Recipes
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Cute omurice
Omelette rice made into cartoons will increase your baby’s appetite
Staple food Home cooking -
Cabbage
Polycarb (also called baby cabbage) is a green stem vegetable. Because there are many stems extending out from one vegetable, it is called cabbage. And because each stem grows together like several small dolls, it is also called baby cabbage. This kind of dish is suitable for pickling and being used as a cold dish before meals. It has a crisp taste. Baby greens are also called super lettuce, and their scientific name is Brussels sprouts, a type of mustard. On the thick roots, there are green buds surrounding each other, like countless children surrounding their mother. One mother has many sons, which is why it is called Ercai. The vegetable has the fragrance of mustard greens, but the taste is much better, sweet but not bitter, chewing in the mouth, the meat is crispy, less gluten, and no residue. The color is also beautiful, with green outer leaves and white inner leaves, cut into thin slices, green and white.
Side dishes Pickles with soy sauce -
Xiancao Ge Private Kitchen (Vegetable Greenhouse)--Twelve-Third Moon (Pleurotus Pea, Chicken Sauce and Pleurotus Oyster Mushroom)
On the 23rd of the twelfth lunar month, sugar melons are sticky. As the saying goes, it is a good day for the Kitchen God to say good things and return to the palace to bring good luck. In other words, why we eat sugar melons on this day is to make the Kitchen God eat sweet and sweet. God can say more good things to the Jade Emperor, so that the people will have a good luck in the coming year; Today’s cuisine is a pure vegetarian dish that tastes like meat. Pleurotus eryngii is a mushroom that can always be compared with meat. Pour it with soy sauce and chicken juice. It tastes sweet and rich. I believe the Kitchen God will praise you after eating it. Haha~~~
Hot dishes Home cooking -
Coconut cake
Learn how to cook Coconut cake with Baking and cake.
Baking cake -
French potato gratin
Potato gratin is a very simple French dish. The cream is paired with fresh potatoes. No other seasoning is needed. Cook it in the microwave and you can enjoy the meal in 10 minutes. The soft and waxy texture of the potatoes combined with the sweetness of the cream is very delicious
Snacks children -
Soy milk fish head hotpot
Hot pot, also known as antique soup in ancient times, is named after the gurgling sound made when food is put into boiling water. It is an original Chinese delicacy with a long history. Today we learn how to make fish head with soy milk.
Hot dishes Home cooking -
Fungus and pig blood soup
Fungus and pig blood soup is rich in iron, which can replenish blood, clean the stomach and prevent constipation during pregnancy. Black fungus is rich in plant collagen, which has a strong adsorption effect and can also dissolve and oxidize indigestible foreign matter such as hair, rice husk, wood residue, sand, metal shavings, etc. that are inadvertently eaten. Regular consumption of black fungus can help cleanse the lungs and digestive tract. Pig blood is very rich in iron, with up to 45 milligrams of iron per 100 grams. The iron ions in pig blood have the same valence as the iron ions in the human body, making it easier for the body to absorb and utilize after ingestion. Iron is an important element required for hematopoiesis. If the human body lacks iron, it will suffer from iron deficiency anemia. Therefore, anemia patients often eat pig blood to replenish blood.
Hot dishes Common dishes -
Japanese Chicken Curry Rice
This was taught to me by a very black Japanese man when I was a backpacker on an Australian farm. It is not a restaurant version, but more like a Japanese family taste. A simple version of Japanese Curry Chicken Rice, delicious and easy to make. In the cold winter, serve it with rice made from American short rice or Japanese rice. Eat it in one bite and your whole body will be warm. The main problem is getting Japanese curry cubes.
Staple food Japanese food -
Homemade Hairtail
Learn how to cook Homemade Hairtail with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pumpkin barley glutinous rice porridge
Barley, we call it barley kernel here, which is a very appropriate name. I like the smooth taste of barley kernels. Barley kernels are rich in nutrients and have many functions. They can moisturize the intestines, detoxify, etc. Combining barley kernels with pumpkin and glutinous rice, the porridge is nutritious, healthy and delicious.
Porridge Lunch -
Seafood sushi hand roll---good news for seafood lovers
Hand-rolled sushi is a common type of sushi in the home. The preparation method is simple and the ingredients can be freely combined. If you like seafood, you can just add seafood in it!
Picnic Foreign cuisine -
Alfalfa vinegar
Vinegar alfalfa is a halal dish. Lamb and eggs are cooked in sauce. It is a delicious dish that goes well with rice. Cooked with Jiusan brand corn germ oil. Jiusan brand corn germ oil contains natural vitamin E and unsaturated fatty acids. It contains the unique fragrance of corn. It is suitable for frying, stir-frying, cooking, deep-frying and other cooking methods, and has the best taste.
Hot dishes Home cooking -
Authentic braised pork ribs
Crispy pork, fragrant soup, authentic braised pork ribs
Hot dishes Home cooking -
Thai Hot and Sour Noodles
In this colorful spring, have a bowl of such colorful noodles, and the strong flavor of the season will hit your nostrils
Staple food Noodles -
Sausage stir-fried with soybean and green pepper
This is a very authentic Hunan home-style stir-fry. The recipe is not complicated, but the authentic taste mainly depends on the most authentic ingredients from the place of origin. At home, my mother got home-grown pork from relatives in the countryside in Hunan, and the sausages were smashed and stuffed by hand. The taste is far beyond the ordinary sausages produced in an industrialized manner. Stir-fry the authentic Liuyang tempeh with half a green pepper left over from last night's pizza, and it becomes a bowl of mellow and delicious side dish.
Hot dishes Hunan handmade sausage -
Private Braised Beef Noodles
The whole family likes to eat beef, and the braised beef noodles are definitely comparable to those in restaurants outside! If you don’t believe me, try it!
Noodles Aniseed -
[Utilize waste and enjoy the invisible aroma] Date-flavored steamed buns
I bought red dates at home, and I actually took the initiative to remove the pits from the dates. Moreover, I took the initiative to do it myself without MAMA asking me to do this. I also took the initiative to ask her if she needed to remove the pits from the red dates. Normally I soak red date pits in water and drink it, but I get tired of it after drinking too much. This time I got lucky and made steamed buns. I put the jujube water soaked in red date pits into flour to make steamed buns, which have a nice jujube aroma. I do not put red dates but put red date water instead to recycle waste; and to get the aroma. Red dates have: 1. Strengthens the spleen and stomach. 2. Replenishing Qi and nourishing blood. 3. Nourishes the blood and calms the mind. 4. Moderate medicinal properties. 5. Red dates are warm in nature and sweet in taste. They contain protein, various amino acids, carotene, vitamins, iron, calcium and phosphorus substances, which can harmonize medicinal properties, nourish blood and calm the mind. Note: The sugar content of red dates is too high, so it is best for diabetics to eat less.
Staple food Home cooking -
Spiced Peanut Wrap
Learn how to cook Spiced Peanut Wrap with Side dishes and Chicken Essence.
Side dishes Chicken Essence