Recipes
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Peanut Sesame Red
Learn how to cook Peanut Sesame Red with Mooncakes and All-purpose flour.
Mooncakes All-purpose flour -
Lotus Leaf Tremella Osmanthus Soup
This is a dessert suitable for the whole family to enjoy in summer. Different from the lotus leaf porridge introduced online, this one does not use calorie-containing rice at all. It combines nutritious and appetizing Tremella fungus, osmanthus, lily, and wolfberry. Finally, it is wrapped in fragrant lotus leaves and eaten refrigerated. It tastes better!
Soup Lily -
Kyoto Sweet and Sour Pork Ribs
Learn how to cook Kyoto Sweet and Sour Pork Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pineapple Shrimp
During the New Year, my family bought a few pineapples, and the aroma of ripe pineapples filled the house. I used the pineapple meat to make pineapple jam. At first I wanted to use the pineapple filling to make a pineapple cake, but then I changed my mind and used minced shrimp and bread crumbs to make this pineapple-shaped family banquet delicacy.
Hot dishes Common dishes -
Spicy Cabbage Seafood Tofu Soup
This is a Korean soup dish that is convenient and quick, saving time and effort. It’s so simple to make that it won’t fail even if you have no cooking skills. If you like seafood, you can add some seafood in it, it will taste delicious. If you don’t like seafood, it will still be delicious without adding it. Let’s learn!
Soups Korean food -
Braised chicken feet
I often miss the various kinds of braised chicken feet made by my parents~~~especially the braised chicken feet when I was a child. Just smelling the aroma of the brine makes people drool~~~Even the braised chicken feet bought from the street are not as delicious as the braised chicken feet made by my parents~~~ I haven’t been with my parents for many years~~ I can only think about my parents’ flavor of braised chicken feet~~~Sometimes I have free time and want to make it to satisfy my craving. Just thinking about the seasonings in it is overwhelming~~~There are so many different kinds of seasonings~~~ The [braised chicken feet] I made today is much simpler than what my parents made~~~ There are relatively few seasonings, the operation process is simple, and it takes less time~~~But simplicity can also be delicious~~
Hot dishes Home cooking -
Stir-fried shredded kelp with meat
Learn how to cook Stir-fried shredded kelp with meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Women’s drink—ginger black tea
Roses are mixed with black tea, milk, and mixed with ginger juice. The taste is mellow and delicious.
Dessert Drinks -
Pretzels
Chunmiao’s message: Be a thoughtful and thoughtful person. Eat every meal well, walk every step well, and be the best version of yourself! The most ordinary home-cooked cake has a unique flavor added to it by sprinkling a little homemade peppercorns and salt.
Staple food Hot dishes -
[Finger-sucking kebabs] --- Even with zero cooking skills, you can be a chef in your child's heart (with detailed steps for how to make chicken leg bones)
Learn how to cook [Finger-sucking kebabs] --- Even with zero cooking skills, you can be a chef in your child's heart (with detailed steps for how to make chicken leg bones) with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised yuba
In winter, a hot pot of yuba will make your mouth and stomach feel refreshed
Hot dishes Home cooking -
Brown sugar, red dates and longan boiled eggs
Learn how to cook Brown sugar, red dates and longan boiled eggs with Dessert and Sugar water.
Dessert Sugar water -
My special lunch
On the last day of August, of course I have to treat myself well, so that I can greet my favorite month of September with a better look. I have been tired of eating in canteens for a long time, and I can’t wait to buy a lunch box so that my lunch meal can be improved every day. I feel happy just thinking about it.
Staple food Home cooking -
Tofu Sauce and Bean Sauce
Learn how to cook Tofu Sauce and Bean Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crispy Honey Toast Slices
This toast is crispy and sweet, easy to operate, and very delicious. It's great to have for breakfast or afternoon tea!
Baking Home cooking -
Egg dumplings
When I was a kid, I would often see the aunt downstairs making egg dumplings upstairs at my grandma’s house, using a small charcoal stove! My mouth is watering from the smell upstairs! Today I try to make my own egg dumplings, with chowder and hot pot are both good choices!
Staple food Home cooking -
Preserved egg and lean meat porridge
You can have a bowl for breakfast, a bowl for midnight snack, and a bowl for dinner when you don’t feel like eating. In my mind, preserved egg and lean meat porridge is one of the representatives of Guangdong cuisine. It is salty, fresh and delicious and suitable for all ages!
Porridge Home cooking -
Black Pepper Beef Fillet Braised Tomato Spaghetti
Learn how to cook Black Pepper Beef Fillet Braised Tomato Spaghetti with Staple food and Western food.
Staple food Western food