Recipes
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Fried potatoes
I received a portion of red potatoes, which can be eaten in various ways. Today I will steam it first, then mix it, and then use an electric pan to fry it. It is very quick and tasty. Friends can try it if they like it.
Hot dishes Home cooking -
Purple Sweet Potato Cheese Fairy Bean Cake
Learn how to cook Purple Sweet Potato Cheese Fairy Bean Cake with pastries and Snacks.
pastries Snacks -
Shredded Pork with Beijing Sauce
Learn how to cook Shredded Pork with Beijing Sauce with Hot dishes and Summer Recipes.
Hot dishes Summer Recipes -
Stir-fried radish skin with local bacon
The bacon is cold-smoked in the countryside, with radish skins and garlic. It’s super delicious. The whole house is filled with the smell of bacon
Hot dishes Bacon -
Grandma’s food
Grandma’s food sounds like a very warm home. Grandma's dish is a kind of pickled vegetable from Hunan. It contains a lot of salt, so no salt is added when frying it. It also needs to be paired with some vegetables or fruits to make it healthy.
Hot dishes old man -
Spicy Hotpot Sauce Technology Learning
Spicy hotpot is a delicacy that originated from Jinyun Mountain in Chongqing and is a fusion of the spicy flavors from Sichuan and Chongqing. Spicy hotpot originates from Tujia flavor and is a common practice of local people. It is characterized by spicy, spicy, fresh, fragrant, oily and mixed. Although Mala Xiangguo has a spicy taste, it is very popular among diners across the country. The taste is very delicious and has various flavors. A variety of ingredients can be mixed at will, which can satisfy most people's appetite preferences. The cooking time is short and it can be eaten in 4 to 7 minutes. It is a kind of micro-catering favored by many young people.
Hot dishes Home cooking -
Salty porridge
My husband's family is by the sea, and they cook salty porridge from time to time. They just put their favorite ingredients together and cook it. After marrying into my husband's family for a long time, I have become accustomed to it, and occasionally give it to the children for a change.
Staple food Home cooking -
Almond tofu
By the way, the weather is so hot in summer that the human body is prone to dehydration and heatstroke. The body also needs to replenish more trace elements. Southern apricots are delicious and can quickly replenish the nutrients needed by the body. If you don’t eat them in summer, you will be really at a loss! Who has no appetite in the hot weather? Come and eat my tofu! It's cool and tender when it slides into your mouth, and it's so sweet and delicious!
Dessert Summer Recipes -
Egg tart
Learn how to cook Egg tart with Baking and children.
Baking children -
Stir-fried cauliflower with walnut kernels
Walnut kernels are rich in nutrients and can nourish the body. Medical science believes that they have the effects of strengthening the kidneys and replenishing essence, nourishing the brain and improving intelligence, and prolonging life. It is also rich in amino acids, especially lysine (which plays an important role in human health) and vitamin E, as well as trace elements zinc, chromium, manganese, etc. The nutritional value of walnut kernels is prominently reflected in its nourishing effect on the brain, and it has obvious brain-building and intelligence-enhancing effects. Cauliflower is organic cauliflower and has a crisp texture. The combination of the two has great taste and nutrition.
Hot dishes Home cooking -
Orange juice
The orange is ripe, and the skin is mostly golden yellow. Take a bite and your mouth will be sour and sweet. With its perfect color, aroma and taste, it is a common delicious fruit in autumn and is suitable for all ages.
Drinks Home cooking -
Garlic Grilled Pork Chops
Learn how to cook Garlic Grilled Pork Chops with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shredded cold lettuce
Lettuce is rich in nutrients. Lettuce contains a variety of vitamins and minerals, which can regulate the function of the nervous system. The organic content contained in it is rich in iron that can be absorbed by the human body, which is very beneficial to patients with iron deficiency anemia. Lettuce contains high potassium, which helps promote urination and reduces pressure on the atria. It is extremely beneficial to patients with high blood pressure and heart disease. Containing a small amount of iodine, it has a significant impact on people's basal metabolism, mental and physical development and even emotional adjustment. Lettuce has a sedative effect, and regular consumption can help relieve tension and help you sleep. Unlike ordinary vegetables, it is very rich in fluorine, which can participate in the growth of teeth and bones. Can improve digestive system and liver function. Stimulates the secretion of digestive juices, promotes appetite, and helps resist rheumatic diseases and gout.
Cold dishes Vegetarian dishes -
Love pumpkin rice cereal
Give me a soy milk machine and I can make n bowls of rice cereal.
Porridge Black beans -
Bacon Potato Pancakes
Learn how to cook Bacon Potato Pancakes with Snacks and Common dishes.
Snacks Common dishes -
Butter Coconut Toast Sticks
I like to eat toast, but I can’t finish baking it in a day, and I will forget it exists after a day or two. So what do you usually do with the endless toast? Today I will teach you a simple method to make leftover toast into snacks. After being re-baked, it will also extend its shelf life. It will have a crispy texture when you bite it, and the coconut aroma will fill the house. Children especially like it, and they will eat it up in less than a day after baking a bag. These buttery coconut toast sticks are perfect for taking with you on spring outings, and you no longer have to worry about them getting flattened in your bag.
Baking Butter -
Douhua
Learn how to cook Douhua with Side dishes and Home cooking.
Side dishes Home cooking -
Delicious lion head
Lion head is a famous dish in Yangzhou, and the production process is relatively complicated. What I make is not authentic. The production process is based on combining the strengths of other families to come up with a recipe that my family is satisfied with. There are many preparations that need to be done in advance, such as: the fascia of the meat must be removed and cut into small pieces, the water chestnuts must be peeled, the shrimps must be grilled and deveined in advance, and the quail eggs must be boiled and soaked in advance. Of course, you can buy ready-made meat fillings, shrimps, canned quail eggs, and water chestnuts, which will save a lot of trouble. But if you want it to be delicious, you have to pay attention to the raw materials, and some steps cannot be omitted. I made a total of 29 pieces, each meat filling weighed 50 grams (excluding egg weight), of which 17 were filled with eggs and 12 were not filled with eggs.
Hot dishes Chives