Recipes
Page 5345 of 6738
-
【Four Leaves Restaurant】Sweet yellow cake
Learn how to cook 【Four Leaves Restaurant】Sweet yellow cake with Hot dishes and Pregnant women.
Hot dishes Pregnant women -
Sweet wine fried chicken
Learn how to cook Sweet wine fried chicken with Snacks and Home cooking.
Snacks Home cooking -
Secondary fermented bean buns
This is the bean bag I made after learning about the food world for a while.
Staple food Home cooking -
Lotus leaf cake wrapped with three shreds
In my childhood memories, the older generation were all farmers. When I was a child, there were many people in my family and they were relatively poor. Every winter, my mother would fill large vats and small jars with various pickles, which were the family’s source of vegetables throughout the winter. The uneaten pickles will be dried by my mother in the spring of the next year, steamed, and stored in jars. Over time, they will turn into black old pickles. Today I will use these old pickles to make a delicious dish...
Hot dishes Home cooking -
Yellow rock sugar stewed lemon
The two babies had very good effects after drinking it! I learned it from a sister! The effect of moisturizing the lungs is great. After drinking it, my throat is no longer dry and I no longer cough! Love the sour and sweet taste of lemon! Dabao also likes to drink water! Share it with everyone today!
Drinks Lemon -
Steamed yellow croaker
Those that are salted on the back and then rinsed and dried are called light bream or white bream, which are of high quality; those that are dried directly without rinsing are called old bream. The finely processed fish is white, round, fresh, salty and palatable. It is rich in protein and an appropriate amount of fat. It has the functions of appetizing, clearing fire, promoting body fluids and promoting blood circulation.
Hot dishes Home cooking -
Hakka Yong Tau Foo
Yong Tau Foo, also called Hakka Yong Tau Foo, is a type of Hakka cuisine and one of the most representative dishes of Hakka food culture. First fried and then boiled, the soup is mellow, tender and smooth, and tastes delicious. I used northern tofu~ I was afraid of damaging the tofu if I used soft tofu. The final amount of soup can be adjusted according to personal preference~
Hot dishes Private kitchen -
Silky and rich chocolate ice cream
I have liked Junzhi's chocolate ice cream for a long time, but it contains rum, which is not suitable for children. There is a lot of dark chocolate, so I reduced it by half and added pure milk! And you don’t need to freeze it for a few hours before taking it out and mixing it, it’s very simple.
Dessert Butter -
【Hubei】Stir-fried chrysanthemum with garlic
Chrysanthemum chrysanthemum is delicious and can be eaten in a variety of ways. Today I will fry it in the simplest way. Add some minced garlic and stir-fry until fragrant. Stir-fry quickly over high heat and stir-fry a few times before serving. It only takes two minutes to make this simple stir-fry dish on our table. The crude fiber of chrysanthemum can help intestinal peristalsis, promote defecation, and help cleanse our stomach after the festival.
Hot dishes Home cooking -
Special soup mixed with syrup
Learn how to cook Special soup mixed with syrup with Soups and Chili rings.
Soups Chili rings -
Red lip cookies
The name of the Red Lip Cookies comes from my little friend who loves food. I wanted to make pumpkin and purple sweet potato cookies for her. When she saw the cookies, wow! This should be the temptation of red lips! Well, it’s called Red Lip Cookies, a masterpiece of pumpkin and purple sweet potato!
Baking children -
Cantonese cuisine----Steamed grass carp
When passing by the wet market, I saw fresh catfish at the fish stall and couldn't help but grab it. I like to buy the boned upper part, which comes with fish fillet. Many people have a fishy smell when cooking steamed fish, so I will share some tips. Everyone is welcome to try it. This method is very simple and delicious.
Hot dishes Home cooking -
Braised Shiitake Mushrooms
Vegetarian dishes are also delicious. Asking for likes, asking for attention, and asking for favorites.
Hot dishes Home cooking -
Braised King Oyster Mushroom
Easy to learn
Hot dishes Home cooking -
Stir-fried Pork with Chive Flowers
Chive flowers are rich in water, protein, fat, sugar, ash, minerals calcium, phosphorus, iron, provitamin A, vitamin B1, vitamin B2, vitamin C and dietary fiber. It is suitable for people with night blindness and dry eye disease, because the large amount of provitamin A contained in chive flowers can maintain the normal function of rhodopsin. It is also suitable for people with rough skin and constipation.
Hot dishes Home cooking -
Hot and sour shredded cabbage
Hand-shredded cabbage is one of the classic dishes in my dormitory when I was in graduate school, not only because cabbage is easy to store, but also because it is quick and easy to cook! So, today, I will slowly recall in this dish, those stories that belong to me and us~~~
Vegetarian dishes Cabbage -
Crispy and soft glutinous pumpkin meatballs
Crispy and soft glutinous pumpkin balls, crispy on the outside and soft and waxy on the inside, sweet and delicious, you will feel soft and sweet when you bite into them. The ingredients used are also very simple, namely pumpkin, glutinous rice, white sugar, and bread crumbs. But it can make elastic, soft and fragrant snacks. It is suitable for all ages and tastes good. Pumpkin is rich in nutrients and contains polysaccharides. Can improve immunity and promote cytokine production. It is also rich in vitamins, carotene, pectin, mineral elements, amino acids, etc. Pumpkin has the detoxification effect of mercury, lead and radioactive elements in heavy metals. Pumpkin can also eliminate carcinogens, protect gastric mucosa, and help digestion.
Snacks Home cooking -
Chebai Pickle Soup: An appetizer soup for summer
Chebai, scientifically known as clam, has delicious meat. Du Niang said it has the reputation of being the freshest in the world. These days it's a good time to eat Che Bai, which is big and plump and cooked with pickles. The soup is fragrant and contains the unique sourness of pickles, and the taste is endless. In summer, it is really satisfying to have a bowl.
Soups Common dishes