Recipes tagged "Broiler"
31 recipes found
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The fragrance of rice dumpling leaves——Glutinous rice rice dumpling leaf chicken
Learn how to cook The fragrance of rice dumpling leaves——Glutinous rice rice dumpling leaf chicken with Hot dishes and Black glutinous rice.
Hot dishes Black glutinous rice -
Home-cooked chicken
Learn how to cook Home-cooked chicken with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Braised chicken nuggets with kelp
Kelp is a large marine brown algae plant that grows in low-temperature seawater. It is a seaweed plant and can be used in cooking methods such as mixing, roasting, stewing, and stewing. I got a little rooster from home, so I made braised chicken nuggets with kelp. I usually pair it with pork and ribs, but it turns out it’s also delicious with chicken nuggets. The kelp used is salted kelp heads, which are crispy. You can use a little more kelp, if you like it, you can add more.
Hot dishes Home cooking -
Spicy stir-fried chicken
I like that every dish has a slight spiciness, which makes it even more delicious!
Hot dishes Broiler -
Stewed Chicken with Mushrooms and Potatoes
Learn how to cook Stewed Chicken with Mushrooms and Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Glutinous Rice and Ginseng Chicken Soup
Chicken protein content is relatively high, there are many types, and its digestibility is high. It is easily absorbed and utilized by the human body, and has the effect of enhancing physical strength and strengthening the body. Chicken contains phospholipids, which play an important role in human growth and development. It is one of the important sources of fat and phospholipids in the Chinese dietary structure. Traditional Chinese medicine believes that chicken has the effects of warming the body and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones.
Soups Home cooking -
Chicken in clear soup
Fresh and salty, not greasy or greasy, it feels like spring
Hot dishes Broiler -
![An innovative dish on the New Year’s table [Fresh and fruity three-cup chicken]](/cad57c54-7c53-4993-88ca-1ce60c961a22.jpg)
An innovative dish on the New Year’s table [Fresh and fruity three-cup chicken]
A New Year's Eve dinner is more than just a delicious meal. It is a symbol of family reunion, a magnet for family ties, and people's wishes and prayers for their lives in the new year. In fact, it’s not just the New Year’s Eve dinner, but every meal served to guests during the Spring Festival contains these meanings. Chicken is an indispensable dish in the Spring Festival food customs. It is said that there is no joy without chicken and no feast without chicken. Rooster sounds like auspicious, which means good luck. Three Cup Chicken is a famous home-cooked dish in Taiwan. It is named Three Cups because it uses a cup of Taiwanese rice wine, a cup of soy sauce and a cup of black sesame oil (or sesame oil) when cooking. Taiwanese three-cup chicken originated from the Jiangxi dish three-cup chicken. After the Hakkas brought the recipe to Taiwan, they improved and innovated. Taiwanese rice wine was used instead of sweet fermented rice wine, black sesame oil (or sesame oil) was used instead of lard, and basil (nine-layer pagoda) was added to enhance the aroma, thus creating Taiwanese three-cup chicken with Taiwanese characteristics. Today’s [Fresh and Fruity Three-Cup Chicken] is a slight innovation based on the traditional Three-Cup Chicken. It uses freshly cooked strawberry jam, adds a cup of soy sauce, a cup of cooking oil and a cup of rice wine, without adding any soup, and directly stews the chicken pieces over a slow fire. The dish has a rich aroma after it is cooked, and the chicken is soaked with the sweet smell of strawberries. The meat tastes incomparably tender, the taste is delicious and not greasy, and it greatly increases your appetite.
Hot dishes Home cooking -
Anhydrous scallion oil chicken
It comes out of the pan in 20 minutes. It’s very fast. I’m too lazy to cut and cut, so I just tear it up and dip it in some juice. The skin is sticky and the meat is fragrant. I almost ate the whole one in one sitting. If you don’t believe me, try it
Hot dishes Home cooking -
Tea tree mushroom chicken soup
Learn how to cook Tea tree mushroom chicken soup with Soups and Home cooking.
Soups Home cooking -
Fried eight pieces
Fried eight-piece chicken, also known as eight-piece chicken, is a famous traditional dish of the Han people in Henan Province. This is a delicacy that I have always wanted to make. Because I saw that the traditional cooking method is to fry the food twice, I thought that making it at home would require a big oil pan, so I never made it. This simple fried eight-piece dish uses marinated meat instead of the traditional seasoning method, and uses an air fryer instead of a large oil pan for frying. Almost no oil is used, and the taste is super delicious. It is truly healthy and delicious. The chicken meat is tender and delicious, suitable for a variety of cooking methods, and is nutritious and nourishing, especially suitable for winter consumption.
Hot dishes Chinese banquet -
Samgyetang
Samgyetang is a very famous and unique dish in South Korea. It is a perfect combination of meat and nutritious food. It is one of the most representative Korean palace dishes. The ginseng chicken soup is not only not greasy, but also refreshing and delicious, with high nutritional value and a medicinal aroma. For women, consuming ginseng chicken soup has many benefits. It can nourish, maintain health, beautify, and remove dryness. While nourishing, there is no need to worry about gaining weight. It only nourishes and does not increase fat. It is the best choice for female friends who want to lose weight!
Soups Soup -
Potato roasted chicken rice bowl
Learn how to cook Potato roasted chicken rice bowl with Staple food and Home cooking.
