enough without candy. Many candies can now be made at home, but some of the processes are cumbersome. I found a super sweet one online. The simple way to make sugar is meringue. It has simple ingredients and easy preparation. It tastes very crispy and melts in your mouth. Even my husband who doesn’t like sugar said it is delicious and much better than eating sugar. Because it is very fluffy, although it is very sweet after one bite, the sugar content is definitely lower than ordinary sugar. Now is autumn, and the industrious little bees are busy working among the flowers. They are preparing food for the winter. Buzz, buzz, buzz, everyone is working together, coming and going in a hurry, and the work is very interesting. If you don’t work when the flowers are blooming in spring, it will be easy to survive the winter in the future. Work quickly, work quickly, and don’t be a lazy person. Changdi has released a new model of oven, and it has an enamel liner. The enamel must be very clean. I was worried that the oven liner would look old and uncomfortable if I didn’t clean it after it got dirty. If the liner had an enamel liner, I wouldn’t have to worry about that. So I applied out of curiosity and was lucky enough to be selected. When I opened the oven and opened it, I thought wow, this oven has changed a lot. It feels so thick and has a good temperament. The name "Bao Man" really sounds like a Man. The shell has also changed from glossy to matte. The whole thing is low-key, calm and atmospheric. The most surprising thing is the glass door, with Changdi's LOGO newly added on the handle. This time the door is a double-layer thickened model, which is much thicker than the ones I have used before. It is about 2.5 cm thick when measured with a ruler. The inner layer is energy-gathering, the middle layer is insulated, and the outer layer is explosion-proof. Not only does the safety factor increase a lot, The door is also designed to be detachable, and anti-collision glue is added above the door to provide a good buffer when closing the door. The oven has a golden capacity of 32 liters, which is enough for ordinary households. The inner layer still has 4 heating tubes and 4 layers of shelf space. The floor height design is relatively reasonable. It has built-in lighting and a newly upgraded enamel liner. It looks like a baking pan is placed behind it. It is as bright as a mirror. The operation panel uses a knob. Design, 4 knobs respectively control the upper tube temperature, function selection, lower tube temperature, and baking time. Whether the electronic smart panel or the knob is better depends on personal preference. Each has its own advantages. The knob is very suitable for newbies, because there are many electronic smart panels that novices cannot use at the beginning. It takes a long time to figure out, including a simple startup, but the operation of the knob is clear at a glance and easy to understand. Accessories: baking pan, grilling net, anti-scalding handle, roasting fork, roasting fork delivery rack, instruction manual. The temperature test result is slightly higher, and it can be lowered by 10 to 20 degrees when used.
Baking children