Recipes
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Spicy Pork Trotters
Pig's trotters are rich in nutrients and delicious. It is not only a commonly used dish, but also a great nourishing food. Pig's trotters are rich in collagen protein and have lower fat content than fat meat. They can prevent skin dryness and wrinkles and enhance skin elasticity and toughness. It is a healthy food suitable for all ages, especially a beauty and anti-aging food.
Hot dishes Home cooking -
Mixed mushroom pot
This dish is based on various edible fungi and adds oil. It is delicious and healthy. It is also very simple to operate. Let’s make it together!
Hot dishes Enoki mushroom -
Cantaloupe Sago
How can we live without sago in the hot summer? It was the first time I made sago and my baby loved it. It was quite a success.
Drinks Home cooking -
Mid-Autumn Festival gourmet chestnut roasted chicken wings
The Mid-Autumn Festival is a traditional festival in China; Chinese people regard this festival as much as the annual Spring Festival. Reunion and lively families from all over the world gathered together to express their love for each other. It is inevitable to have a reunion dinner. Chestnuts are the seasonal ingredient of this season. Chestnut roasted chicken wings are also an essential dish on the Mid-Autumn Festival table.
Hot dishes Home cooking -
Cabbage, Pork and Fungus Xiao Long Bao
My husband loves to eat stuffed buns. Whether they are steamed buns or dumplings, he will not refuse as long as they are stuffed. My son loves to eat small steamed buns. For the holiday dinner, he will make some small steamed buns, boil some white rice porridge, and eat some pickles. It is also comfortable.
Staple food Home cooking -
Broad beans, pickled vegetables and shredded pork - delicious side dish
This is a very delicious home-cooked dish with a slightly spicy taste. Paired with a bowl of fragrant rice, it is enough to feel the delicious taste on the tip of your tongue~
Hot dishes Chicken Essence -
Beef Stew with Wild Dried Shiitake Mushrooms❤️The meat is soft and rotten❗️Full of fungus flavor
New Year Feast: Full of vitality in the Chinese New Year, eat beef stew with dried mushrooms today. It is a season of great cold, harvesting in autumn and storing in winter. Eating more meat in winter can resist cold and diseases. Beef has low fat content and is rich in protein. Mushrooms can improve immunity and strengthen resistance. It is suitable for all ages.
Hot dishes Home cooking -
Chive pancake
Chive pancakes are very delicious for breakfast. Now is the season to eat leeks, and they are very fragrant. Add some flour, eggs, and leeks, mix well, and fry it to make a delicious and nutritious breakfast. Let breakfast be different 365 days a year. Leeks are rich in nutrients, have high yields, are easy to grow and have a fragrant taste. Regular consumption of leeks can also promote intestinal peristalsis, reduce the absorption of cholesterol and reduce the incidence of diseases without losing weight.
Staple food Home cooking -
Fresh meat wontons
Due to my recent business trip and busy work schedule, I only took the time to compile the recipes today. In the cold winter, it is so happy and comfortable to have a bowl of hot fresh meat. If you want to be happy, act quickly:
Staple food Home cooking -
【Potato and Meat Floss Cake Roll】Every bite of the cake feels thick
This is my second experience in baking a salty cake. The last time it was wrapped in meat floss, a nouveau riche’s all-meat floss experience; this time there was also a little shredded meat floss, and it was smeared with my favorite mashed potatoes, which gave it a very dense texture. When making it, I used my own scallion oil, and every bite of the cake felt thick.
Baking children -
Fish head with chopped pepper
Learn how to cook Fish head with chopped pepper with Hot dishes and Appetizers.
Hot dishes Appetizers -
Tomato Rosemary Rice Pancakes
This thing comes from "The Baking Shop" and was originally called Tomato Rosemary Spice Bread. At first I noticed it just because of the rosemary, but after paying a little attention, my curiosity was immediately aroused. Because the first ingredient in the original recipe clearly says rice flour. Can pure rice flour be used to rise into soft bread? This makes people curious and suspicious. Before experimenting with this rice bread, I made it once with flour. It grew very well and was soft. Then, let’s try this pure rice flour bread. In fact, looking at the picture, I was very suspicious that that rice noodle was not this rice noodle. The pulling look is more like flour than rice flour. However, from the recipe to the steps, rice flour is stated. I don’t know if there are any other rice flour, so let’s try it with this rice flour. Sure enough, if you operate according to the square, you can't get that tough feeling. It rises slightly, without the support of gluten, and does not change much after baking. It is more like a pancake than a bread, a pancake that is slightly softer than a dead dough pancake. The browned edges taste a bit like rice crispy rice. It seems that this fan is not that fan. failed.
Baking Corn oil -
Grilled Enoki Mushrooms
Learn how to cook Grilled Enoki Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried beef with celery stalks
Learn how to cook Stir-fried beef with celery stalks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Papaya rock sugar stewed peach gum
Peach gum, also known as peach blossom tears, is naturally secreted by peach trees or wounds caused by external forces, and the secretion of peach gum is conducive to self-healing of wounds. The thicker liquid is evaporated by the sun to produce a solid. Dried peach gum is very hard and looks a bit like amber. Peach gum has sufficient water solubility and appropriate viscosity. It can soften after being soaked in water for more than ten hours. It has the effects of clearing blood and lowering lipids, relieving stress and anti-wrinkle and rejuvenating skin.
Sugar water Soup -
Bear's paw tofu and bacon
Because the bear paw tofu is as big as the palm of your hand, and is fried in oil until both sides are brown, the bear paw tofu is charred on the outside and tender on the inside. The bacon, green peppers and scallions are mixed together to make it fresh and slightly spicy, and it tastes particularly good!
Hot dishes Home cooking -
Cabbage mixed with tofu skin
Learn how to cook Cabbage mixed with tofu skin with Cold dishes and Home cooking.
Cold dishes Home cooking -
Braised mackerel with soy sauce
The mackerel meat is delicious and tender, and the sauce-cooked sauce brings out the original tenderness of the mackerel. If you feel good, come with me!
Hot dishes Home cooking