Delicious flavor-----[Shrimp Wonton Noodles in Soup]

Overview

My son likes to eat noodles, noodles with soybean paste, braised noodles, hot soup noodles, fried noodles, anything related to noodles. He likes to eat anything related to noodles. If there are only two of us at home on the weekend, cooking a bowl of noodles can keep him occupied. Today, I will still make noodles at noon. There are shrimps and wontons, a few spinach added, and it is made with ready-made boxed chicken soup {Fresh Shrimp Wonton Noodles in Soup}. Not to mention, it is very delicious. It only adds a little pepper and a little minced green onion. It is an original chicken soup. My son likes it very much!

Tags

• staple food
• pasta
• noodles
• home cooking
• old man
• breakfast
• dumplings
• wontons
• dinner
• chicken essence
• chicken stock soup
• corn oil
• ginger powder
• minced pork
• oyster sauce
• rice wine
• river shrimp
• spinach
• steamed fish with soy sauce
• wonton wrappers
• yipin fresh soy sauce
• carrot
• minced green onion
• pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Prepare the wonton ingredients, wash the carrots and grate them into thin strips, wash, peel and mince the ginger, peel the green onions, wash and mince them,

   

2. 2 Put the minced meat and carrots into a large bowl, add salt, pepper, chicken essence, fresh soy sauce, oyster sauce, steamed fish soy sauce, rice wine, minced ginger, minced green onions, corn oil, and sesame oil;

   

3. 3 .Stir evenly and the meat filling will be ready

   

4. 4 Take a wonton wrapper and put appropriate amount of filling into it;

   

5. 5 Fold the two corners in half;

   

6. 6 Then align the two parallel corners toward the middle (as shown in Figure 6)

   

7. 7 . Then put some water on the lower corner, pinch the two corners together, and the wontons will be wrapped (if you don’t understand the description in words, just look at the picture)

   

8. 8 Wrap up all the wontons;

   

9. 9 Prepare the ingredients for wonton noodles;

   

10. 10 Put an appropriate amount of water in the pot and bring to a boil;

    

11. 11 Add the chicken stock and bring to a boil;

    

12. 12 Take another pot and cook the noodles until cooked, remove and put them into the soup pot with chicken juice;

    

13. 13 The wontons are cooked;

    

14. 14 Remove and put into the chicken sauce pot;

    

15. 15 Put the river shrimp into the pot;

    

16. 16 Wash the spinach, blanch it, and put it into the chicken sauce pot;

    

17. 17 After the pot boils, add pepper and chopped chives, stir well, and turn off the heat;

    

18. 18 Dish out and enjoy!