Recipes

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Vegetarian dishes

Eating vegetarian food on New Year's Day and eating vegetarian food on New Year's Day are preserved and passed down by Chinese ancestors. Do you know why our ancestors advocated vegetarianism on New Year's Day? Because eating vegetarian food on the first day of the Lunar New Year is a Spring Festival custom passed down from our ancestors. People do not eat meat on the first day of the Lunar New Year. They must eat vegetarian food, which means not killing animals in the coming year, being clean, and hoping for a peaceful and prosperous life.

Vegetarian dishes Home cooking
Golden cheese soda crackers

Many people like soda crackers, and the soda crackers added with cheese powder have a crispier texture and a very rich cheese flavor. This time, very beautiful golden cheese powder is added, so the biscuits turn golden yellow, making this golden cheese soda biscuits look even more appetizing!

Baking old man
Sweet and sour taste - homemade yogurt

Yogurt has many benefits for the human body: Yogurt contains a large amount of active lactic acid bacteria, calcium and rich vitamin B family. It can not only strengthen the stomach, promote metabolism in the body, improve skin quality, reduce constipation, but also activate the immune system, lower cholesterol, reduce women's diseases, etc. It can be said to be the most natural health food. (The best time to drink yogurt is about 2 hours after a meal.) If you want to know more about the food production process with pictures and texts, you can follow the WeChat public account Ning You Taste, where new recipes will be released every week!

Dessert Drinks
Abalone and olive soup

Learn how to cook Abalone and olive soup with Soups and Home cooking.

Soups Home cooking
Fried plum beans with peanuts

Learn how to cook Fried plum beans with peanuts with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
A delicious breakfast suitable for winter-seaweed and shrimp dumpling noodles

Learn how to cook A delicious breakfast suitable for winter-seaweed and shrimp dumpling noodles with Staple food and Home cooking.

Staple food Home cooking
Coriander meatballs in clear soup

Learn how to cook Coriander meatballs in clear soup with Soups and Home cooking.

Soups Home cooking
Coconut cake

I really don’t understand why this guy chose Junzhi’s lemon-coconut cake. Didn’t he know there was no lemon? I don’t have the time to buy it, and I don’t want to waste some lemons left over. It's very simple, cut corners, remove the lemon content, and have a simple coconut cake. This is called creating conditions even if there are no conditions. There is no need for syrup on the surface, which is not convenient to carry.

Baking cake
Cabbage and pork buns

Learn how to cook Cabbage and pork buns with Staple food and Home cooking.

Staple food Home cooking
Steamed loofah with garlic vermicelli

Learn how to cook Steamed loofah with garlic vermicelli with Hot dishes and Home cooking.

Hot dishes Home cooking
Love cookies

Learn how to cook Love cookies with Staple food and Pasta.

Staple food Pasta
Kelp potato chips

Home cooking---kelp potato chips

Hot dishes Home cooking
【Sichuan】Green pepper mixed with preserved egg

Every year during the Spring Festival, three or four friends go back to their hometowns or visit relatives and friends. They bring back some gifts and specialties, and then give them to each other. For several years, I received a large bag of preserved eggs made by friends and relatives in my hometown. They are more delicious than those bought from outside. I added a piece of Sichuan chili pepper strips and mixed them with them. They are delicious.

Cold dishes Home cooking
Soup dumplings

My friend said she had eaten soup dumplings in Wuhan, and said they were Wuhan snacks. I also heard that Shanghai was the most famous, but when I checked, it turned out that Kaifeng, Henan Province was the first to create it. But my husband said that the most authentic ones are the soup dumplings made by my mom, who is a good foodie. Haha, life is just about entertaining yourself and having a good mood every day.

Staple food Home cooking
Candied grapefruit peel

Now is the time when grapefruit is on the market. Pomelo is rich in nutrients, sweet and sour, and is particularly popular among people. Many people throw away the grapefruit peel after eating the pulp. However, don’t waste the grapefruit peel. It is not only rich in nutrients, but also has medicinal value. Making it into grapefruit peel candy is not only a delicious snack, but also has the functions of reducing phlegm, moistening the throat, relieving cough, strengthening the spleen, clearing fire, regulating qi, and lowering fat. Today I made candied grapefruit peel, which is sweet and slightly bitter. It tastes good. I brought it to the office for my colleagues to taste. Several of them couldn’t guess what it was

Snacks Grapefruit peel
Spring vegetables for soup

I used to make a pot of soup with pork bones and chicken every weekend, then divide it into portions and freeze it in the refrigerator. Just so that I can quickly cook delicious meals when I get home from get off work. Ever since I had Shi Yunsheng's original soup, I rarely made soup. Because it is also very troublesome to deal with the soup residue after making the soup yourself. Without this heavy workload, I have more time to spend with my family. Shi Yunsheng's original soup is served in soup, which is really a good thing that can serve multiple purposes.

Hot dishes Fresh mushrooms
Walnut sesame cake

A friend bought this kind of cake for me to eat before. My child said it was delicious, so I also learned to make it. In fact, it’s not difficult at all. Just make it yourself if you want to eat it

Snacks Home cooking
Sweet and sour poached eggs

Learn how to cook Sweet and sour poached eggs with Hot dishes and Home cooking.

Hot dishes Home cooking