Recipes
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Omelet rice
Omelet rice is an imported delicacy. It is a common and popular staple food in Japan. It is a dish made of fried rice wrapped in egg skin. It is usually made by frying eggs into evenly thick egg skins, then adding fried rice, Korean chili sauce, ketchup, salad oil and other ingredients. It can be said that egg white rice is a very popular dish in Southeast Asia. It is not only a home dish, but also served in restaurants. There are even omelette rice shops that specialize in selling various omurice rice. In fact, we have never tasted authentic omurice in a restaurant. After carefully checking some information and everyone's recipes, we are somewhat familiar with omurice. Today, we tried to make omurice according to our favorite taste. It was a copy to be exact. Although there were many shortcomings in the first try, after tasting it, we really know why it has always been so popular: simple, delicious, and homey~~~
Staple food American ham slices -
Southern Milk Egg Pancake
Learn how to cook Southern Milk Egg Pancake with Pasta and Home cooking.
Pasta Home cooking -
Noodle soup
Learn how to cook Noodle soup with Staple food and Home cooking.
Staple food Home cooking -
Passion Fruit Jam
Learn how to cook Passion Fruit Jam with Private kitchen and Preparing meals.
Private kitchen Preparing meals -
Apple Rose
Learn how to cook Apple Rose with Baking and Home cooking.
Baking Home cooking -
Mung bean, lily and lotus seed soup
Learn how to cook Mung bean, lily and lotus seed soup with Soups and Home cooking.
Soups Home cooking -
Yogurt Cake
This cake uses homemade yogurt. It is oil-free and low-sugar and you will not be afraid of gaining weight. The yogurt cake tastes better after being refrigerated
Baking Afternoon tea -
Wild mushroom ciabatta
It is said that they are just wild mushrooms, but it seems that most of the ones available in the market are cultivated. Chopped dried shiitake or porcini mushrooms. More dried shiitake mushrooms? And it is relatively ready, so dried mushrooms are the first choice when choosing in order. Fresh mushrooms or shiitake mushrooms, cut into 6mm thick slices. There are many fresh shiitake mushrooms. What are fresh mushrooms? Is it that white, round mushroom? Just take it as it is. This thing is rare, but I happened to see it recently, and I was lucky enough to buy the last bit for this bread. There is no clear weight for salt and pepper, not even the word "appropriate amount". Just make your own guess. I don’t know whether the pepper is white pepper or black pepper. It seems that black pepper is used more in Western food? Use black. I thought that dried shiitake mushrooms also need to be mixed with fresh mushrooms, but after careful inspection, I discovered that the dried shiitake mushrooms are just used to absorb the soaking liquid. So what do you do with the leftover mushrooms? I can’t think of anything, so I’ll leave it at that. Too careless. I thought I had understood it clearly, but I was still confused by other things. I had already completed the two-step stretching and folding, and then I realized that I had missed the mushroom. It shouldn't hurt to stretch and fold it again, but that's all. So, the dough was stretched twice more. Seems ok, not too bad. . . I used Italian starter ciabatta dough. However, something happened while making the starter. The bowl containing the fermentation starter was accidentally covered, and I forgot about it. Later, when the covering was removed, the dough was discovered. The dough has already risen enough and begins to shrink. Fortunately, the weather is cool in autumn and the temperature is not high, so the condition of the dough doesn’t look too bad. It should still be usable, so put it in the refrigerator. . . It seems that this accident did not affect the condition of the dough too much. The dough seemed to be in good shape at the end. It looks good when baked. It seems like I should cut it open to see the mushrooms inside, but I really can't bear to destroy this big leg. . . .
