Recipes
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Pork loin and tofu soup
It has the functions of nourishing kidney qi, eliminating stagnation, clearing the bladder, and relieving backache.
Soups Lunch -
Sweet Potato Polenta
Learn how to cook Sweet Potato Polenta with Soup and Breakfast.
Soup Breakfast -
Big White Cupcakes
Warm as marshmallow, Dabai is here, it is an absolute cure and will make your girly heart cute! For advanced foodies, the only limit is imagination, a small oven can produce a variety of delicious dishes! Let’s see how foodies do it~ Just wait a moment, the cute Dabai is about to come out
Baking Chocolate spread -
Toddler version of beef meatballs
I have a baby who is over one year old at home, and I don’t feel comfortable giving her food from outside. Just make it yourself! The last time I gave her beef, she had a fever after eating it. I was so scared that I didn’t give her beef for a long time. I had free time at home today so I wanted to try making something for her, because as we all know, beef is rich in nutrients, especially for iron and zinc supplements. Not much else to say, let’s take a look at the recipe
Snacks Beef -
Fried beans and potatoes
Chinese food on the 30th day of lockdown. Someone's unit started to go to work in a closed manner.
Hot dishes Home cooking -
Beer Braised Duck
I tried braised beef in beer and it tasted very good. I asked the boss to be merciful and not drink it all. He left a can of beer for me to cook the duck. I also recently bought an enamel-lined pot, which is very useful for cooking duck, so I defrosted the duck and divided it into two halves. One half was boiled in beer, and the other half was used to make salted duck. During the cooking process, I still couldn't forget the Zhuhou sauce and couldn't help but add two tablespoons. It was great. Before turning off the heat, I added a few garlic leaves to enhance the aroma and give the dish a little greenness. It echoes the aroma of the Zhuhou sauce. It really has an indescribable aroma and the effect is magical.
Hot dishes Home cooking -
Millet Oatmeal Porridge
Millet has high nutritional value. It is rich in unsaturated fatty acids, protein, vitamin E, carotene, iron, phosphorus, calcium, vitamin A, vitamin D and other nutrients. The content of vitamin B1 in millet is the highest among all grains. Therefore, millet porridge is known as ginseng soup. Oats are a low-sugar, high-nutrition, and high-energy food. Oatmeal has a sweet and mild taste. It can nourish the spleen, nourish the heart and stop sweating. Oats are rich in dietary fiber, which can promote gastrointestinal motility, facilitate defecation, have low calories, low glycemic index, and can lower fat and sugar. Drinking porridge is a habit that our family has developed for many years. It is easy to digest, strengthens the spleen and stomach, and makes the whole body feel comfortable when drinking some porridge every morning.
Porridge Home cooking -
Cold Konjac Vermicelli Recommended Meal Replacement Food for Weight Loss
Summer is here in a blink of an eye. I open my clothes, find summer clothes, take them out and try them on one after another. Woo~~woo~~, all the clothes have lost weight. What should I do? In order to spend this summer beautifully, I searched online for many weight-loss methods, including diet pills and exercise methods, but I couldn't do either of them. Diet pills really made me afraid to try them. Many side effects were unpredictable. I couldn't do exercises either. I came back from get off work every day very tired and always wanted to rest early. Later, a friend gave me a pack of konjac vermicelli and said that it could be used as a meal replacement food when I was losing weight. I tried it with a skeptical attitude. It was so delicious that weight loss became the second best, haha! One of my favorite ways to eat it is very simple and easy to make, so I’d like to share it with you here!
Cold dishes Black fungus silk -
Potato meatballs
Potatoes, also called potatoes, are used in many cuisines, especially children, and their vitamin C content is about 4 times that of apples. So I made this dish especially for the children at home.
Snacks Common dishes -
Fried rice with crab sticks and vegetables
Learn how to cook Fried rice with crab sticks and vegetables with Staple food and Home cooking.
Staple food Home cooking -
Ancient sour plum soup
Learn how to cook Ancient sour plum soup with Soups and Black plum.
Soups Black plum -
Blueberry Sauce Steamed Cake
It’s been a long time since I’ve had steamed cakes, so I’m going to try one today. The steamed cakes mixed with blueberry jam taste great, and the assorted oatmeal garnished on the surface makes it even better.
Baking Little fresh -
Enoki Mushroom Egg Soup
Learn how to cook Enoki Mushroom Egg Soup with Soups and Home cooking.
Soups Home cooking -
Mixed fruit pancake
Learn how to cook Mixed fruit pancake with Baking and Almond.
Baking Almond -
Rose Nougat
My baby likes nougat, so I want my child to experience the fun of making it. Mother and daughter work together to make it easy to get started.
Snacks Butter -
Fried jelly
Friedjelly is a famous traditional snack in Kaifeng, the capital of the Song Dynasty. It is white in color, crystal clear, tender and refreshing. There is a poem praising it: the ice-cold scraping strips leak through the fish, and the teeth are crystal clear with lingering cold. The flavor is as strong or light as you like, whether it's cold or not sour. There are many types of jelly. It is made from starch from beans, rice or potato, etc., and is diluted with an appropriate amount of water to form a paste. After cooking, it condenses into lumps, commonly known as jelly. Such as pea flour, mung bean flour, potato flour, etc., which are refreshing and fragrant.
Hot dishes Summer Recipes -
Pumpkin Fritters
The fried dough sticks with pumpkin puree taste more crispy and delicious.
Snacks Breakfast -
Autumn nourishment—steamed game ginseng soup
Learn how to cook Autumn nourishment—steamed game ginseng soup with Soups and Home cooking.
Soups Home cooking