Recipes

Page 4200 of 6738

Braised chicken legs with scallion oil

The rich aroma of green onions, delicious chicken legs, and rice are a perfect match.

Hot dishes Home cooking
Yellow flower egg soup

The soup made by knotting dried day lily is delicious😋 The soup is also delicious because of the crunchy texture of day lily. My mother used to make this soup and I like it very much. I cooked this soup today. I drank two bowls of soup and one bowl of rice, hahaha

Soups Home cooking
Bon bone soup

Stick bones are pig calf bones, which are rich in marrow and highly nutritious.

Soups Home cooking
Tahini Brown Sugar Flower Rolls

In my memory, every festival, Hua'er's mother would steam a lot of big steamed buns. In fact, my father and I don’t like steamed buns very much, and prefer sesame sauce flower rolls. The difference is that my father likes salty ones, and I like brown sugar and sesame sauce ones. In this way, it is the mother who does the hard work. After each dough is made, she will divide it into several portions and make different flavors of Hanamaki. The sesame paste with a strong peanut flavor tastes particularly sweet after adding brown sugar. Unlike the sugar triangle, the brown sugar sesame paste flower rolls are still delicious after cooling. During the Spring Festival this year, Hua'er took on the task of cooking New Year's Eve dinner. Thinking that her nephews and nieces would come to the house, she made several pots of mini flower rolls. Unexpectedly, these children now also like Hua'er when she was a child, and they especially love to eat these small flower rolls. The remaining ones are also asked to be packed away.

Staple food Pasta
Bean Stuffed with Minced Pork

Learn how to cook Bean Stuffed with Minced Pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Zero failure--Banana Blueberry Muffine

[Clean the kitchen to prepare for hibernation during the winter solstice] Six huge 🍌hanging there will naturally peel off and fall off. 😣Egypt is so anxious! The blueberries Xiaomei bought may have been in the refrigerator for a long time. 😣Egypt is also in a hurry! After scrolling through Pinterest, it turns out they are a perfect match. Then start using BananaBlueberryMuffine🍮! Winter solstice desserts are ready, hibernate to resist the cold

Baking Breakfast
Pomegranate Apple Juice

I just received a new pair of enamel cups, I have to show them off! Squeeze a glass of juice and drink it!

Drinks children
Black rice

Eating black rice on the eighth day of the fourth lunar month is a folk custom in Jiangsu and Zhejiang. One of the folklore legends is that in order to feed his mother who was imprisoned in hell, Maud Lian, a disciple of Sakyamuni, found a way to pound rice with black rice leaves and dye it with juice, then cooked it into black rice and sent it to the hungry ghosts. The hungry ghosts did not dare to eat the black rice. The mother finally had enough to eat, and people in Jiangnan ate black rice every year to commemorate Mulian, their filial son. According to the "Compendium of Materia Medica", the leaves of Wuyaofanfan belong to Lauraceae. They are mild in nature, slightly bitter in taste, and fragrant. They can be used as medicine to regulate the vitality of the spleen and stomach, and to open the Shaoyin and Kidney meridian. Black rice is a kind of purple-black glutinous rice. It is made by collecting the leaves of the wild plant Black rice tree and boiling it in soup. The glutinous rice is soaked in the soup for half a day, then taken out and steamed in a wooden steamer. It has a fragrant and delicious taste, which increases people's appetite. Moreover, people believe that eating black rice on the day of Beginning of Summer can dispel wind, detoxify and prevent mosquito bites. Black rice can be made into sweet and salty according to everyone's preference. For sweet, you can add sugar, raisins, red dates, nuts, etc.; for salty, you can add peas, bacon, diced bamboo shoots, etc.

Staple food Home cooking
Fried banana

In the winter of 2006, I went to Jinan for exams and ate a snack called fried banana at a snack bar on the roadside of Jinan Shanshi. The sweet, crispy and soft bananas are brushed with the sweet and sour tomato sauce, which has become a classic delicacy in my memory. I have also learned to make it several times, and have eaten it several times in Linyi. Maybe the tomato sauce is different and the taste in my memory is gone. When I drank yogurt that day, I thought it would be more refreshing if paired with fried bananas. After trying it, it turned out to be true.

Snacks Banana
Lazy version of spicy chicken nuggets

This is a Sichuan-style dish. To make Sichuan-style dishes, you must have enough ingredients, add more chili peppers and peppercorns, and add enough oil, otherwise the spicy flavor will not come out. Cooking a Sichuan-style dish like this during the holidays will feel very prosperous!

Hot dishes Amount of water
) Black-bone chicken four-flavor soup

The four-flavor soup is also called Qingbu Liang Tang, which is the name from my husband’s hometown. It is clear, moist and warm, suitable for all seasons.

Soups Home cooking
Fried rice

Learn how to cook Fried rice with Staple food and Home cooking.

Staple food Home cooking
Kelp, corn and pork ribs soup

Cantonese people like to cook and drink soup. [Carrot and Corn Bone Soup] is famous all over the country. This time [Kelp and Corn Pork Rib Soup] contains kelp, corn, carrots, bitter gourd, soybeans, aged kidneys and ribs, carrot and corn. An upgraded version of bone soup, Chen Shen is a unique ingredient in Guangdong, that is, cured duck kidney. It is warm in nature and sweet in taste. It has the effect of strengthening the spleen and clearing stagnation. Guangdong folk often use it to make porridge to assist in the treatment of anorexia in children. If you do not have Chen Shen, you can leave it out. The soup is sweet and clearing away heat, removing internal heat, strengthening the spleen and moisturizing.

Soups Home cooking
[Tomato Recipe] Christmas Strawberry Snowman Cake – Strawberry Snowman Cake

There have been a lot of cake tomatoes in the Christmas series, but doesn’t this one look so cute? The unique little strawberry and cream snowman with cute expressions is an added bonus. Come and make your Christmas strawberry snowman cake.

Baking cake
Garlic abalone

The small abalones in Yonghui Supermarket are cheap, only 8 yuan each, and they are fresh. If you can’t resist the temptation, try some Missy.

Snacks Chopped pepper
Fresh meat and cowpea buns

Learn how to cook Fresh meat and cowpea buns with Pasta and Breakfast.

Pasta Breakfast
Coke Chicken Wings

Learn how to cook Coke Chicken Wings with Hot dishes and Private kitchen.

Hot dishes Private kitchen
Lucky Fish

This is a very delicious fish that is fried and then steamed. It is decorated with ham sausage and dried tofu. It is colorful and even children love to eat it

Hot dishes Home cooking