Staple food Home cooking -
Chicken and roasted edamame
Learn how to cook Chicken and roasted edamame with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sticky Rice Chicken Soup
Replenish vitality~~
Soups Meat dishes -
Lazy person’s version of ginseng chicken soup
Samgyetang is a very famous and unique dish in South Korea. It is a perfect combination of meat and nutritious food. It is one of the most representative Korean palace dishes. The ginseng chicken soup is not only not greasy, but also refreshing and delicious, with high nutritional value and a medicinal aroma. For women, consuming ginseng chicken soup has many benefits. It can nourish, maintain health, beautify, and remove dryness. While nourishing, there is no need to worry about gaining weight. It only nourishes and does not increase fat. It is the best choice for female friends who want to lose weight!
Hot dishes Amount of water -
Grilled Chicken with Honey Sauce
Everyone on earth knows the nutritional value of chicken. Haha, I have been cooking too many kinds of chicken recently. It is my first time to make roasted chicken
Home cooking Private kitchen -
Spicy chicken... diced? Block?
Today, I suddenly wanted to eat something that could run on two legs, so I went to the vegetable market and found that there was no live poultry to buy. I could only buy a frozen chicken, and a lot of chili peppers, and I went home in a hurry. Since I like to chew bones, I didn’t use pure chicken breasts, but whole chickens. Originally this dish was supposed to be called Spicy Chicken Nuggets, but the auntie who sold the chicken cut it into too big pieces for me. After I got home, I tried to chop it into smaller pieces, but the knife at home was really weak, so I decided to call it Spicy Chicken Nuggets instead
Hot dishes Broiler -
Homemade roast chicken
I have never tried the rotation function since I bought the oven. I took advantage of this rest day and bought a chilled chicken from RT-Mart, which weighed less than 1,000g. I just wanted to try out the rotating function. It doesn't matter whether you succeed or not, what you enjoy is the joy of DIY.
BBQ Common dishes -
Roasted chicken and vegetables
I am a simple person, I pursue it, I like it, and I follow it no matter what I do or do. Yesterday's dinner was grilled steak, and today I'm going to grill a chicken. Western food is cooked without too many spices and can bring out the original taste of the ingredients to the greatest extent. Asian cooking is different. It focuses on the combination of spices, letting the spices penetrate into the ingredients and unifying them to reach the highest level. This is just a culture of eating without much comment. Without further ado, Cuihua is here!
BBQ Oven dishes -
Korean ginseng chicken soup
Samgyetang is a very famous and unique dish in South Korea. It is a perfect combination of meat and nutritious food. It is one of the most representative Korean palace dishes. The ginseng chicken soup is not only not greasy, but also refreshing and delicious, with high nutritional value and a medicinal aroma.
Soups Korean food -
【White chopped chicken】
The white-chopped chicken has smooth skin and smooth meat, light and delicious. It is one of the must-have cold dishes in our New Year's Eve dinner. Children at home generally like chicken, but most of the general farmed chicken contains hormones, so it is best to eat less. You can buy this kind of domestic chicken, and we feel more at ease when eating it. Therefore, eating white chicken can not only make children eat with peace of mind, but also enhance their physical fitness. Hehe. . . This time I skipped the tedious scalding method for the plain-cut chicken. I immersed the cooked whole chicken in ice water, wrapped it tightly in plastic wrap and put it directly in the refrigerator. The skin is still smooth and the meat is delicious... Friends who are interested can try it!
Cold dishes Common dishes -
Salt-baked shredded chicken
Today I will make a simple home version of salt-baked chicken, but the final taste is not simple at all. It's so tender, extremely tender. When you tear it apart, you'll find a smooth and delicious piece of meat, and it's not greasy at all. You can lick the plate in minutes, it's very delicious. Generally, salt-baked chicken powder is used to make salt-baked chicken. I made some changes to replace the chicken powder, and you can make it at any time.
Hot dishes Home cooking -
Hot and Sour Fruity Chicken
Learn how to cook Hot and Sour Fruity Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Longjing Tea Chicken
This is the second time I have made tea-flavored chicken. The unforgettable feeling has always stayed in my heart. I used Longjing tea, a specialty of Hangzhou, and it is full of aroma!
Hot dishes Home cooking -
Chicken and roasted edamame
Nowadays, edamame is on the market in large quantities, and roasted edamame with chicken and chicken is also a relatively common home-cooked dish. When it was first cooked, classmate Geng, who had just come home from school, couldn't wait to take a photo, so his claws stole the spotlight.
Hot dishes Home cooking -
Crispy Roast Chicken
Different from the grilled chicken that is directly grilled, today's chicken is first marinated, then marinated, then soaked, and finally grilled. The roasted chicken produced after this process has a thicker flavor, the meat is less elastic and denser, and the taste is deeper.
BBQ Broiler -
Big Plate Chicken
Light, healthy and delicious. Radish is a seasonal vegetable that relieves cough and reduces phlegm.
Hot dishes Broiler -
Christmas colorful roast chicken
What’s Christmas without a roast chicken? A traditional delicacy, wishing everyone happiness and peace.
Hot dishes Black peppercorns -
Orleans Grilled Chicken
You can make Orleans Roast Chicken at home, no need to buy it at the store.
BBQ Home cooking -
Five Grains Healthy Ginseng Chicken Soup
【Grain Nutrition】Plowing in spring and working in summer, harvesting in autumn and storing in winter. Traditional Chinese medicine believes that winter is the time when essence is stored and recuperated, and winter tonic is appropriate from the beginning of winter to the beginning of spring. "Huangdi Neijing" states that grains are nourishing. Whole grains are rich in carbohydrates, fiber and minerals. They have always been the source of heat energy for the human body. The rich nutrients can also prevent diseases and nourish the internal organs. Wu Livestock Weiyi reminds everyone to pay attention to supplementing meat and poultry foods rich in protein.
Soups Soup