Recipes
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Teriyaki Chicken Legs
The small portion of Ji's Teriyaki Chicken Chops and Rice is now nearly 18 yuan per serving. If you want to eat it, just make it at home! Eat as much as you want
Hot dishes Home cooking -
Egg yolk porridge
I remember this egg yolk porridge was the first thing my baby ate when he was less than one year old. Egg yolk is highly nutritious, contains high amounts of zinc, and is not susceptible to allergies, making it an ideal complementary food. Boiled white porridge with egg yolk is another good porridge.
Porridge Egg -
How to make glutinous rice balls and soup
On Little New Year’s Eve, I give you a must-eat side dish for locals in Doumen, Zhuhai. I am grateful for the beautiful weather along the way. I am grateful for the support of my relatives along the way. Thank you for paying attention to us! (Attachment) Notice about the change of the group name: The original group name is Love Life Love Food. In order to unify the name of the group tribe, this group was renamed to the main group for food dates on January 23. The original theme of food meetings every night at 9 o'clock remains unchanged. From now on, the group's open classes will be based on the main group. At the same time, the content of the group lectures will be synchronized to the new group. The Spring Festival is approaching, and friends are busy. There are few people chatting, and new friends who have joined the group are kindly informed.
Staple food Home cooking -
【Guizhou】Spicy lotus root slices
Guizhou Spicy Lotus Root Slices Laoganma is a specialty of Guizhou and a very favorite seasoning. Mixing lotus root slices with Laoganma is even more delicious!
Hot dishes Home cooking -
Jade noodles
A few days ago, my mother-in-law saw this jade noodle when she was visiting her distant home and asked me to make it for her. No, it has been several days and I still think about it. I tried making it today. It tastes really good. It is crystal clear. It is really like its name. It has jade-like noodles. I don’t know why I suddenly think of Mo Shangren Ru Jade.
Snacks Home cooking -
Black Mage Macaron
Macarons are all about temperature, and the relationship with the oven is just like people. The more they get along, the better they become. I made Black Mage macarons and decorated the Christmas tree. Let’s celebrate Christmas together.
Baking Almond flour -
Christmas Gingerbread Man Cookies
Gingerbread, like many wonderful snacks, has a beautiful legend. On one side of Magler Square, there is a dessert house. The owner of the dessert house is an old woman. She only sells one kind of food: gingerbread. She only makes boy-shaped ones, not girls. This is a concern of the old lady. When she was young, she encountered war. She saved an officer. Later, they fell in love. Because of the war, they were still separated. Decades have passed, and the old woman has not seen the officer again. She began to use gingerbread men to commemorate her lover and put them in the window of her dessert shop. She felt that if her sweetheart came back and no longer recognized her, he would also recognize her cake. These are cookies that convey love and find love, and they remain on people’s tables and hearts at Christmas.
Baking Christmas -
Crispy bottom fried leek dumplings
The most delicious vegetable in spring is leeks. The tender first-crop leeks are fresh and sweet, and they taste great whether stir-fried, pan-fried, or wrapped. Leek, also called yangcao, is warm in nature and has the effect of tonifying the kidneys and yang. The climate in spring varies between warm and cold. It is recommended that people eat more spring leeks in spring to dispel yin and cold. Moreover, the liver qi of the human body is relatively strong in spring, which affects the digestion and absorption functions of the spleen and stomach. Eating more spring leeks can enhance spleen and stomach qi and benefit liver function.
Staple food Pasta -
Spicy shredded chicken
A quick and easy-to-learn cold spicy shredded chicken ~
Cold dishes Chicken legs -
Cleansing and refreshing garlic choy sum
Garlic Choy Sum, simple to make, refreshing and refreshing, a green vegetable, a must-have on the table! Today’s cabbage comes from Xinyuan Sunshine Company’s organic vegetables, which are pure in taste, nutritious and healthy. Vegetables need to be stir-fried. The green vegetables stir-fried over high heat are actually very delicious. Each person should eat one pound of vegetables every day. This is a basic requirement for health...
Hot dishes Vegetarian dishes -
Hui-style braised beans and noodles
If you are too lazy to cook or stir-fry some day, why not try some braised noodles? I usually make a pot of it when I'm lazy, which is enough for the whole family to have a meal. If you can’t finish it, save it for the next morning, steam it on a porridge pot, and eat it with porridge. It’s so delicious
Noodles Beans -
Creamy Cranberry Tremella Peach Gum Soup
Learn how to cook Creamy Cranberry Tremella Peach Gum Soup with Soup and Cranberry.
Soup Cranberry -
Mango Thousand Layers
Thousand layer cakes are very popular recently, so I followed suit and made them myself. They are full of ingredients and delicious⋯⋯
Dessert Little fresh -
Rose egg pancake
Yellow roses and white roses made with egg yolks and egg whites, paired with vegetable leaves, aren’t they beautiful?
Staple food Home cooking -
Longan and wolfberry soup
Learn how to cook Longan and wolfberry soup with Soups and Egg.
Soups Egg -
Bird's Nest Pudding——Amalee
Bird's nest is a traditional Chinese health and nourishing product, and pudding is an indispensable traditional food for British afternoon tea. So what kind of taste bud experience will traditional delicacies from two different countries bring to us?
Dessert Caramel -
Two-color dumplings
On February 2nd, the dragon raises its head, and good things come in pairs. Let’s have a two-color dumpling today.
Staple food Home cooking -
Braised Spanish Mackerel
Fresh Spanish mackerel is usually stewed. Frozen mackerel lacks freshness and the stewed taste will be worse. The advantage of living by the sea is to buy more fresh and frozen. In winter, when there is no fresh fish, you can eat frozen to satisfy your cravings.
Hot dishes Home cooking