Baking bread -
【Guangdong】Stir-fried pork neck with colorful pepper
It’s a great pleasure to have friends from far away. What do you do to entertain your friends? Eat out or at home? What are you cooking for home? It has become a headache for many housewives! Follow Doudi Cooking to teach you how to mix and match various home-cooked dishes. Our dish today is a fried pork slice. Many people fry the pork slices, and the texture just feels bad. Not delicious! That is your technical problem and material selection error. You will know after reading our introduction today. First of all, in terms of ingredients, what we chose today is the neck meat, which is elastic, soft in texture, and melts in your mouth. The pork neck meat is located in the pig's neck, and is wrapped with skin and thick fat inside and outside. The neck meat is a piece of meat separated from it, and each pig only has so much. The pork neck meat is scattered with very beautiful oil splashes, which makes the whole meat taste very delicate.
Hot dishes Home cooking -
【Cordyceps Flower Spare Ribs and Huaishan Soup】---The sixth dish of New Year’s Eve ‘Shoushan Fuhai’
During the year, I am busy with work and have to eat and entertain. I guess I am used to big fish, big meat and greasy food. But it seems like it would be a loss of face not to eat well when treating guests. If we are having New Year’s Eve dinner at home, I don’t think it is necessary to spend a lot of money. As long as you eat healthy and nutritious, it is more important than anything else. Nowadays, both the elderly and children pay attention to health. One year has gone by too fast, and my parents and parents-in-law have become one year older. This means that they have lost another year of their lives. They are lonely a lot of the time. Nowadays, many people have mobile phones and computers and keep their eyes on them. Some even go so far as to eat without leaving WeChat on their mobile phones. When I got home, I put down my computer and mobile phone to chat with the elderly and talk about daily life. Sometimes I feel that the elderly are like children who need to be cared for and loved by us. When we go home, we spend more time with the elderly. In the past, we always liked to buy some big fish and meat when we went home. The old people always said not to buy too much, it will be a waste, but it seems to be a habit. It’s true that I can’t finish it, and it really doesn’t taste good in the refrigerator. I think it would be better if it was lighter this year. Then buy some practical things for others and spend more time with them. I also wish them and all the elderly a long life and good health.
Soups Common dishes -
Exploded Chicken Chop
Sometimes I really want to eat meat and want to feel full and satisfied! This one is just right for carnivores.
Hot dishes Bread crumbs -
Spicy Pepper Sausage
Learn how to cook Spicy Pepper Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tofu and Spinach
Tofu is rich in protein, and spinach means iron. They are two in one and they are great. I researched them myself. I love spinach and tofu
Hot dishes MSG -
Stir-fried pork intestines with Chinese cabbage
I like eating Chinese cabbage very much and often make fried pork slices. I usually don’t eat pig intestines because I have seen pigs being slaughtered and the pig intestines are full of poop. Every time I make them at home, I don’t eat them. I prepared a lot of braised meat for the New Year’s Eve and put it in the refrigerator. My mother-in-law was not at home today, so I had to cook. I dug out this pig intestine from the refrigerator. I told myself not to eat it when I was making it, but it was so fragrant that I couldn’t help it. I mixed it with the soup and rice and ate two big bowls of it! 😁‘’
Hot dishes Home cooking -
Waffles
The original recipe for this waffle used butter. Since I didn’t want to eat too much butter, I changed the butter to walnut oil, which makes it healthier to eat. Eat baked waffles with yogurt and fruit, which is convenient and delicious.
Baking Snacks -
Pork pimple soup, cucumber pimple soup
Learn how to cook Pork pimple soup, cucumber pimple soup with Soups and Cucumber.
Soups Cucumber -
Yongdoupao with sauce
Learn how to cook Yongdoupao with sauce with Hot dishes and Doubao.
Hot dishes Doubao -
Banana Mango Ice Cream
Ice cream is an essential cold drink in summer, especially children's favorite. However, most of the ice cream sold on the market contains various food additives that are not good for the body, such as emulsifiers, margarine, etc. Eating it is definitely not beneficial to human health. How can you eat delicious food that relieves heat without causing any harm to your body? The healthiest thing is of course the most natural, and the most assured thing is of course to do it yourself. Today's banana and mango ice cream is sugar-free and cream-free, but it still has the smooth taste of ice cream. Simple and easy to use, delicious and healthy. So, how is it made?
Ice products Banana