Recipes

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Stir-fried chicken with mushrooms and fungus

A light home-cooked meal! Great taste, easy to make and delicious!

Hot dishes Home cooking
【Snow Mountain Rose Tea Egg】----Romantic Fragrance

The essential oil rose at an altitude of 5,000 meters in the Jade Dragon Snow Mountain gathers the spiritual energy of heaven and earth, and is soaked with the essence of the sun and moon. It regulates qi and activates blood circulation, nourishes the skin and protects the liver, removes freckles and acne, and has astringent effects. It is known as the magical girl's tea. Last night I used snow mountain essential oil rose + saffron with tea leaves to make tea eggs. The rose fragrance was fragrant. The smell was really delicious. Seeing this rose will make you feel better, making you feel happy and romantic.

Staple food Home cooking
"0" failed【Chiffon Cake】

[xingxing_sichu] Follow my WeChat official account. In addition to recipes, there are also recipes for me to lose 18 pounds. I don’t know when, baking suddenly flew into the house like a spring breeze! What’s more, just last week, just a few mothers in our community who I know well bought 8 ovens at one time and started their own baking journey. The mothers came to ask me. I am a veteran who has become a monk in the middle. What should I prepare for the first time? Suddenly I don’t know how to answer, because I’m used to having a bunch of molds and various materials at home, and then I can’t give everyone a copy of my entire set? After thinking about it, I started to get into baking. Let’s start with Qifeng. It requires relatively few molds and simple materials. It is also a classic and basic cake. It can be used as the base of birthday cakes or eaten alone. No matter how far along the baking journey, many people still like this one the most. , for example, for me, the soft and rich taste experience in the entrance is like the beginning of love, so sweet that you can’t put it down after one bite! This recipe is based on my experience after many attempts to improve it. The taste and sweetness are all suitable for my taste. She is already a cake that I am proud to call myself a cake that I can bake with my eyes closed:)~~

Baking cake
Stir-fried pork sausage

Learn how to cook Stir-fried pork sausage with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Butter Pan-fried Cod

Valentine's Day is coming, prepare a Western meal for your lover, which is especially romantic and warm. Silver cod is a cold-water deep-sea fish that is rich in many nutrients and is known as a nutritionist on the table in Europe. The skin of real cod segments is white or off-white, light in color, melts in the mouth, and the meat is very delicate, with a unique fishy flavor and a sweet and smooth taste. This time I tried pan-fried cod, fried in butter and paired with cherry tomatoes to make the flavor of the fish more prominent.

Hot dishes Seafood
Black-bone chicken and angelica soup

Learn how to cook Black-bone chicken and angelica soup with Soups and Home cooking.

Soups Home cooking
Teach you step by step how to make Yamagata toast

My mother likes this toast very much, so she makes it often. Yamagata toast, 540g flour, two 450g toast boxes.

Baking children
Lotus Paste and Egg Yolk Mooncake

I have always wanted to try making this egg yolk mooncake myself, and I finally did it today. Delicious and not greasy

Mooncakes Cake flour
Brown sugar, lotus root flour and taro soup

Learn how to cook Brown sugar, lotus root flour and taro soup with Soup and Home cooking.

Soup Home cooking
Tomato pork ribs soup

We have all the soups, let’s take some nourishment in the winter!

Soups Soup
[Cream Chiffon Cup] --- How to make the decoration of the small cream cup fuller

Learn how to cook [Cream Chiffon Cup] --- How to make the decoration of the small cream cup fuller with Baking and Cake flour.

Baking Cake flour
Steamed mandarin fish

Mandarin fish: Mandarin fish is also known as flower fish; it belongs to the order Perciformes in fish taxonomy. It belongs to the family Lipidae fish in taxonomy. Mandarin fish is the most valuable fish among the three flowers and five kinds of fish. Even in the past, it was difficult for ordinary people to afford it. At that time, the price of mandarin fish per kilogram was almost twice that of carp. Mandarin fish has flat sides, a raised back, a thicker body and a pointed head. It is the most beautiful fish in Heilongjiang. It is one of the four famous freshwater fishes in my country. Mandarin fish has tender meat, less spines and more meat. Its meat is in the shape of flaps and tastes delicious. It is really the best fish.

Private kitchen Mandarin fish
Coconut Orange Cake

Teach you how to make a delicious pastry that is sweet, soft, glutinous and delicious.

Snacks Butter
Cauliflower with red fruit tomato sauce

Cauliflower, also known as cauliflower, has a white head and is shaped like a blooming flower. It is rich in vitamins and is fresh and tender. It is a favorite vegetable. People have also made it into various kinds of delicacies. Today I will give you another way to make cauliflower, a combination of red and white. The combination of the two means innocence and purity. The delicious food will not only give you visual beauty, but also leave a fragrant taste in your mouth and an endless appetite after eating it.

Hot dishes Cauliflower
Stir-fried dried tofu with green pepper and shredded pork

Learn how to cook Stir-fried dried tofu with green pepper and shredded pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Minced Pork and Sour Bamboo Shoots—Automatic Cooking Pot Recipe

Although the sour bamboo shoots smell a bit strange, they taste more and more fragrant the more you chew them. Served with minced pork belly, the sour and salty flavor adds a meaty flavor, making it a great meal.

Home cooking Private kitchen
Spicy chicken with saliva

Spicy, tender and brightly colored!

Hot dishes Chicken legs
Dongpo crisp

It’s a copycat, not very authentic. I like the cute shape, but I admit that my plastic surgery is a bit ugly...

pastries Baking