Recipes

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Stamped Braised Eggs

Nowadays, people are eating eggs in more and more ways. As for how people of different age groups eat eggs, babies aged 0 to 1 are suitable to eat steamed egg custard or egg drop soup. These two methods can loosen the protein and are easily digested and absorbed by children. Boiled eggs can be eaten after one or two years old, and scrambled eggs can be eaten after two years old. The elderly should eat as little fried eggs as possible. When making steamed egg custard or scrambled eggs, you can also add some leeks, green peppers, dried shrimps, etc. to the beaten eggs according to your personal taste. Drinking raw eggs, boiling eggs with boiling water, etc. are not good for human health. Because the biotin in eggs is harmful to the human body, these eating methods cannot destroy the biotin. And some people only eat egg whites or egg yolks, which is not reasonable enough.

Snacks Common dishes
Egg yolk cake

Unexpectedly, I fell in love with the egg yolk cake after eating it for the first time. The crispy outer layer, soft bean paste inside and the texture of salted egg yolk, and the scent of lard in the pastry make it really unforgettable. After referring to the words "Love and Freedom" and the advice from his seniors, Fang Zi finally ate the egg yolk cake he made.

Baking All-purpose flour
Donkey-hide gelatin, candied date and corn cake

In the past, when making steamed cakes, the noodles were kneaded into dough. The resulting steamed cakes always felt sticky and not very good in taste. I accidentally saw a video of making corn steamed cakes on TV. Since I didn't watch it from the beginning of the show, I wasn't very clear about the proportion of ingredients. But I still saw and remembered the most important thing, that is, how to make soft and delicious steamed cakes? The tip is: don't change the container before putting the mixed batter into the pot for steaming. That is to say, steam the noodles directly in whichever container you mix them in. The cake I made according to this method is really soft and not sticky.

Staple food Home cooking
Crab meat and cabbage buns

The fresh crab meat and cabbage buns were so delicious that several of them were eaten as soon as they came out of the pan!

Staple food Pasta
Nuomi Ci

Nuomi Ci, also called Zhuangyuan Ci, is a traditional Han Chinese snack. Nuomi Ci is made from glutinous rice as the main ingredient, supplemented by other seasonings. The glutinous rice cakes can be eaten and entertained by guests. After drying, they can also be used as good gifts for relatives and friends.

Snacks Butter
Stuffed Tomato Box

Our family still makes relatively few fried foods, including this stuffed eggplant box. Because I'm lazy and don't like mincing meat stuffing, and our family's cooking is relatively simple, I rarely cook these dishes. For stir-frying, the meat is all cut and stir-fried. I didn’t cook this dish well today. I feel like it would be better to cut the eggplant thicker. I’ll try it next time.

Private kitchen Cooking wine
Home version of flavored eggplant---it tastes just like the restaurant version!

My husband loves to eat eggplant the most. Of course, I also like to eat it. We prefer the flavored eggplant that goes with rice. We must order it when we go to restaurants. However, we always feel that the ones made in restaurants are too oily and we are worried. I tried making them at home. I didn't expect them to be quite delicious. They are no different from those in restaurants! Come and learn it, it’s very simple!

Hot dishes Chili
Steamed Harry

Learn how to cook Steamed Harry with Hot dishes and Seafood.

Hot dishes Seafood
Stir-fried cabbage with mushrooms

Learn how to cook Stir-fried cabbage with mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Shredded pork with mustard green pepper

Shredded Pork with Green Pepper and Pickled Vegetables, a home-cooked side dish, a perfect accompaniment to meals and porridge. I think most people have eaten this dish, haha. When you have no appetite, when you are too lazy to cook, when the refrigerator is almost empty, this dish often comes to the rescue, and it is very delicious.

Hot dishes Home cooking
Macau Wooden Bran Cup

Learn how to cook Macau Wooden Bran Cup with Dessert and Marie Cookies.

Dessert Marie Cookies
27’s Baking Diary——Apple Cinnamon Wheat Fungus

Warm apple cinnamon muffins~are out of the oven~~

Baking Apple
[Tomato Recipe] Little Grimace Christmas Cookies—delicious with sweet and sour jam

The name of the cookie comes from the Austrian city of Linz. This is one of the most popular Christmas cookies for Austrian Christmas. It is a classic cookie with a long history that almost every Austrian family will make. The red jam adds to the Christmas atmosphere ~ Austrian desserts have always been good. The cookies are extremely crispy, so crispy that they melt when you put them in your mouth. Since the cookies themselves are not sweet, the sweet and sour jam is delicious!

Baking children
Fried tofu balls

Yesterday I went to the market to buy tofu and accidentally dropped it. What should I do? Find a way to eat it.

Hot dishes Home cooking
Small dessert---Papaya and coconut milk jelly

It may be a bit inappropriate to post this in winter, but for a kid like me who sits by the heater and eats ice cream in the winter, this kind of cool dessert is still very necessary~ I don’t need to say more about the effects of coconut and papaya. This little dessert is also inspired by papaya milk. The fragrance of coconut milk is accompanied by the sweetness of papaya. The smooth texture is excellent. It can also beautify the skin. The most important thing is that it is simple and trouble-free. Come and try it~ (Zhen Huan is possessed~)

pastries Snacks
White radish and mutton soup

Learn how to cook White radish and mutton soup with Soups and Home cooking.

Soups Home cooking
Brown Sugar Nut Germ Bun

When pursuing a healthy diet, low sugar and low oil is the first choice. Eat brown sugar regularly to maintain a good complexion, and nuts to replenish physical energy. In order for my children to eat food without additives, I decided to learn baking by myself. Unexpectedly, I fell in love with it completely. It was already a bit crazy.

Baking Brown sugar
Christmas strawberry cake

Nowadays, strawberries are sour and delicious, and I always buy some when I see them fresh. Apart from eating, my favorite thing is making cakes; small chiffon cake cups, decorated with cream, and strawberries made into the shape of Santa Claus, which are used to amuse children.

Baking Cake mix