Recipes
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Braised pork ribs with water chestnuts
Learn how to cook Braised pork ribs with water chestnuts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Teriyaki Chicken Legs
Learn how to cook Teriyaki Chicken Legs with BBQ and Chicken legs.
BBQ Chicken legs -
Christmas tree cake
This is a small cake made for Christmas, very popular with the children at home!
Baking children -
Chili stew
Learn how to cook Chili stew with Hot dishes and Northeastern cuisine.
Hot dishes Northeastern cuisine -
Wakame egg drop soup
The weather is cold and dry in winter, so it is more suitable to drink soup to prevent winter dryness. Wakame is rich in nutrients, and coupled with the deliciousness of the chicken soup, it is even more fresh. Every time I make it, my family likes it very much.
Soups Home cooking -
Shandong Dahuajuan
I am from Shandong, and naturally I eat steamed buns, steamed buns, and hanaki often, and I also have to make them frequently. Speaking of making these pastas, I have to start from the time when I first got married. At that time, I really only knew how to eat but not cook, and the things I made were as hard as rocks. My husband taught me that the things I make now are getting softer and softer. In fact, it is very simple to make this kind of leavened pasta. As long as the dough is fermented well, the dough is fermented twice, and the steamed things will be soft and delicious...
Staple food Home cooking -
Date paste filling
There are a lot of red dates stored in the refrigerator at home, which takes up space. Neither LG nor the cat like to eat them directly. When I tasted one, I felt that the jujube meat was slightly sour, so I didn’t even want to use it to make soup. But I can’t waste it. I made it into jujube paste filling and put it into buns. It was not wasted and solved the problem reasonably. The process of making the jujube paste filling this time was a little complicated, but the taste of the finished product was delicate and smooth, so it was worth the trouble.
Dessert Homemade ingredients -
Spicy Spinach
Learn how to cook Spicy Spinach with Vegetarian dishes and Chili powder.
Vegetarian dishes Chili powder -
Daylily and Purple Ganoderma Chicken Soup
Nutritional benefits of Purple Ganoderma: Purple Ganoderma is also known as Chinese Ganoderma lucidum and fairy grass. It is mild in nature and taste, non-toxic and slightly bitter, and has no side effects. "Compendium of Materia Medica" records that purple Ganoderma lucidum is the top grade, has the effect of strengthening and strengthening the body, has a wide range of treatments, is beneficial and harmless to the human body, and can be taken by children and adults. Nutritional benefits of day lily: Day lily is a flower bud of a perennial herb. It is fresh and tender, and rich in nutrients. It is rich in pollen, sugar, protein, calcium, fat, carotene, amino acids and other nutrients necessary for the human body. The carotene it contains is even several times more than that of tomatoes. Daylily has good brain-building and anti-aging effects because it is rich in lecithin. This substance is a component of many cells in the body, especially brain cells. It plays an important role in enhancing and improving brain function. It can also remove sediments in arteries and has special effects on symptoms such as inattention, memory loss, and cerebral artery obstruction. Therefore, it is called brain-building vegetable. For modern people who are mentally overtired, regular consumption is beneficial to the body.
Soups Soup -
Egg yolk and shredded coconut balls
It’s easy to make and has no fuss, and the crispy coconut flavor is endearing.
Baking children -
Passion fruit pound cake
I like to eat passion fruit, and the sweet and sour taste is also very good when used as dessert. The pound cake is a heavy oil cake with passion fruit juice added to give it a combined greasy texture and exude the unique sour and sweet taste of passion fruit.
Baking Afternoon tea -
Stewed randomly
Learn how to cook Stewed randomly with Hot dishes and Chili.
Hot dishes Chili -
Beef Brisket and Pumpkin Cup
Learn how to cook Beef Brisket and Pumpkin Cup with Hot dishes and Beef brisket.
Hot dishes Beef brisket -
Braised pork elbow🍖
Learn how to cook Braised pork elbow🍖 with Hot dishes and Braised noodles.
Hot dishes Braised noodles -
Canned yellow peach
There are so many peaches, and they will spoil easily if they are not stored properly. Let’s make canned yellow peaches!
Dessert Sugar water -
Green onion, fragrant sand and ginger tofu
Learn how to cook Green onion, fragrant sand and ginger tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Coconut milk and osmanthus mille-feuille cake.
Learn how to cook Coconut milk and osmanthus mille-feuille cake. with pastries and Coconut juice.
pastries Coconut juice -
Wormwood Lean Meat Soup
Women should drink more mugwort water
Soups Lean meat