Recipes tagged "Cooked potatoes"

19 recipes found

Chicken Legs, Mashed Potatoes and Toothpick Meat

This dish uses mashed potatoes, qianzhang and chicken drumsticks on skewers. Onions are spread on the bottom of the plate to absorb the oil. The taste can be made into various styles such as black pepper flavor and cumin flavor according to your own preferences.

Snacks Chicken legs
Little Potato Puffs

Learn how to cook Little Potato Puffs with Baking and Butter.

Baking Butter
Zhixiang vegetable salad

A very simple vegetable salad. You can mix and match the colors of the ingredients according to your own preferences and the ingredients on hand. The sauce is Kewpie's roasted sesame-flavored salad sauce. You can just pour it on the vegetables when eating, which is convenient and trouble-free.

Cold dishes Dormitory Era
Savory potato biscuits

Egg-free and butter-free salty potato biscuits are a quick biscuit that can be made at any time. There are no eggs or butter, as long as you have all-purpose potatoes, you can make it! The crispy texture and slightly golden brown surface make you want to eat it just by looking at it. Potatoes contain a large amount of starch. The protein of potatoes has high nutritional value. Its quality is equivalent to the protein of eggs. It is easy to digest and absorb and is better than the protein of other crops, so it also has the effect of slimming legs. This is the perfect low-fat slimming snack.

Baking children
Shrimp and Jade Mashed Potatoes

This Western-style mashed potato is made for my precious grandson. The baby is almost one year old. In the later period of complementary feeding, he can eat a lot more things. He can eat some fish, shrimp and meat in an appropriate amount, but the taste must be light. In order to make the baby's food more delicious under the basic principle of lightness, I use my brain to think of ways every day. I always want to take into account both nutrition and deliciousness, and I have to constantly innovate the food to prevent the baby from getting tired of it. This mashed potato is one of them. The Western-style mashed potato allows my baby to adapt to various tastes of food since he was a child. Who gave him a grandma who can cook, haha. They say they are kissing each other, and this is absolutely true. To be honest, when I had my son, I never spent so much effort. Watching the baby change day by day, it feels so beautiful to be a grandma. When the baby is well fed, he will grow strong and even before he is one year old, he can already run around the house on his own. I also have a sense of accomplishment. I enjoy the happiness of having children and grandchildren around my knees, and I am immersed in the happiness of being busy every day.

Vegetarian dishes children
Tomato, potato and egg soup

Learn how to cook Tomato, potato and egg soup with Soups and Home cooking.

Soups Home cooking
Beef and Potato Stew

The weather has been hot and cold recently, and my baby either has a cold or has diarrhea, which is so pitiful~. It’s been a long time since I wrote a recipe. This potato stewed in milk is one of my primary school students’ favorite dishes. In fact, she likes to drink the soup of this dish. It’s very delicious. I like the potato inside, which is soft and milky~

Vegetarian dishes Home cooking
Potato and Cornmeal Pizza Cake

How else can pizza cake be transformed? This time I want a vegetarian one, no meat, just some potatoes. The ketchup is gone, but we still have homemade pizza sauce. If you are too lazy to beat eggs, just use ready-made egg whites. It looks like the effect is pretty good

pastries Baking
Grilled Beef Meatballs with Tomato Sauce

This dish is made in a Western style, with the main flavor of tomato sauce, and is baked in the oven, so that the flavor of tomato sauce is completely absorbed into the beef meatballs. It tastes great. In order to pursue authenticity, I took the photo directly after taking it out of the oven. The container was not even moved, and the appearance looked a little worse

Hot dishes Home cooking
Flat potatoes

A home-cooked dish in Ningbo, crispy on the outside and tender on the inside and delicious

Snacks Zhejiang cuisine
Pan-fried black pepper potatoes

The preparation of this potato is very simple, but it tastes really good, especially children and young people. They will like this taste because it is steamed first and then fried.

Snacks Home cooking
Ginger vegetable and potato soup

The fresh flavor of the ginger chatou dish looks just like the mixed ginger that is often eaten at home in summer. As thin as a cicada's wing, with a salty and fresh taste, it is suitable for eating with meals. It happens that potatoes are good, so I can make a light potato soup, served with ginger vegetables, which is both vegetable and rice. It is light and refreshing.

Soup Home cooking
Potato Bacon Cheesecake

Play boldly with the revision. I used to make Junzhi's Shrimp and Bacon Cheesecake in a regular way, but now I took out the last packet of cheese and tried to modify it. The flavor of potato and bacon is not impossible, only unexpected. Bacon has its own black pepper flavor, so the black pepper in the original recipe is naturally omitted. No more butter, just take care of the other ingredients

pastries Baking
Blueberry Creamy Mashed Potatoes

A small dessert in the banquet dish. Although it is said to be sweet, it is actually not sweet at all, because in addition to adding condensed milk to the mashed potatoes, I also added homemade plain yogurt, which neutralizes the sweetness of the condensed milk, leaving only a slight sweetness and a strong frankincense. The blueberry jam poured on top is slightly sweet and slightly sour, making the whole dish very refreshing. Children will definitely like it.

Hot dishes Ice products
Cheesy Zucchini Baked Mashed Potatoes

This cheese zucchini mashed potato recipe uses yellow zucchini. This yellow zucchini is called banana zucchini. It is a kind of zucchini that looks like a banana and has a yellow skin. It is a new variety of American pumpkins with yellow skin. It is mainly eaten as tender fruit. The flesh of the tender fruit is tender and has a slightly sweet and fragrant taste. It is suitable for eating raw, fried or stuffed, and its tender stems can also be used as vegetables. I made cheese zucchini baked mashed potatoes and it tasted very delicious!

Hot dishes Foreign cuisine
New Orleans Chips and Cornmeal Muffins

In fact, I really want to try Teacher Meng's curry flavor, but I don't use much curry powder. Maybe I won't use it once, and I'm too lazy to buy it. But I really want to try this French fries muffin. What flavor should I use? Suddenly I thought of New Orleans barbecue ingredients. I once used it to make baked potatoes, so I think I can make a potato cake once. However, the final facts proved that I really don’t like New Orleans flavor. Fortunately, this flavor is not strong and it is acceptable

Baking Baking powder
Colorful Rosemary Roasted Potatoes

How many ways can you pair rosemary with potatoes? Many times, inspiration is triggered only at that unexpected moment, a flash of lightning. Take out various frozen diced vegetables from the refrigerator and pair them with the ready-made steamed potatoes on the table to attract the eye with their colorful colors. Then put them in the oven to slightly dry the skin, giving them an unusual origin. Simple seasoning brings out the aroma of rosemary. A plate of colorful potato dices quickly reached the bottom. In fact, you can also mix it directly without spending time in the oven, and it is completely ready to serve. If you replace the plate with a crust and sprinkle a layer of mozzarella on the surface, it can also be a delicious pizza.

Hot dishes Home cooking
Mediterranean Seafood Baked

The perfect lover of the Mediterranean turns out to be her | Mediterranean baked seafood

Private kitchen children
Homemade black pepper chicken nuggets❗️Clean and hygienic, salty and delicious

Learn how to cook Homemade black pepper chicken nuggets❗️Clean and hygienic, salty and delicious with Snacks and Picnic.

Snacks Picnic