Recipes
Page 3027 of 6738
-
Spaghetti with Bolognese Sauce
It feels delicious, but a little troublesome. In particular, the sauce should be simmered slowly. If you simmer it quickly over high heat, it will definitely not be as good as slowly simmering it over low heat.
Noodles Chili padi -
Chopped pepper, bitter melon and shrimps
Before the age of 25, I was determined not to eat bitter melon. After the age of 25, I feel that bitter melon is an excellent food, but I still cannot accept its bitter taste. It wasn't until I tried this method that I realized that bitter melon tastes good.
Cold dishes Common dishes -
Bao Xi this spring
Abalone is a primitive marine shellfish, a single-shell mollusk with only half a shell. The shell is thick, flat and wide. Abalone is a traditional precious ingredient in China and the first of the four seafood delicacies. A bioactive substance called Baolingsu can be extracted from abalone meat, which has high edible value.
Hot dishes Chinese banquet -
Fried pork with shredded potatoes
I have two babies at home. Although I don’t deliberately cook for them, I still have to take care of their tastes when cooking, so this dish is very suitable for children.
Hot dishes Aged vinegar -
Red bean bread
I usually like to eat red bean bread, but I always feel uneasy about buying it from outside, so I learned to study it at home. The first time I made it, although it was not as soft and soft as the bread sold outside, it still had a different taste.
Baking Butter -
Minced pork and eggplant
Learn how to cook Minced pork and eggplant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Shrimp with Garlic Sauce
Learn how to cook Steamed Shrimp with Garlic Sauce with Home cooking and Seafood.
Home cooking Seafood -
Drunk Shrimp
Delicious dishes that don’t use a pot
Hot dishes Chicken Essence -
Ningbo black sesame glutinous rice balls
The smell of my childhood, the smell of my mother. Food contains a vast world, and cooking also contains thousands of universes. The first time I bought pork suet in Mocun, the long-lost homemade sesame glutinous rice balls... It brings endless memories to my mother's notes, thanking her for the life skills she gave me, allowing me to enjoy life [rose] [rose] [rose], this is also the best inheritance [hug] [hug] [hug]
Snacks Home cooking -
【Shandong】Cabbage Crispy Dumplings
The crispy dumplings that my son likes to eat are delicious.
Staple food Home cooking -
Pimples and Sansi
Learn how to cook Pimples and Sansi with Cold dishes and Home cooking.
Cold dishes Home cooking -
Green onion sweet tart
The whole family likes to eat egg tarts. The existing tart shells at home were used up, so Indian flying pancakes came in handy. It's a pity that our supermarkets can't buy the original scallion oil-flavored flying pancakes. I made scallion-flavored king oyster mushroom egg tarts last time, and they tasted great. Both my parents liked them. But I still prefer sweet egg tarts. What should I do? I suddenly want to eat egg tarts today? No matter what, if there are no conditions, just create conditions. Let’s make a different flavor of scallion sweet tart today. When I tasted it after it came out of the oven, it was okay. The tart shell was fragrant with green onion, the sweet tart center, and it had a different flavor.
Baking Egg -
Minced Pork and Dried Plum Vegetables
Umeboshi tastes salty and sour, and has a special aroma. When cooked with minced meat, it is a very good home-cooked delicacy.
Hot dishes Fresh chili -
Northeast garlic and eggplant
Northeastern people like to eat
Private kitchen Coriander -
Red wine braised chicken wings
Red wine has many benefits: delaying aging, preventing cardiovascular and cerebrovascular diseases, preventing cancer, and beautifying the skin. Legend has it that wine was probably born near Ararat where Noah's Ark docked, but this is just a legend. Wine is also inseparable from many historical figures, such as Homer, Odysseus, and French King Charlemagne. Since ancient times, red wine has been loved by people as a beauty product. Some people say that French women's delicate, moist and elastic skin is related to regular drinking of red wine. Chicken braised in red wine is a famous French dish. Today I’m sharing with you red wine braised chicken wings. O(∩_∩)O
Foreign cuisine French cuisine -
Steamed Taro with Black Bean Sauce
It’s too hot and I’m too lazy to turn on the pan to stir-fry, so let’s have some steamed taro with black bean sauce. It’s slightly spicy and very appetizing. I didn’t expect that the whole family would love it.
Snacks Chili -
Braised Pork Knuckles
There is a farmer in my hometown who kills pigs, so my mother-in-law helped me buy some pig trotters. It’s native pork. I can’t wait to eat it!
Hot dishes Home cooking -
Doraemon Cream Cake
It’s my first time to draw a picture on a 4-inch cake. I made it for a colleague during the National Day. I said that children don’t eat fruit~I like Jingle Cat~I like chocolate~
Baking children