Orchid steamed dumplings

Overview

If there is a baby at home who doesn't like to eat vegetables, the mother can only find ways to get the baby to eat more vegetables. Make vegetable juice and noodles to make vegetable juice noodles or vegetable dumplings, which will not only please the baby but also supplement vitamins.

Tags

• staple food
• pasta
• home cooking
• old man
• dumplings
• fast food
• lunch
• broccoli
• cabbage
• flour
• green onions
• pork stuffing
• ginger
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Soak the broccoli in light salt water for 20 minutes, then wash it, cut it into small pieces, and use a food processor to add an appropriate amount of water to make the juice

   

2. 2 Add 500 grams of flour to 260 grams of vegetable juice, knead into a dough, cover with plastic wrap and let rise for about 20 minutes

   

3. 3 Choose pork filling that is 30% fat and 70% lean, add minced green onion, minced ginger, soy sauce, salt and sesame oil, stir well in one direction

   

4. 4 Chop the cabbage and mix well with the pork stuffing

   

5. 5 After the dough has risen, knead it for two to three minutes and arrange it into the shape as shown

   

6. 6 Cut into small pieces and roll into dough

   

7. 7 Wrapped

   

8. 8 Add water to the steamer, apply a little cooking oil on the grate or put a small piece of oil paper or a wet steamer cloth, arrange the dumplings, turn on the heat, and steam for 15-20 minutes

   

9. 9 Finished product

   

10. 10 Finished product