Recipes
Page 5880 of 6738
-
Stir-fried Baby Cabbage with Meat
Learn how to cook Stir-fried Baby Cabbage with Meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Corn Sausage Cheese White Bread
This bread dough is very simple, no butter is used, and no eggs are added. But the texture and taste are not bad at all. The bread dough is soft and slightly salty. You can taste the basil-scented sausage, sweet corn kernels, and the light taste of cheese. The layers are very rich. I could eat three of them at once, and even my picky mom said they were delicious. In fact, the method is similar to that of pizza, but the base of the bread should be thicker and the texture should be softer. The following quantity can make 9 pieces.
Baking Afternoon tea -
Assorted Vegetarian Steamed Buns
The vegetarian dumplings are still not enough, let’s try another assorted vegetarian dumplings😄~
Pasta Dried black fungus -
Sesame Honey Bean Bread
Learn how to cook Sesame Honey Bean Bread with Baking and bread.
Baking bread -
Homemade pizza
Thin, soft and chewy pancakes, stuffed with your favorite vegetables, eggs or meat patties, followed by a bowl of porridge, the taste and comfort must be a wonderful start to the day.
Staple food Pasta -
Steamed Sea Bass with Ginger and Soy Sauce
Sea bass lives at the junction of salty and light, and is delicious. The soy sauce aroma of soy sauce and the special aroma of sand ginger are different from ordinary ginger, which makes the tender sea bass taste even better.
Hot dishes Home cooking -
Black pepper steak
You can buy steak online and fry it at home with some vegetables. It’s really convenient and nutritious! Kids and adults alike love it!
Staple food Home cooking -
Whirlwind Roasted Potatoes
Learn how to cook Whirlwind Roasted Potatoes with Snacks and Condensed milk.
Snacks Condensed milk -
Bacon meat and bamboo shoots meat and bone soup
Learn how to cook Bacon meat and bamboo shoots meat and bone soup with Soups and Home cooking.
Soups Home cooking -
Tomato and egg noodles
Noodles are one of the favorite pastas of Henan people. Tomato and egg noodles are the most common. It is simple, fast and delicious, which is why it has always been popular. In particular, the hand-rolled noodles are even more popular. Today I also made noodles. In addition to tomatoes and eggs, I added a little spring leek, and the dough was made with carrot juice, which is more nutritious and has a better color.
Staple food Pasta -
Stir-fried long beans
Stir-fried vegetables always have great appeal. Soon our family will miss these stir-fried beans...
Hot dishes Jiangqing -
Beef and Potatoes
Mom's taste
Hot dishes Common dishes -
Steamed Grass Carp with Black Bean Sauce and Chili
The most nourishing thing is simple food and simple food, and plain food is the real thing. Record every bit of life.
Hot dishes Home cooking -
Pineapple carrot juice
Learn how to cook Pineapple carrot juice with Drinks and carrot.
Drinks carrot -
Food color rice balls
Learn how to cook Food color rice balls with Staple food and Home cooking.
Staple food Home cooking -
Raisin sponge cake
The day before yesterday, I used a rice cooker to make a sponge cake. My two hungry wolves thought it was very soft, fragrant and delicious, so they asked me to make it the next day. This time they asked me to make [raisin sponge cake]. Look at the picture, the raisins have sunk to the bottom, but they are still soft and delicious. . .
Baking children -
Okra and Soybeans
The mucus of okra can promote gastrointestinal motility and help digestion. The calcium content of okra is much higher than that of milk. It is also a green vegetable called green ginseng. Soybeans contain soluble fiber to replenish the appetite and are rich in vitamins, calcium, phosphorus and iron. The combination of the two is very suitable for children and the elderly. It is also a dazzling health dish on the family banquet table
Cold dishes Home cooking -
Braised kelp
Kelp has the reputation of being a longevity vegetable, a vegetable of the sea, and a champion of iodine content. The mannitol contained in it works synergistically with iodine, potassium, niacin, etc., and has certain preventive and therapeutic effects on arteriosclerosis, heart disease, diabetes, and hypertension; kelp also has the functions and effects of protecting against cold, fighting cancer, and preventing cancer. Kelp has many functions, and ordinary people can eat it regularly. However, people with hyperthyroidism should avoid eating it to avoid aggravating the condition. There are many ways to make kelp. Today's braised kelp dish uses the flavor of pork belly to make the taste and texture of kelp more intense.
Hot dishes Home cooking