Recipes tagged "Duck egg yolk"
29 recipes found
-
Egg yolk pumpkin puree flower bread
I really have no appetite in the hot summer. I can't eat anything simple, but I just can't hold back my love for baking. No matter how hot it is, as soon as I have a new idea, take action immediately. Today I recommend this salted egg yolk pumpkin puree bread to everyone - soft bread, paired with the sweetness of pumpkin puree, the sand and saltiness of salted egg yolk, and the fragrance of egg yolk, it is a perfect match!
Baking bread -
Egg yolk tofu
I have salted goose eggs and salted duck eggs at home, and I want to make egg yolk thousand-layer tofu. Unfortunately, the box of tofu I bought was too soft and couldn't hold on for long after cutting. When the tofu was all sliced, the tofu collapsed at the beginning. Without the sense of layering, it cannot be called Thousand Layer Tofu, but should be renamed Egg Yolk Tofu. Fortunately, the name is not important, just enjoy the taste and texture of this dish.
Hot dishes Home cooking -
The Mid-Autumn Festival is coming soon, let’s start making mooncakes!
Learn how to cook The Mid-Autumn Festival is coming soon, let’s start making mooncakes! with Baking and All-purpose flour.
Baking All-purpose flour -
Lotus Paste and Egg Yolk Mooncake
You can feel more confident when you make your own mooncakes. You can also buy them in gift boxes and give them away, which is full of heart and beauty. You can do it yourself from now on!
Baking Duck egg yolk -
Homemade Cantonese egg yolk and bean paste mooncakes
It was the first time I made mooncakes seriously. I had all the ingredients and bought conversion syrup and an electronic scale. Come on down and watch me start to ramble.............
Baking children -
Homemade high-quality green sauce purple sweet potato egg yolk cake
Homemade green sauce high-pressure lattice egg yolk cake - green sauce purple sweet potato yolk cake, super delicious, crispy and fall off the residue, it is definitely a temptation for you who control egg yolk cake!
Baking Little fresh -
Glutinous rice and water chestnut meatballs
Learn how to cook Glutinous rice and water chestnut meatballs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Baked pumpkin with egg yolk
Learn how to cook Baked pumpkin with egg yolk with Hot dishes and Home cooking.
Hot dishes Home cooking -
Purple sweet potato egg yolk cake as you like
Learn how to cook Purple sweet potato egg yolk cake as you like with Baking and Duck egg yolk.
Baking Duck egg yolk -
Braised tofu with duck egg yolk
Learn how to cook Braised tofu with duck egg yolk with Hot dishes and Home cooking.
Hot dishes Home cooking -
Jinsha corn cup
Learn how to cook Jinsha corn cup with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cantonese style bean paste and egg yolk mooncakes
Homemade syrup, homemade water, and the first time I learned to make seemingly complicated Cantonese-style mooncakes. It tastes pretty good, not as overly sweet as the ones I bought, so I feel safe eating it. This Mid-Autumn Festival, I feel so beautiful eating mooncakes made by myself.
Baking old man -
Vegetable oil version of egg yolk cake
Egg yolk puff pastry made with vegetable oil is low-cost, tastes great, and is so crispy that it leaves no residue
Baking Afternoon tea -
Egg yolk cake
Egg yolk cake is a snack that makes people feel particularly happy after eating it. The preparation method is very simple. Spend a little time to make yourself happy. So what are you waiting for? Get started😄
Baking Bean Paste Filling -
Salted egg yolk corn kernels
Corn kernels and salted egg yolk are also an excellent combination of salty and sweet, come and try it!
Hot dishes Corn kernels -
Zongzi
The Dragon Boat Festival is here, and every household is making rice dumplings - a Chinese tradition. During the Dragon Boat Festival, every household makes rice dumplings, hangs a statue of Zhongkui, wears sachets, hangs mugwort and calamus bags, races dragon boats, wards off evil spirits and exorcises ghosts, and pays homage to Qu Yuan.
Staple food Home cooking -
Judy's homemade crab roe tofu
Judy’s homemade crab roe tofu, hehe
Hot dishes Duck egg yolk -
Lotus Paste and Egg Yolk Mooncake
Learn how to cook Lotus Paste and Egg Yolk Mooncake with Baking and Corn oil.
