Recipes tagged "Green Beauty Pepper"
8 recipes found
-
Scrambled Eggs with Spicy Peppers
When I was a kid, I always ate a dish that was so delicious when paired with my mom’s pancakes! Nowadays, few people make this kind of pancakes by themselves anymore. They all use machines, including electric ones for grinding the pancake batter. I remember when I was a kid in the second or third grade, I went to my aunt’s house during the holidays. Every morning I had to push a stone mill to grind wheat into paste. My aunt was responsible for spreading pancakes as a day’s ration. At that time, my aunt had many children (the youngest was only a few years older than me) rushing to eat delicious food! This time, my husband came to Xuzhou for work and brought pancakes from the machine stall. Pairing this dish with it brings me back to the feeling I had when I was a kid. Although it doesn’t taste like my mother’s, I’m satisfied!
Vegetarian dishes Egg -
Fragrant old tofu
Learn how to cook Fragrant old tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried loofah rind
Learn how to cook Fried loofah rind with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Fresh pepper fish
Salty and slightly spicy, it goes very well with rice. Asking for likes, asking for attention, and asking for favorites.
Hot dishes Home cooking -
Salt and pepper king oyster mushroom
Learn how to cook Salt and pepper king oyster mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised seabass in casserole
Easy to learn, nutritious and delicious. Asking for likes, asking for attention, and asking for favorites.
Hot dishes Home cooking -
Stir-fried diced chicken
Our home-cooked meals often focus on stir-frying, so the range hood must be powerful. Stir-fried vegetables are very good with rice. This stir-fried chicken uses bell pepper, so the taste is very dry and fragrant, suitable for drinking
Hot dishes Home cooking -
Double pepper rabbit
My mythical beast suddenly wants to eat rabbit. The food we eat outside is too spicy and he can't stand it every time he comes back from eating it. So every time he wants to eat it, he buys it and makes it himself. It tastes so good that he can eat an extra bowl of rabbit (I bought one and cooked it in two times).
Hot dishes Sichuan cuisine