Recipes tagged "Haitian soy sauce"
20 recipes found
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【Refreshing cold eggplant】
I have been working outside for the past few days, eating fish and meat every day, which is boring. Let’s change the taste today, eat something fresh and focus on the original taste. Eggplant has the therapeutic functions of reducing hyperlipidemia, hypertension, preventing and treating gastric cancer, anti-aging, and protecting cardiovascular systems. Eating it in summer can help clear away heat and relieve heat. Although there is basically no oil, the taste is super delicious and very fragrant
Cold dishes Bitter weed -
Fried lotus root with spicy sauce
I always eat light dishes, so I eat less spicy food. Let’s stir-fry lotus root with spicy sauce tonight, and I can eat more bibimbap in the end!
Hot dishes Vegetarian dishes -
Bianmei▪Home-cooked dinner
I went to pick up the express delivery, and suddenly I wanted to eat plum beans, so I bought some ~ It’s really cold outside in winter π_π
Hot dishes Home cooking -
Pork slices and tofu soup
Learn how to cook Pork slices and tofu soup with Soups and Home cooking.
Soups Home cooking -
Celery mixed with tofu
Speaking of tofu, everyone knows that it has high nutritional value and is rich in soy protein. There are also many types of tofu. When it comes to cold tofu, I think of the straightforwardness of Shandong people. The tofu mixed with green onions is pure and white. Celery is of high value and is a must-have for men. It has the function of tonifying the kidneys and has many other functions. This dish I made uses the whiteness of tofu and combines celery in it. It is an innovative cold salad inspired by it. I recommend this dish mainly because it has a very fresh taste, which is the best of Wakaka.
Cold dishes Celery -
Scallion potato slices
When I have nothing to do, I just think about eating. Others say I know how to eat. So you have to find ways to cook different delicacies to live up to your title of foodie.
Hot dishes Chicken powder -
Fish-flavored eggplant stew
Learn how to cook Fish-flavored eggplant stew with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Spicy Pork Knuckle
Learn how to cook Spicy Pork Knuckle with Side dishes and Home cooking.
Side dishes Home cooking -
How to make pickled cucumbers
It’s been a long time since I’ve updated the food textbook. Thank you to my friends who have been paying attention to me. The food I want to share with you today is pickled cucumber. It is a very delicious dish, and the method is also very simple. Friends with zero cooking skills can make it at a glance. In summer, have a plate of white rice porridge with pickled vegetables like this! It is super delicious! And it’s not expensive! Hope you all like it!
Cold dishes Home cooking -
Steamed local black wax fish
Guangxi Fangchenggang local cured fish, fisherman’s dish
Private kitchen Haitian soy sauce -
Minced Pork Tofu
Learn how to cook Minced Pork Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pie
In fact, it doesn’t matter what you eat every day. As long as you are with your family and parents, even eating porridge and pickles will make you happy. Cherish every day with your family!
Staple food Home cooking -
Stir-fried crispy lotus root
Lotus root contains mucus protein and dietary fiber, which can combine with cholates in the human body, cholesterol and triglycerides in food, so that they can be excreted from the feces, thereby reducing the absorption of lipids. Lotus root exudes a unique fragrance and also contains tannins, which can strengthen the spleen and stop diarrhea. It can increase appetite, promote digestion, appetize and strengthen the body, and is beneficial to the recovery of health for those with poor appetite and loss of appetite.
Vegetarian dishes Chicken Essence -
Bombed Chicken Steak
I've been obsessed with chicken steak recently, but I don't feel safe eating the ones I bought from outside, so I decided to make it myself!
Snacks Bread crumbs -
Spicy shell mixed vegetables
Spicy shells are a bit unfamiliar to northerners, but they are very familiar to southerners. To make spicy shells, you put dried chili peppers into a dry pan and stir-fry them into paste, then crush them with your hands and mix them with seasonings. The taste of the spicy shells is different from the previous red oil chili peppers. As for the dishes, northerners are also unfamiliar with them and don’t know how to eat them, but southerners are different. There are many ways to stir-fry, cold and stew!
Hot dishes Aged vinegar -
Oily noodles
Spicy and sour oil noodles, my favorite, is still okay. My brother-in-law is from Xi'an, Shaanxi Province, and he taught me how to make fried noodles.
Noodles Coriander -
Spicy and sour pork ears with red oil
I ate and ate without knowing what to eat, and suddenly I remembered the cold pig ears sold at the barbecue stall in my hometown, but there were no ready-made ones in the northern market, only frozen pig ears, and these frozen pig ears were generally a bit smelly, so I couldn’t care less about it. I bought it and tried to find a way to remove the smell.
Hot dishes Aniseed -
Coke Chicken Wings (Cola Chicken Legs)
Learn how to cook Coke Chicken Wings (Cola Chicken Legs) with Private kitchen and Garlic.
Private kitchen Garlic -
Spicy Mushroom Sauce
If you like to eat, just make it yourself
Quick dishes Chicken Essence -
[Tian Yuan Braised Sausage Rice] Lunch for one person should be more delicious
I have always liked to eat various kinds of braised rice. Today's braised rice is made with bacon, which is very fragrant. The bacon comes from Wangjiawu. It is transparent when cut into a piece and has a greasy feel. I can't wait during the process of braised rice. I also added carrots and corn to combine the greasy feeling of the bacon. After eating it with one bowl of rice, I added another bowl. I really can't stop.
Staple food Home cooking