Baking Corn oil -
The best [egg yolk cake]
Follow the WeChat public account [Xingxing Private Kitchen]! There will be more detailed pictures to help you make this dish better! I remember buying it from a cake shop by chance before. The cute and golden appearance is wrapped with rich fillings. After one bite, I couldn't stop. It's salty yet sweet, and sweet yet fragrant. I fell in love with it right away. It's not as sweet as Western pastries, nor as dry as traditional Chinese pastries. It's just the perfect blend of flavors. Try it if you don't believe it. Regarding lard, I know there are many people like me who are repulsed by it at first glance. If you think about it carefully, is it healthier to cook it yourself? Buttered pork is all zoo oil, and we should only eat it in moderation. If you are still repelled, just replace the pork with the same amount of butter. If not, use the same amount of vegetable oil, but the taste may be worse.
Baking Duck egg yolk -
Delicious Egg Yolk Crisps (20 pieces)
The homemade egg yolk cake is so delicious, all the ingredients are processed by yourself. The lard is boiled with lard suet; the duck egg yolk is wrapped in raw salted duck eggs, which wastes a lot of egg white; the lotus paste filling and bean paste filling are cooked in a pressure cooker, broken into pieces with cooking sticks, added with sugar and corn oil, and fried into a dough in a non-stick pan. I made it for several days. Although it was very hard, I felt it was more delicious than buying lard, egg yolk, bean paste and lotus paste filling online. I made a lot of egg yolk cakes at one time, so I didn’t take many pictures in the rush. The white sesame seeds are lotus paste egg yolk cakes, and the black sesame seeds are bean paste egg yolk cakes.
pastries Pregnant women -
Salted Egg Yolk Pumpkin—Automatic Cooking Pot Recipe
The right combination of salty and sweet flavors can often ferment a unique flavor. Today we recommend this salted egg yolk pumpkin dish to everyone, which is a clever combination of the two flavors. It tastes very good!
Snacks Duck egg yolk -
A crispy snack for lunch
During the Mid-Autumn Festival, I have been making mooncakes. The most popular one is the Soviet-style mooncake. This can also be used as a mooncake during the Mid-Autumn Festival. It is also very good as a snack. Why don’t I make one today
Baking Snacks -
Mochi bean paste and egg yolk cake
The egg yolk is salty and fragrant, the glutinous rice dough is elastic, the bean paste filling is soft, and the pastry is crumbly. But it's best to only eat one at a time, because duck eggs are high in cholesterol and the pastry is high in fat.
Snacks All-purpose flour -
Shrimp, egg yolk and bean curd soup
Learn how to cook Shrimp, egg yolk and bean curd soup with Soup and Home cooking.
Soup Home cooking -
The most beautiful Yunnan dish--sour pig's trotter soup
I ate this dish at Cai Ni Yunnan Cuisine. The first time I ate it, I thought it tasted very good and very special. So I researched how to do it. The taste I made is exactly the same, but the color of Cainijia's is more yellow. If anyone knows how to make this dish, please leave me a message and we can communicate with each other.
Soups Soup -
Crab roe and bean curd
[Beijing Cuisine] Crab Roe Tofu is a famous specialty dish and belongs to Beijing cuisine. Salty yet fresh, it has a unique flavor. Although it is called crab roe tofu, crab roe is not actually used. Instead, duck eggs with a texture close to crab roe are used. This dish is smooth, delicious, tender, bright in color, and has a good nutritional mix.
Soups Breakfast -
Lotus Paste and Egg Yolk Mooncake
This lotus paste and egg yolk mooncake is also a must-make every year. Because the lotus paste made by yourself is absolutely not adulterated, it has a pure and delicate taste. With the addition of duck egg yolk, the fragrance of the egg yolk and the sweetness of the lotus paste blend together, creating a rich and sweet taste. It’s a very good combination. My son especially likes this mooncake.
Baking Duck egg yolk -
Lotus Paste and Egg Yolk Mooncake
The first batch of mooncakes went through the oil recovery very well, which proved that the proportion of mooncake ingredients used was still good. Next, we can use the existing dough recipe to boldly make ‘batch’ mooncakes. The so-called batch means that most of the mooncakes made during the Mid-Autumn Festival are given to relatives and friends. During the Mid-Autumn Festival, my friends felt happy when they ate the mooncakes made by me.
Baking old man -
Snowskin mooncake
DIY snowskin mooncakes, mainly matcha, purple sweet potato and original snowskin
Mid-Autumn Festival Mooncakes