Recipes
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Soybean whole grain soy milk
Have a nice bowl of soy milk for breakfast, it’s so simple to beautify your skin, haha
Drinks Maternity -
Garlic Braised Pork Ribs
Learn how to cook Garlic Braised Pork Ribs with Private kitchen and Cooking wine.
Private kitchen Cooking wine -
Spicy Beef
Foodies’ favorite
Hot dishes Beef -
Fish in clear soup
Learn how to cook Fish in clear soup with Hot dishes and Home cooking.
Hot dishes Home cooking -
Quinoa and Sweet Potato Light Meal
If you don’t want to gain weight, a light breakfast can help. It’s oil-free, low in sugar and fat. It’s nutritious and full of nutrients. It’s hard to lose weight even if you don’t want to. The ingredients are simple and the method is super simple. The main ingredient is sweet potato, which is a healthy whole grain. The fiber is 10 times that of rice and noodles. It promotes gastrointestinal motility, cleans the digestive tract, keeps the digestive tract smooth, and eliminates constipation and toxins. It can also inhibit the production of melanin. Lettuce is the natural weight loss king and needs no introduction. Yogurt is also a food that aids digestion and increases satiety. There is also the most important kind of quinoa here, which is an ingredient used in fat-reducing meals recommended by many fitness coaches. It is the first choice ingredient for weight loss. It is fragrant, soft and glutinous and a little crisp, and has a unique flavor. The combination of several ingredients is nutritious, low in calories and fat, makes you full easily, and resists hunger. If you eat it regularly, you will not only have a good figure, but also have fair and tender skin with fewer wrinkles. To lose weight in autumn, start with a light breakfast. With a few simple steps, you will be full of nutrients and lose weight without suffering.
Recipes for lazy people Lettuce leaves -
Fried Dumplings with Mushrooms and Chives
Dumplings stuffed with chives taste particularly delicious, and adding fresh mushrooms tastes even more delicious. The dumplings can be shaped as you like.
Staple food Home cooking -
Beef Brisket, Mushroom and Vegetable Soup
Today's dish is actually a stewed soup, but it also has the taste of hot pot. Because my children love hot pot, sometimes it’s a bit troublesome to eat hot pot at home with only two of us, and we can’t prepare too many ingredients. Moreover, today’s young people are very busy, and it is unrealistic for them to spend too much time cooking. In order for the children to conveniently enjoy hot pot for two at their home, I stewed a pot of beef brisket, divided it into several small portions and put them in their refrigerator. When I was eating, I took out one portion, added some hot pot ingredients, and any other ingredients I liked. I simmered it in a small pot and enjoyed it easily. It was easy, fast and convenient. Both the son and daughter-in-law like to eat this way. In their hearts, this is the taste of their mother and the taste of home.
Soups Home cooking -
Fried egg steamed bun slices
Very simple, suitable for lazy people like me.
Staple food Home cooking -
Fried noodles
Learn how to cook Fried noodles with Noodles and Home cooking.
Noodles Home cooking -
Mulberry Chiffon
I picked a lot of mulberries a few days ago. They are not easy to store. I ate some of them and used some to make cakes. I froze the rest. I picked two full bags. 150g egg yolks 60g auxiliary ingredients low powder 60g corn starch 15g mulberry juice 30g mulberry sauce 20g corn oil 25g
Baking children -
Red bean paste bread
Breakfast carefully prepared for the family
Baking Butter -
Fried chicken wings
Learn how to cook Fried chicken wings with Snacks and Bread crumbs.
Snacks Bread crumbs -
Fried pancakes
There was a bowl of soy milk left in the morning, plus a bowl of soy milk residue from yesterday morning. I just happened to be at home during the holidays and had nothing to do to fry some pancakes. I usually mix soybeans and rice into the oil slurry, and the residue is used to fry the fried pancakes, which are very soft and delicious
Staple food Snacks -
White Chocolate Cranberry Cheesecake
For the first time, I made a heavy cheese with a cake base. Just because of the white chocolate and that little packet of cookie crumbs. The portion of the six-inch cheese was cut in half and should be the size of a four-inch round mold. There is no four-inch mold, but there is a can box about the same size. I decided immediately that this was it. It's not a removable bottom. I was worried that it wouldn't be easy to release the mold, so I put a piece of oil paper on the bottom of the jar. Put the biscuit crumbs on the bottom, pour the cheese paste, and the cranberries quickly sink to the bottom without a trace. Water bath, bake carefully for 60-70 minutes, the surface is still light in color, wait until two hours later, finally see a light golden color. Will it be too dry? Come out quickly. Cool to room temperature. In fact, the cake has shrunk by this time, and there is a shallow gap with the wall. Don't dare to move it, just put it in the refrigerator and refrigerate it for more than 4 hours. Pat it with the left, pat it with the right, and carefully tinker with it. Sure enough, it is easier to unmold after refrigeration. At least, this thing becomes much firmer, so you don’t have to worry too much about getting hurt. . . . .
Baking children -
Hot and sour shredded rice
Sour, spicy and refreshing.
Hot dishes Home cooking -
Hand-kneaded dough----red bean roll bread
This time it is still a purely hand-kneaded bread. After several hand-kneaded doughs, making bread now does not feel tired at all. It is more of a pleasure. I knead the dough while chatting with my family, and unknowingly it has kneaded into the required glove film. Red beans are a food that I have always liked very much, so today I will make a red bean roll bread. Simply tie it with a knot, and the bread will become so cute.
Baking children -
Cold Tofu
Learn how to cook Cold Tofu with Cold dishes and Coriander.
Cold dishes Coriander -
Crispy crucian carp with black bean sauce
It's very fragrant and crispy, and you can even eat the fish bones. Special meal. It’s comparable to canned dace.
Hot dishes Crucian carp